Characterization of the ceramic coating formed on 2024 al alloy by scanning plasma electrolytic oxidation.
- Published in:
- Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-93028-y
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- Publication type:
- Article
Works by Xu, Xingrui
Results: 2
1
2
Effect of Zijuan tea (Camellia sinensis var. assamica cv. Zijuan) on starch digestion properties of bread and its mechanisms.
- Published in:
- International Journal of Food Science & Technology, 2024, v. 59, n. 5, p. 2983, doi. 10.1111/ijfs.17027
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- Publication type:
- Article