Works matching AU Xiao, Dongguang

Results: 53

Uncoupling glucose sensing from GAL metabolism for heterologous lactose fermentation in Saccharomyces cerevisiae.

Published in:

Biotechnology Letters, 2021, v. 43, n. 8, p. 1607, doi. 10.1007/s10529-021-03136-8

By:

Zou, Jing;
Chen, Xiaohui;
Hu, Yinghong;
Xiao, Dongguang;
Guo, Xuewu;
Chang, Xuedong;
Zhou, Lisha

Publication type:

Article

Construction of a new thermophilic fungus Myceliophthora thermophila platform for enzyme production using a versatile 2A peptide strategy combined with efficient CRISPR-Cas9 system.

Published in:

Biotechnology Letters, 2020, v. 42, n. 7, p. 1181, doi. 10.1007/s10529-020-02882-5

By:

Li, Fangya;
Liu, Qian;
Li, Xiaolin;
Zhang, Chenyang;
Li, Jingen;
Sun, Wenliang;
Liu, Dandan;
Xiao, Dongguang;
Tian, Chaoguang

Publication type:

Article

Activating C-dicarboxylate transporters DcuB and DcuC for improving succinate production.

Published in:

Applied Microbiology & Biotechnology, 2014, v. 98, n. 5, p. 2197, doi. 10.1007/s00253-013-5387-7

By:

Chen, Jing;
Zhu, Xinna;
Tan, Zaigao;
Xu, Hongtao;
Tang, Jinlei;
Xiao, Dongguang;
Zhang, Xueli

Publication type:

Article

Improve the production of d-limonene by regulating the mevalonate pathway of Saccharomyces cerevisiae during alcoholic beverage fermentation.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2020, v. 47, n. 12, p. 1083, doi. 10.1007/s10295-020-02329-w

By:

Hu, Zhihui;
Li, Hongxuan;
Weng, Yanru;
Li, Ping;
Zhang, Cuiying;
Xiao, Dongguang

Publication type:

Article

Engineering Saccharomyces cerevisiae for production of the valuable monoterpene d-limonene during Chinese Baijiu fermentation.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2020, v. 47, n. 6/7, p. 511, doi. 10.1007/s10295-020-02284-6

By:

Hu, Zhihui;
Lin, Liangcai;
Li, Hongxuan;
Li, Ping;
Weng, Yanru;
Zhang, Cuiying;
Yu, Aiqun;
Xiao, Dongguang

Publication type:

Article

Increase ethyl acetate production in Saccharomyces cerevisiae by genetic engineering of ethyl acetate metabolic pathway.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2019, v. 46, n. 6, p. 801, doi. 10.1007/s10295-019-02142-0

By:

Dong, Jian;
Wang, Pengfei;
Fu, Xiaomeng;
Dong, Shengsheng;
Li, Xiao;
Xiao, Dongguang

Publication type:

Article

Regulating the Golgi apparatus sorting of proteinase A to decrease its excretion in Saccharomyces cerevisiae.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2019, v. 46, n. 5, p. 601, doi. 10.1007/s10295-019-02147-9

By:

Song, Lulu;
Chen, Yefu;
Guo, Qinghuan;
Huang, Siyao;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Reducing diacetyl production of wine by overexpressing BDH1 and BDH2 in Saccharomyces uvarum.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2017, v. 44, n. 11, p. 1541, doi. 10.1007/s10295-017-1976-2

By:

Li, Ping;
Guo, Xuewu;
Shi, Tingting;
Hu, Zhihui;
Chen, Yefu;
Du, Liping;
Xiao, Dongguang

Publication type:

Article

Decreased proteinase A excretion by strengthening its vacuolar sorting and weakening its constitutive secretion in Saccharomyces cerevisiae.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2017, v. 44, n. 1, p. 149, doi. 10.1007/s10295-016-1868-x

By:

Chen, Yefu;
Song, Lulu;
Han, Yueran;
Liu, Mingming;
Gong, Rui;
Luo, Weiwei;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Improved ethyl caproate production of Chinese liquor yeast by overexpressing fatty acid synthesis genes with OPI1 deletion.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2016, v. 43, n. 9, p. 1261, doi. 10.1007/s10295-016-1795-x

