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The characterisation of cornstarch‐based chlorophyllin composite film for preservation of shrimp under photodynamic irradiation.
- Published in:
- International Journal of Food Science & Technology, 2024, v. 59, n. 6, p. 3950, doi. 10.1111/ijfs.17147
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- Article
Near‐Infrared Light‐Driven Nanoparticles for Cancer Photoimmunotherapy by Synergizing Immune Cell Death and Epigenetic Regulation.
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- Small, 2024, v. 20, n. 21, p. 1, doi. 10.1002/smll.202309202
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- Article
The Ser/Thr protein kinase FonKin4-poly(ADP-ribose) polymerase FonPARP1 phosphorylation cascade is required for the pathogenicity of watermelon fusarium wilt fungus Fusarium oxysporum f. sp. niveum.
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- Frontiers in Microbiology, 2024, p. 1, doi. 10.3389/fmicb.2024.1397688
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- Article
Formation mechanism and evolution of the Jiaju landslide in the Dadu River, China.
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- Bulletin of Engineering Geology & the Environment, 2024, v. 83, n. 4, p. 1, doi. 10.1007/s10064-024-03611-2
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- Article
An Antibody Ordered Assembly Functional BPE-ECL Platform for Aflatoxin B1 Detection.
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- Food Analytical Methods, 2024, v. 17, n. 2, p. 260, doi. 10.1007/s12161-023-02558-6
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- Article
A rapid colloidal gold immunochromatographic assay based on polyclonal antibodies against HtpsC protein for the detection of Streptococcus suis.
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- Frontiers in Microbiology, 2023, p. 01, doi. 10.3389/fmicb.2023.1294368
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- Article
Comparison of Counting Standard Microsphere Dispersion and Concentration for enumerating Saccharomyces cerevisiae.
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- Modern Food Science & Technology, 2023, v. 39, n. 9, p. 315, doi. 10.13982/j.mfst.1673-9078.2023.9.1129
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- Article
M<sup>pro</sup>-targeted anti-SARS-CoV-2 inhibitor-based drugs.
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- Journal of Chemical Research, 2023, v. 47, n. 4, p. 1, doi. 10.1177/17475198231184799
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- Article
Rapid Visual Screening of OTA Based on Multicolor Electrochemiluminescence.
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- Food Analytical Methods, 2023, v. 16, n. 3, p. 491, doi. 10.1007/s12161-022-02436-7
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- Article
Physicochemical and Structural Properties of Gluten-Konjac glucomannan Conjugates Prepared by Maillard Reaction.
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- Polymers (20734360), 2023, v. 15, n. 3, p. 631, doi. 10.3390/polym15030631
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- Article
The SUMOylation Pathway Components Are Required for Vegetative Growth, Asexual Development, Cytotoxic Responses, and Programmed Cell Death Events in Fusarium oxysporum f. sp. niveum.
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- Journal of Fungi, 2023, v. 9, n. 1, p. 94, doi. 10.3390/jof9010094
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- Article
Preparation of Functionalized Magnetic Polystyrene Microspheres and Their Application in Food Safety Detection.
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- Polymers (20734360), 2023, v. 15, n. 1, p. 77, doi. 10.3390/polym15010077
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- Article
Rapid determination of oryzanol in rice bran oil by near-infrared spectroscopy.
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- China Oils & Fats, 2022, v. 47, n. 12, p. 107, doi. 10.19902/j.cnki.zgyz.1003-7969.220539
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- Article
Unsteady slipstream of a train passing through a high-speed railway tunnel with a cave.
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- Transportation Safety & Environment, 2022, v. 4, n. 4, p. 1, doi. 10.1093/tse/tdac032
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- Article
Ero1‐Pdi1 module‐catalysed dimerization of a nucleotide sugar transporter, FonNst2, regulates virulence of Fusarium oxysporum on watermelon.
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- Environmental Microbiology, 2022, v. 24, n. 3, p. 1200, doi. 10.1111/1462-2920.15789
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- Article
Real-time Loop-Mediated Isothermal Amplification (LAMP) Using Self-quenching Fluorogenic Probes: the Application in Skipjack Tuna (Katsuwonus pelamis) Authentication.
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- Food Analytical Methods, 2022, v. 15, n. 3, p. 658, doi. 10.1007/s12161-021-02159-1
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- Article
Photodynamic Effect of Riboflavin on Chitosan Coatings and the Application in Pork Preservation.
