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Correction to: Demonstration of Physicochemical and Functional Similarity of the Biosimilar BAT1806/BIIB800 to Reference Tocilizumab.
- Published in:
- 2024
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- Publication type:
- Correction Notice
Demonstration of Physicochemical and Functional Similarity of the Biosimilar BAT1806/BIIB800 to Reference Tocilizumab.
- Published in:
- BioDrugs, 2024, v. 38, n. 4, p. 571, doi. 10.1007/s40259-024-00662-5
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- Publication type:
- Article
Phytosterols: Physiological Functions and Potential Application.
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- Foods, 2024, v. 13, n. 11, p. 1754, doi. 10.3390/foods13111754
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- Publication type:
- Article
Resveratrol‐loaded pH‐responsive Mesona chinensis polysaccharides‐zein nanoparticles for effective treatment of ulcerative colitis.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 7, p. 3992, doi. 10.1002/jsfa.13282
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- Publication type:
- Article
Analysing the rationality of the Gaia hypothesis.
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- Systems Research & Behavioral Science, 2024, v. 41, n. 3, p. 404, doi. 10.1002/sres.2980
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- Publication type:
- Article
Metabolomics Combined with Correlation Analysis Revealed the Differences in Antioxidant Activities of Lotus Seeds with Varied Cultivars.
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- Foods, 2024, v. 13, n. 7, p. 1084, doi. 10.3390/foods13071084
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- Publication type:
- Article
Food Polysaccharides and Proteins: Processing, Characterization, and Health Benefits.
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- Foods, 2024, v. 13, n. 7, p. 1113, doi. 10.3390/foods13071113
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- Publication type:
- Article
Exploring and comparing the anti‐obesity mechanisms of defatted rice bran total dietary fiber, insoluble dietary fiber, and soluble dietary fiber based on multi‐omics technologies.
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- Food Frontiers, 2024, v. 5, n. 2, p. 708, doi. 10.1002/fft2.353
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- Publication type:
- Article
Effects of Endogenous Antioxidants in Camellia Oil on the Formation of 2-Monochloropropane-1, 3-diol Esters and 3-Monochloropropane-1,2-diol Esters during Thermal Processing.
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- Foods, 2024, v. 13, n. 2, p. 261, doi. 10.3390/foods13020261
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- Publication type:
- Article
Adding genistein or luteolin decreased the yield of citrinin and without reducing pigments in yam solid‐fermentation by Monascus.
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- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 13, p. 6440, doi. 10.1002/jsfa.12719
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- Publication type:
- Article
Physicochemical and Functional Similarity Assessment Between Proposed Bevacizumab Biosimilar BAT1706 and Reference Bevacizumab.
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- Drugs in R&D, 2023, v. 23, n. 3, p. 267, doi. 10.1007/s40268-023-00432-8
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- Publication type:
- Article
Rheology, Texture and Swallowing Characteristics of a Texture-Modified Dysphagia Food Prepared Using Common Supplementary Materials.
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- Foods, 2023, v. 12, n. 12, p. 2287, doi. 10.3390/foods12122287
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- Publication type:
- Article
Detection of Residual Film on the Field Surface Based on Faster R-CNN Multiscale Feature Fusion.
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- Agriculture; Basel, 2023, v. 13, n. 6, p. 1158, doi. 10.3390/agriculture13061158
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- Publication type:
- Article
Aspect-Based Sentiment Analysis Using Interaction Matrix And Global Attention Neural Network.
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- Computer Journal, 2023, v. 66, n. 5, p. 1167, doi. 10.1093/comjnl/bxac005
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- Publication type:
- Article
Sulfated Chinese Yam Polysaccharides Alleviate LPS-Induced Acute Inflammation in Mice through Modulating Intestinal Microbiota.
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- Foods, 2023, v. 12, n. 9, p. 1772, doi. 10.3390/foods12091772
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- Publication type:
- Article
Effect of Soluble Dietary Fiber of Navel Orange Peel Prepared by Mixed Solid-State Fermentation on the Quality of Jelly.
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- Foods, 2023, v. 12, n. 8, p. 1724, doi. 10.3390/foods12081724
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- Publication type:
- Article
Combined Effects of Acrylamide and Ochratoxin A on the Intestinal Barrier in Caco-2 Cells.
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- Foods, 2023, v. 12, n. 6, p. 1318, doi. 10.3390/foods12061318
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- Publication type:
- Article
Molecular Mechanisms Associated with Protecting IEC‐6 Cells from Acrylamide‐Induced Tight Junction Damage by Ganoderma atrum Polysaccharide.
