Three new indole diterpenoids from Aspergillus aculeatus KKU-CT2.
- Published in:
- Natural Product Research, 2022, v. 36, n. 19, p. 4973, doi. 10.1080/14786419.2021.1914613
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- Publication type:
- Article
Works matching AU YANG Jian-xiong
Results: 7
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Forsythia suspense leaves, a plant: extraction, purification and antioxidant activity of main active compounds.
- Published in:
- European Food Research & Technology, 2014, v. 238, n. 4, p. 527, doi. 10.1007/s00217-014-2179-y
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- Publication type:
- Article
3
Effects of Extract from Forsythia suspensa Leaves on Antioxidant Enzymes and Isozymes of LDH in Brain Tissue of Mice at Exhaustion and Recovery.
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- Natural Product Research & Development, 2010, v. 22, n. 1, p. 132
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- Article
4
Experimental Study on Fatigue Resistance of Flavonoids from Forsythia suspense Leaves in Swimming-induced Injury Model Mice.
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- Natural Product Research & Development, 2009, v. 21, n. 6, p. 1019
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- Publication type:
- Article
5
In vitro Antioxidant Properties of 3′-Daidzein Sulfonate Sodium.
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- Natural Product Research & Development, 2008, v. 20, n. 4, p. 698
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- Publication type:
- Article
6
In vitro Antioxidant Activity of the Ethanol Extract of Cucurbita moschata D. (pumpkin).
- Published in:
- Natural Product Research & Development, 2008, v. 20, n. 2, p. 245
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- Publication type:
- Article
7
In vitro Antioxidant Properties of Forsythia suspense Leaves Flavonoids.
- Published in:
- Natural Product Research & Development, 2007, v. 19, n. 1, p. 97
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- Publication type:
- Article