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- Molecules, 2022, v. 27, n. 4, p. 1355, doi. 10.3390/molecules27041355
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- Article
ERF Transcription Factor OsBIERF3 Positively Contributes to Immunity against Fungal and Bacterial Diseases but Negatively Regulates Cold Tolerance in Rice.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 2, p. 606, doi. 10.3390/ijms23020606
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- Article
Detection of organophosphorus pesticides in environmental matrices: a review.
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- Chinese Journal of Bioprocess Engineering, 2022, v. 20, n. 1, p. 95, doi. 10.3969/j.issn.1672-3678.2022.01.013
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- Article
Presence, formation, and elimination of foodborne pathogen persisters.
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- JSFA Reports, 2022, v. 2, n. 1, p. 4, doi. 10.1002/jsf2.24
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- Article
Two types of rhodamine–naphthalimide-based fluorescence sensors for different ratiometric detection of Hg(II) or Fe(III).
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- Research on Chemical Intermediates, 2022, v. 48, n. 1, p. 67, doi. 10.1007/s11164-021-04618-0
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- Article
A Pathogen-Inducible Rice NAC Transcription Factor ONAC096 Contributes to Immunity Against Magnaprothe oryzae and Xanthomonas oryzae pv. oryzae by Direct Binding to the Promoters of OsRap2.6 , OsWRKY62 , and OsPAL1.
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- Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.802758
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- Article
Synergistic Effects of DNA Structure for Ultrasensitive Detecting OTA in Grains.
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- Food Analytical Methods, 2021, v. 14, n. 11, p. 2308, doi. 10.1007/s12161-021-02060-x
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- Article
The type II histidine triad protein HtpsC facilitates invasion of epithelial cells by highly virulent Streptococcus suis serotype 2.
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- Journal of Microbiology, 2021, v. 59, n. 10, p. 949, doi. 10.1007/s12275-021-1129-1
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- Article
ONAC066, A Stress-Responsive NAC Transcription Activator, Positively Contributes to Rice Immunity Against Magnaprothe oryzae Through Modulating Expression of OsWRKY62 and Three Cytochrome P450 Genes.
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- Frontiers in Plant Science, 2021, v. 12, p. 1, doi. 10.3389/fpls.2021.749186
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- Article
Prediction of Stope Roof Subsidence Based on CFOA-PNN Network.
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- Nonferrous Metals Engineering, 2021, v. 11, n. 7, p. 107, doi. 10.3969/j.issn.2095-1744.2021.07.016
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- Article
One‐step triplex high‐resolution melting (HRM) analysis for rapid identification of Atlantic cod (Gadus morhua), Alaska pollock (Gadus chalcogrammus) and haddock (Melanogrammus aeglefinus).
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- International Journal of Food Science & Technology, 2021, v. 56, n. 6, p. 2876, doi. 10.1111/ijfs.14924
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- Article
微型DNA条形码在水产类物种掺假检测中的应用.
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- Chinese Journal of Bioprocess Engineering, 2021, v. 19, n. 3, p. 337, doi. 10.3969/j.issn.1672-3678.2021.03.016
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- Article
Species identification of Chinese commercial fish products by DNA barcoding.
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- Chinese Journal of Bioprocess Engineering, 2021, v. 19, n. 2, p. 207, doi. 10.3969/j.issn.1672-3678.2021.02.014
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- Article
Progress of degradation techniques of aflatoxin in food.
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- Chinese Journal of Bioprocess Engineering, 2021, v. 19, n. 1, p. 60, doi. 10.3969/j.issn.1672-3678.2021.01.009
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- Article
Development of Chitosan/Peptide Films: Physical, Antibacterial and Antioxidant Properties.
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- Coatings (2079-6412), 2020, v. 10, n. 12, p. 1193, doi. 10.3390/coatings10121193
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- Article
A solid fluorescence sensor for detection of mercury, cadmium, lead and arsenic in food.
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- Chinese Journal of Bioprocess Engineering, 2020, v. 18, n. 6, p. 775, doi. 10.3969/j.issn.1672-3678.2020.06.013
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- Article
Rainbow trout (Oncorhynchus mykiss) identification in processed fish products using loop‐mediated isothermal amplification and polymerase chain reaction assays.
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- Journal of the Science of Food & Agriculture, 2020, v. 100, n. 13, p. 4696, doi. 10.1002/jsfa.10526
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- Article
Comparison of detection methods for tetracycline residue in foods.
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- Chinese Journal of Bioprocess Engineering, 2020, v. 18, n. 5, p. 636, doi. 10.3969/j.issn.1672-3678.2020.05.015
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- Article
Residual detection of chloramphenicol in animal derived food.