- Published in:
- Molecular Nutrition & Food Research, 2023, v. 67, n. 6, p. 1, doi. 10.1002/mnfr.202200774
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- Publication type:
- Article
Whey Protein Isolate- Mesona chinensis Polysaccharide Conjugate: Characterization and Its Applications in O/W Emulsions.
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- Foods, 2023, v. 12, n. 5, p. 1068, doi. 10.3390/foods12051068
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- Publication type:
- Article
Investigation on the Contents of N ε -carboxymethyllysine, N ε -carboxyethyllysine, and N-nitrosamines in Commercial Sausages on the Chinese Market.
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- Foods, 2023, v. 12, n. 4, p. 724, doi. 10.3390/foods12040724
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- Publication type:
- Article
Rapid and Simultaneous Detection of Aflatoxin B 1 , Zearalenone, and T-2 Toxin in Medicinal and Edible Food Using Gold Immunochromatographic Test Strip.
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- Foods, 2023, v. 12, n. 3, p. 633, doi. 10.3390/foods12030633
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- Publication type:
- Article
Double grazing bifurcations of the non-smooth railway wheelset systems.
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- Nonlinear Dynamics, 2023, v. 111, n. 3, p. 2093, doi. 10.1007/s11071-022-07926-1
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- Publication type:
- Article
Nondestructive Thickness Measurement of Thermal Barrier Coatings for Turbine Blades by Terahertz Time Domain Spectroscopy.
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- Photonics, 2023, v. 10, n. 2, p. 105, doi. 10.3390/photonics10020105
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- Publication type:
- Article
Research on the Properties of Polysaccharides, Starch, Protein, Pectin, and Fibre in Food Processing.
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- Foods, 2023, v. 12, n. 2, p. 249, doi. 10.3390/foods12020249
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- Publication type:
- Article
The Molecular Mechanism of Yam Polysaccharide Protected H 2 O 2 -Induced Oxidative Damage in IEC-6 Cells.
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- Foods, 2023, v. 12, n. 2, p. 262, doi. 10.3390/foods12020262
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- Publication type:
- Article
Advanced Glycation End Products and Nitrosamines in Sausages Influenced by Processing Parameters, Food Additives and Fat during Thermal Processing.
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- Foods, 2023, v. 12, n. 2, p. 394, doi. 10.3390/foods12020394
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- Publication type:
- Article
Physicochemical Characteristics of Soluble Dietary Fiber Obtained from Grapefruit Peel Insoluble Dietary Fiber and Its Effects on Blueberry Jam.
- Published in:
- Foods, 2022, v. 11, n. 22, p. 3735, doi. 10.3390/foods11223735
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- Publication type:
- Article
The Role of Acrolein in Neurodegenerative Diseases and Its Protective Strategy.
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- Foods, 2022, v. 11, n. 20, p. 3203, doi. 10.3390/foods11203203
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- Publication type:
- Article
Design and Operating Parameters Optimization of the Hook-and-Tooth Chain Rail Type Residual Film Picking Device.
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- Agriculture; Basel, 2022, v. 12, n. 10, p. N.PAG, doi. 10.3390/agriculture12101717
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- Publication type:
- Article
NIR Spectrometric Approach for Geographical Origin Identification and Taste Related Compounds Content Prediction of Lushan Yunwu Tea.
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- Foods, 2022, v. 11, n. 19, p. 2976, doi. 10.3390/foods11192976
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- Publication type:
- Article
Investigation of mechanical properties of cotton stalk based on multi-component analyses.
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- International Agrophysics, 2022, v. 36, n. 4, p. 257, doi. 10.31545/intagr/152488
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- Publication type:
- Article
Dihydromyricetin ameliorates osteogenic differentiation of human aortic valve interstitial cells by targeting c-KIT/interleukin-6 signaling pathway.
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- Frontiers in Pharmacology, 2022, v. 10, p. 1, doi. 10.3389/fphar.2022.932092
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- Publication type:
- Article
Mesona chinensis Benth Polysaccharides Alleviate DSS‐Induced Ulcerative Colitis via Inhibiting of TLR4/MAPK/NF‐κB Signaling Pathways and Modulating Intestinal Microbiota.
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- Molecular Nutrition & Food Research, 2022, v. 66, n. 15, p. 1, doi. 10.1002/mnfr.202200047
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- Publication type:
- Article
Acrolein Promotes Aging and Oxidative Stress via the Stress Response Factor DAF-16/FOXO in Caenorhabditis elegans.