By:

Chen, Yefu;
Luo, Weiwei;
Gong, Rui;
Xue, Xingxiang;
Guan, Xiangyu;
Song, Lulu;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Improving isobutanol production in metabolically engineered Escherichia coli by co-producing ethanol and modulation of pentose phosphate pathway.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2016, v. 43, n. 6, p. 851, doi. 10.1007/s10295-016-1751-9

By:

Liu, Zichun;
Liu, Pingping;
Xiao, Dongguang;
Zhang, Xueli

Publication type:

Article

Improving freeze-tolerance of baker's yeast through seamless gene deletion of NTH1 and PUT1.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2016, v. 43, n. 6, p. 817, doi. 10.1007/s10295-016-1753-7

By:

Dong, Jian;
Chen, Didi;
Wang, Guanglu;
Zhang, Cuiying;
Du, Liping;
Liu, Shanshan;
Zhao, Yu;
Xiao, Dongguang

Publication type:

Article

Enhanced acetate ester production of Chinese liquor yeast by overexpressing ATF1 through precise and seamless insertion of PGK1 promoter.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2014, v. 41, n. 12, p. 1823, doi. 10.1007/s10295-014-1522-4

By:

Dong, Jian;
Xu, Haiyan;
Zhao, Libin;
Chen, Yefu;
Zhang, Cuiying;
Guo, Xuewu;
Hou, Xiaoyue;
Chen, Didi;
Zhang, Chenxi;
Xiao, Dongguang

Publication type:

Article

Enhanced freeze tolerance of baker's yeast by overexpressed trehalose-6-phosphate synthase gene ( TPS1) and deleted trehalase genes in frozen dough.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2014, v. 41, n. 8, p. 1275, doi. 10.1007/s10295-014-1467-7

By:

Tan, Haigang;
Dong, Jian;
Wang, Guanglu;
Xu, Haiyan;
Zhang, Cuiying;
Xiao, Dongguang

Publication type:

Article

Enhanced ethyl caproate production of Chinese liquor yeast by overexpressing EHT1 with deleted FAA1.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2014, v. 41, n. 3, p. 563, doi. 10.1007/s10295-013-1390-3

By:

Chen, Yefu;
Li, Feng;
Guo, Jian;
Liu, Guangxin;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Construction of lactose-consuming Saccharomyces cerevisiae for lactose fermentation into ethanol fuel.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2013, v. 40, n. 3/4, p. 353, doi. 10.1007/s10295-012-1227-5

By:

Zou, Jing;
Guo, Xuewu;
Shen, Tong;
Dong, Jian;
Zhang, Cuiying;
Xiao, Dongguang

Publication type:

Article

Enhanced leavening properties of baker's yeast overexpressing MAL62 with deletion of MIG1 in lean dough.

Published in:

Journal of Industrial Microbiology & Biotechnology, 2012, v. 39, n. 10, p. 1533, doi. 10.1007/s10295-012-1144-7

By:

Sun, Xi;
Zhang, Cuiying;
Dong, Jian;
Wu, Mingyue;
Zhang, Yan;
Xiao, Dongguang

Publication type:

Article

Efficient crude multi-enzyme produced by Trichoderma reesei using corncob for hydrolysis of lignocellulose.

Published in:

3 Biotech, 2017, v. 7, n. 5, p. 1, doi. 10.1007/s13205-017-0982-4

By:

Jiang, Fengchao;
Ma, Lijuan;
Cai, Rui;
Ma, Qing;
Guo, Gaojie;
Du, Liping;
Xiao, Dongguang

Publication type:

Article

Evaluation and Optimization of a Superior Extraction Method for the Characterization of the Volatile Profile of Black Tea by HS-SPME/GC-MS.