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- Chinese Journal of Bioprocess Engineering, 2020, v. 18, n. 5, p. 658, doi. 10.3969/j.issn.1672-3678.2020.05.018
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- Article
Encapsulation of Grapefruit Essential Oil in Emulsion-Based Edible Film Prepared by Plum (Pruni Domesticae Semen) Seed Protein Isolate and Gum Acacia Conjugates.
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- Coatings (2079-6412), 2020, v. 10, n. 8, p. 784, doi. 10.3390/coatings10080784
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- Article
Tracing Atlantic Salmon (Salmo salar) in Processed Fish Products Using the Novel Loop-Mediated Isothermal Amplification (LAMP) and PCR Assays.
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- Food Analytical Methods, 2020, v. 13, n. 6, p. 1235, doi. 10.1007/s12161-020-01738-y
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- Article
High resolution melting (HRM) analysis of a 12S rRNA mini barcode as a novel approach for codfish species authentication in processed fish products.
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- European Food Research & Technology, 2020, v. 246, n. 5, p. 891, doi. 10.1007/s00217-020-03456-5
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- Article
Development of a rapid method for codfish identification in processed fish products based on SYBR Green real‐time PCR.
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- International Journal of Food Science & Technology, 2020, v. 55, n. 4, p. 1843, doi. 10.1111/ijfs.14446
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- Article
Development and Validation of a Fast DNA Extraction Protocol for Fish Products.
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- Food Analytical Methods, 2019, v. 12, n. 9, p. 1998, doi. 10.1007/s12161-019-01554-z
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- Article
Chronocoulometric aptamer based assay for staphylococcal enterotoxin B by target-triggered assembly of nanostructured dendritic nucleic acids on a gold electrode.
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- Microchimica Acta, 2019, v. 186, n. 2, p. 1, doi. 10.1007/s00604-019-3236-9
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- Article
Impedimetric determination of Staphylococcal enterotoxin B using electrochemical switching with DNA triangular pyramid frustum nanostructure.
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- Microchimica Acta, 2018, v. 185, n. 10, p. 1, doi. 10.1007/s00604-018-2983-3
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- Article
Functional regions of HpaXm as elicitors with specific heat tolerance induce the hypersensitive response or plant growth promotion in nonhost plants.
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- PLoS ONE, 2018, v. 13, n. 1, p. 1, doi. 10.1371/journal.pone.0188788
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- Article
A Comprehensive Study of Gridding Methods for GPS Horizontal Velocity Fields.
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- Pure & Applied Geophysics, 2017, v. 174, n. 3, p. 1201, doi. 10.1007/s00024-016-1456-z
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- Article
Formation and Evolution of a Paleosol across the Lower Silurian-Lower Permian Boundary in Zunyi District, Northern Guizhou, China and Its Paleoenvironment and Paleoclimate Implications.
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- Acta Geologica Sinica (English Edition), 2015, v. 89, n. 6, p. 2012, doi. 10.1111/1755-6724.12614
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- Article
Effects of alkali treatment and subsequent acidic extraction on the properties of soybean soluble polysaccharides.
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- Food & Bioproducts Processing: Transactions of the Institution of Chemical Engineers Part C, 2015, v. 94, p. 239, doi. 10.1016/j.fbp.2014.03.001
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- Article
Synthesis, crystal structure, and fungicidal activity of novel 1-aryl-3-oxypyrazoles containing a Z-configuration methyl 2-(methoxyimino) acetate moiety.
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- Journal of Chemical Research, 2014, v. 38, n. 9, p. 520, doi. 10.3184/174751914X14068939771826
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- Article
Synthesis and Fungicidal Activity of Novel Chloro-Containing 1-Aryl-3-oxypyrazoles with an Oximino Ester or Oximino Amide Moiety.
- Published in:
- Molecules, 2014, v. 19, n. 6, p. 8140, doi. 10.3390/molecules19068140
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- Article
Crystal Structures, Vibrational Spectra, and Fungicidal Activity of 1,5-Diaryl-3-oxypyrazoles.
- Published in:
- Molecules, 2014, v. 19, n. 1, p. 1302, doi. 10.3390/molecules19011302
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- Article
Synthesis, Crystal Structure, Vibration Spectral, and DFT Studies of 4-Aminoantipyrine and Its Derivatives.
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- Molecules, 2013, v. 18, n. 1, p. 877, doi. 10.3390/molecules18010877
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- Article