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- Foods, 2022, v. 11, n. 11, p. 1590, doi. 10.3390/foods11111590
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- Publication type:
- Article
Dietary polysaccharide from Mung bean [Vigna radiate (Linn.) Wilczek] skin modulates gut microbiota and short‐chain fatty acids in mice.
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- International Journal of Food Science & Technology, 2022, v. 57, n. 5, p. 2581, doi. 10.1111/ijfs.15030
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- Publication type:
- Article
Isolation, Characterization and Antioxidant Activity of Yam Polysaccharides.
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- Foods, 2022, v. 11, n. 6, p. 800, doi. 10.3390/foods11060800
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- Publication type:
- Article
Development and Validation of a Preoperative CT-Based Nomogram to Differentiate Invasive from Non-Invasive Pulmonary Adenocarcinoma in Solitary Pulmonary Nodules.
- Published in:
- Cancer Management & Research, 2022, v. 14, p. 1195, doi. 10.2147/CMAR.S357385
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- Publication type:
- Article
Protective Effect of Ganoderma atrum Polysaccharide on Acrolein-Induced Apoptosis and Autophagic Flux in IEC-6 Cells.
- Published in:
- Foods, 2022, v. 11, n. 2, p. 240, doi. 10.3390/foods11020240
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- Publication type:
- Article
STRANGE NONCHAOTIC ATTRACTORS IN A PERIODICALLY FORCED PIECEWISE LINEAR SYSTEM WITH NOISE.
- Published in:
- Fractals, 2022, v. 30, n. 1, p. 1, doi. 10.1142/S0218348X22500037
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- Publication type:
- Article
Effects of cooking factors on the formation of heterocyclic aromatic amines in fried beef patties.
- Published in:
- Journal of Food Processing & Preservation, 2022, v. 46, n. 2, p. 1, doi. 10.1111/jfpp.16288
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- Publication type:
- Article
Terahertz toroidal metasurface biosensor for sensitive distinction of lung cancer cells.
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- Nanophotonics (21928606), 2022, v. 11, n. 1, p. 101, doi. 10.1515/nanoph-2021-0520
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- Publication type:
- Article
Pediococcus pentosaceus : Screening and Application as Probiotics in Food Processing.
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- Frontiers in Microbiology, 2021, v. 12, p. 1, doi. 10.3389/fmicb.2021.762467
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- Publication type:
- Article
Dynamics of Dissipative Systems with Hamiltonian Structures.
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- International Journal of Bifurcation & Chaos in Applied Sciences & Engineering, 2021, v. 31, n. 14, p. 1, doi. 10.1142/S0218127421502175
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- Publication type:
- Article
Simultaneous Determination of Tocopherols, Phytosterols, and Squalene in Vegetable Oils by High Performance Liquid Chromatography-Tandem Mass Spectrometry.
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- Food Analytical Methods, 2021, v. 14, n. 8, p. 1567, doi. 10.1007/s12161-021-01987-5
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- Publication type:
- Article
Natural Food Polysaccharides Ameliorate Inflammatory Bowel Disease and Its Mechanisms.
- Published in:
- Foods, 2021, v. 10, n. 6, p. 1288, doi. 10.3390/foods10061288
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- Publication type:
- Article
STRANGE NONCHAOTIC ATTRACTORS AND MULTISTABILITY IN A TWO-DEGREE-OF-FREEDOM QUASIPERIODICALLY FORCED VIBRO-IMPACT SYSTEM.
- Published in:
- Fractals, 2021, v. 29, n. 4, p. N.PAG, doi. 10.1142/S0218348X21501036
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- Publication type:
- Article
Strange Nonchaotic Attractors From a Family of Quasiperiodically Forced Piecewise Linear Maps.
- Published in:
- International Journal of Bifurcation & Chaos in Applied Sciences & Engineering, 2021, v. 31, n. 07, p. N.PAG, doi. 10.1142/S021812742150111X
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- Publication type:
- Article
Invariant torus and its destruction for an oscillator with dry friction.
- Published in:
- Nonlinear Dynamics, 2021, v. 104, n. 4, p. 3467, doi. 10.1007/s11071-021-06492-2
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- Publication type:
- Article
Effect of an Antibacterial Polysaccharide Produced by Chaetomium globosum CGMCC 6882 on the Gut Microbiota of Mice.
- Published in:
- Foods, 2021, v. 10, n. 5, p. 1084, doi. 10.3390/foods10051084
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- Publication type:
- Article
Physicochemical and Structural Characterization of Potato Starch with Different Degrees of Gelatinization.
- Published in:
- Foods, 2021, v. 10, n. 5, p. 1104, doi. 10.3390/foods10051104
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- Publication type:
- Article