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Works matching AU Xiong, Fengliang

Results: 6

1

Association of residual feed intake with growth performance, carcass traits, meat quality, and blood variables in native chickens.

Published in:

Journal of Animal Science, 2020, v. 98, n. 7, p. 1, doi. 10.1093/jas/skaa121

By:

Yang, Lei;
Wang, Xiaolong;
He, Tingting;
Xiong, Fengliang;
Chen, Xianzhen;
Chen, Xingyong;
Jin, Sihua;
Geng, Zhaoyu

Publication type:

Article

2

Cysteamine Supplementation In Vitro Remarkably Promoted Rumen Fermentation Efficiency towards Propionate Production via Prevotella Enrichment and Enhancing Antioxidant Capacity.

Published in:

Antioxidants, 2022, v. 11, n. 11, p. 1, doi. 10.3390/antiox11112233

By:

Qichao Wu;
Hewei Chen;
Fan Zhang;
Weikang Wang;
Fengliang Xiong;
Yingyi Liu;
Liangkang Lv;
Wenjuan Li;
Yukun Bo;
Hongjian Yang

Publication type:

Article

3

Inhibitory Effect Mediated by Deoxynivalenol on Rumen Fermentation under High-Forage Substrate.

Published in:

Fermentation (Basel), 2022, v. 8, n. 8, p. 369, doi. 10.3390/fermentation8080369

By:

Zhang, Fan;
Wu, Qichao;
Wang, Weikang;
Guo, Shanshan;
Li, Wenjuan;
Lv, Liangkang;
Chen, Hewei;
Xiong, Fengliang;
Liu, Yingyi;
Chen, Ying;
Li, Shengli;
Yang, Hongjian

Publication type:

Article

4

Identification of key genes and pathways associated with feed efficiency of native chickens based on transcriptome data via bioinformatics analysis.

Published in:

BMC Genomics, 2020, v. 21, n. 1, p. 1, doi. 10.1186/s12864-020-6713-y

By:

Yang, Lei;
He, Tingting;
Xiong, Fengliang;
Chen, Xianzhen;
Fan, Xinfeng;
Jin, Sihua;
Geng, Zhaoyu

Publication type:

Article

5

The rumen-derived Lact. mucosae LLK-XR1 exhibited greater free gossypol degradation capacity during solid-state fermentation of cottonseed meal and probiotic potential.

Published in:

BMC Microbiology, 2024, v. 24, n. 1, p. 1, doi. 10.1186/s12866-023-03156-6

By:

Lv, Liangkang;
Xiong, Fengliang;
Liu, Yingyi;
Pei, Shiteng;
He, Shanshan;
Li, Shengli;
Yang, Hongjian

Publication type:

Article

6

Estimation of Energy Value and Digestibility and Prediction Equations for Sheep Fed with Diets Containing Leymus chinensis Hay.

Published in:

Agriculture; Basel, 2023, v. 13, n. 6, p. 1213, doi. 10.3390/agriculture13061213

By:

Chen, Hewei;
Xiong, Fengliang;
Wu, Qichao;
Wang, Weikang;
Cui, Zhaoyang;
Zhang, Fan;
Wang, Yanlu;
Lv, Liangkang;
Liu, Yingyi;
Bo, Yukun;
Zhang, Luotong;
Yang, Hongjian

Publication type:

Article