Published in:

Food Analytical Methods, 2017, v. 10, n. 7, p. 2481, doi. 10.1007/s12161-016-0785-y

By:

Ma, Lijuan;
Qiao, Yang;
Du, Liping;
Li, Yunfei;
Huang, Shiyong;
Liu, Fei;
Xiao, Dongguang

Publication type:

Article

Construction of recombinant industrial brewer's yeast with lower diacetyl production and proteinase A activity.

Published in:

European Food Research & Technology, 2012, v. 235, n. 5, p. 951, doi. 10.1007/s00217-012-1821-9

By:

Lu, Jun;
Dong, Jian;
Wu, Deguang;
Chen, Yefu;
Guo, Xuewu;
Shi, Yu;
Sun, Xi;
Xiao, Dongguang

Publication type:

Article

Determination of terpenoids in Baijiu using solid-phase extraction combined with headspace solid-phase microextraction.

Published in:

International Journal of Food Properties, 2022, v. 25, n. 1, p. 2445, doi. 10.1080/10942912.2022.2143523

By:

Feng, Minxue;
Li, Chenyao;
Wang, Chao;
Zhu, Guojun;
Lu, Jun;
Chen, Yefu;
Xiao, Dongguang;
Guo, Xuewu

Publication type:

Article

A Seamless Gene Deletion Method and Its Application for Regulation of Higher Alcohols and Ester in Baijiu Saccharomyces cerevisiae.

Published in:

BioMed Research International, 2019, p. 1, doi. 10.1155/2019/6723849

By:

Li, Ping;
Ge, Junling;
Gao, Yingying;
Wang, Jianhui;
Zhang, Cuiying;
Xiao, Dongguang

Publication type:

Article

Chloride channel-dependent copper acquisition of laccase in the basidiomycetous fungus Cryptococcus neoformans.

Published in:

SCIENCE CHINA Life Sciences, 2010, v. 53, n. 1, p. 125, doi. 10.1007/s11427-010-0021-8

By:

Zhu, ChangWei;
Jiang, Nan;
Xiao, DongGuang;
Pan, Jiao;
Zhu, XuDong

Publication type:

Article

Hybrid promoter engineering strategies in Yarrowia lipolytica: isoamyl alcohol production as a test study.

Published in:

Biotechnology for Biofuels, 2021, v. 14, n. 1, p. 1, doi. 10.1186/s13068-021-02002-z

By:

Zhao, Yu;
Liu, Shiqi;
Lu, Zhihui;
Zhao, Baixiang;
Wang, Shuhui;
Zhang, Cuiying;
Xiao, Dongguang;
Foo, Jee Loon;
Yu, Aiqun

Publication type:

Article

High‐efficiency production of bisabolene from waste cooking oil by metabolically engineered Yarrowia lipolytica.

Published in:

Microbial Biotechnology, 2021, v. 14, n. 6, p. 2497, doi. 10.1111/1751-7915.13768

By:

Zhao, Yakun;
Zhu, Kun;
Li, Jian;
Zhao, Yu;
Li, Shenglong;
Zhang, Cuiying;
Xiao, Dongguang;
Yu, Aiqun

Publication type:

Article

Effects of Four Strains of Actinomycetes on the Content of Terpenoids in Baijiu.

Published in:

Foods, 2023, v. 12, n. 7, p. 1494, doi. 10.3390/foods12071494

By:

Feng, Minxue;
Huo, Qiaojuan;
Gan, Linyao;
Chen, Yefu;
Xiao, Dongguang;
Guo, Xuewu

Publication type:

Article

The effect of pitching rate on the production of higher alcohols by top-fermenting yeast in wheat beer fermentation.

Published in:

Annals of Microbiology, 2019, v. 69, n. 7, p. 713, doi. 10.1007/s13213-019-01463-w

By:

Wang, Mengqi;
Sun, Zhongguan;
Wang, Yaping;
Wei, Zhiyang;
Chen, Bingxu;
Zhang, Huadong;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Characterisation of maltose metabolism in lean dough by lagging and non-lagging baker’s yeast strains.

Published in:

Annals of Microbiology, 2008, v. 58, n. 4, p. 655, doi. 10.1007/BF03175571

By:

Jiang, TianXiao;
Xiao, DongGuang;
Gao, Qiang

Publication type:

Article

Directed evolution of α-amylase from Bacillus licheniformis to enhance its acid-stable performance.

Published in:

Biologia, 2019, v. 74, n. 10, p. 1363, doi. 10.2478/s11756-019-00262-7

By:

Huang, Lin;
Shan, Mengying;
Ma, Jieying;
Li, Yanzhen;
Xu, Zehua;
Shao, Shulin;
Wang, Xingji;
Wang, Kefen;
Xiao, Dongguang;
Lu, Fuping;
Liu, Yihan

Publication type:

Article

Saccharomyces cerevisiae proteinase A excretion and wine making.

Published in:

World Journal of Microbiology & Biotechnology, 2017, v. 33, n. 11, p. 1, doi. 10.1007/s11274-017-2361-z

By:

Lulu Song;
Yefu Chen;
Yongjing Du;
Xibin Wang;
Xuewu Guo;
Jian Dong;
Dongguang Xiao

Publication type:

Article

Production of 2,3-butanediol by Enterobacter cloacae from corncob-derived xylose.

Published in:

Turkish Journal of Biology, 2016, v. 40, n. 4, p. 856, doi. 10.3906/biy-1506-66

By:

Cuiying ZHANG;
Wei LI;
Dongsheng WANG;
Xuewu GUO;
Lijuan MA;
Dongguang XIAO

Publication type:

Article

Enhanced enzymatic xylose/cellulose fractionation from alkaline liquor-pretreated corn cob by surfactant addition and separate fermentation to bioethanol.

Published in:

Turkish Journal of Biology, 2014, v. 38, p. 478, doi. 10.3906/biy-1310-16

By:

Yefu CHEN;
Xinxin ZHANG;
Shijie ZHANG;
Weijun QIN;
Changhui GUO;
Xuewu GUO;
Dongguang XIAO

Publication type:

Article

Sustainable production of FAEE biodiesel using the oleaginous yeast Yarrowia lipolytica.

Published in:

MicrobiologyOpen, 2020, v. 9, n. 7, p. 1, doi. 10.1002/mbo3.1051

By:

Yu, Aiqun;
Zhao, Yu;
Li, Jian;
Li, Shenglong;
Pang, Yaru;
Zhao, Yakun;
Zhang, Cuiying;
Xiao, Dongguang

Publication type:

Article

Production of pullulan from xylose and hemicellulose hydrolysate by Aureobasidium pullulans AY82 with pH control and DL-dithiothreitol addition.

Published in:

Biotechnology & Bioprocess Engineering, 2014, v. 19, n. 2, p. 282, doi. 10.1007/s12257-013-0715-4

By:

Chen, Yefu;
Guo, Jian;
Li, Feng;
Liu, Mingming;
Zhang, Xinxin;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Metabolic engineering of Bacillus subtilis to enhance the production of tetramethylpyrazine.

Published in:

Biotechnology Letters, 2015, v. 37, n. 12, p. 2475, doi. 10.1007/s10529-015-1950-x

By:

Meng, Wu;
Wang, Ruiming;
Xiao, Dongguang

Publication type:

Article

Increased RNA production in Saccharomyces cerevisiae by simultaneously overexpressing FHL1, IFH1, and SSF2 and deleting HRP1.

Published in:

Applied Microbiology & Biotechnology, 2020, v. 104, n. 18, p. 7901, doi. 10.1007/s00253-020-10784-9

By:

Guo, Xuewu;
Zhao, Bin;
Zhou, Xinran;
Ni, Xiaofeng;
Lu, Dongxia;
Chen, Tingli;
Chen, Yefu;
Xiao, Dongguang

Publication type:

Article

Ethyl Lactate Ameliorates Hepatic Steatosis and Acute‐on‐Chronic Liver Injury in Alcohol‐Associated Liver Disease by Inducing Fibroblast Growth Factor 21.

Published in:

Advanced Science, 2025, v. 12, n. 5, p. 1, doi. 10.1002/advs.202409516

By:

Jiang, Yang;
Wei, Shuang;
Shen, Shiming;
Liu, Yuxiao;
Su, Weitong;
Ding, Dong;
Zheng, Zengpeng;
Yu, Haokai;
Zhang, Tingting;
Yang, Qiuli;
Zhao, Jiuxiang;
Shen, Yi;
Fang, Xia;
Lin, Liangcai;
Xiao, Dongguang;
Cui, Aoyuan;
Wan, Qin;
Zhang, Yadong;
Li, Yu;
Zhang, Cuiying

Publication type:

Article

Ethyl Lactate Ameliorates Hepatic Steatosis and Acute‐on‐Chronic Liver Injury in Alcohol‐Associated Liver Disease by Inducing Fibroblast Growth Factor 21.

Published in:

Advanced Science, 2025, v. 12, n. 5, p. 1, doi. 10.1002/advs.202409516

By:

Jiang, Yang;
Wei, Shuang;
Shen, Shiming;
Liu, Yuxiao;
Su, Weitong;
Ding, Dong;
Zheng, Zengpeng;
Yu, Haokai;
Zhang, Tingting;
Yang, Qiuli;
Zhao, Jiuxiang;
Shen, Yi;
Fang, Xia;
Lin, Liangcai;
Xiao, Dongguang;
Cui, Aoyuan;
Wan, Qin;
Zhang, Yadong;
Li, Yu;
Zhang, Cuiying

Publication type:

Article

Isolation and Characterization of a Marine Microalga for Biofuel Production with Astaxanthin as a Co-Product.

Published in:

Energies (19961073), 2013, v. 6, n. 6, p. 2759, doi. 10.3390/en6062759

By:

Zhiyong Liu;
Chenfeng Liu;
Yuyong Hou;
Shulin Chen;
Dongguang Xiao;
Juankun Zhang;
Fangjian Chen

Publication type:

Article

Effect of β‐mannanase domain from Trichoderma reesei on its biochemical characters and synergistic hydrolysis of sugarcane bagasse.

Published in:

Journal of the Science of Food & Agriculture, 2018, v. 98, n. 7, p. 2540, doi. 10.1002/jsfa.8741

By:

Ma, Lijuan;
Ma, Qing;
Cai, Rui;
Du, Liping;
Guo, Gaojie;
Zhang, Yingying;
Xiao, Dongguang;
Zong, Zhiyou

Publication type:

Article

An oleaginous yeast platform for renewable 1-butanol synthesis based on a heterologous CoA-dependent pathway and an endogenous pathway.

Published in:

Microbial Cell Factories, 2018, v. 17, n. 1, p. N.PAG, doi. 10.1186/s12934-018-1014-8

By:

Yu, Aiqun;
Zhao, Yakun;
Pang, Yaru;
Hu, Zhihui;
Zhang, Cuiying;
Xiao, Dongguang;
Chang, Matthew Wook;
Leong, Susanna Su Jan

Publication type:

Article

Heterologous expression of <italic>Spathaspora passalidarum</italic> xylose reductase and xylitol dehydrogenase genes improved xylose fermentation ability of <italic>Aureobasidium pullulans</italic>.

Published in:

Microbial Cell Factories, 2018, v. 17, n. 1, p. N.PAG, doi. 10.1186/s12934-018-0911-1

By:

Guo, Jian;
Huang, Siyao;
Chen, Yefu;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Development of Saccharomyces cerevisiae Producing Higher Levels of Sulfur Dioxide and Glutathione to Improve Beer Flavor Stability.

Published in:

Applied Biochemistry & Biotechnology, 2012, v. 166, n. 2, p. 402, doi. 10.1007/s12010-011-9436-3

By:

Chen, Yefu;
Yang, Xu;
Zhang, Shijie;
Wang, Xiaoqiong;
Guo, Changhui;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Improved Ethanol Production by Mixed Immobilized Cells of Kluyveromyces marxianus and Saccharomyces cerevisiae from Cheese Whey Powder Solution Fermentation.

Published in:

Applied Biochemistry & Biotechnology, 2010, v. 160, n. 2, p. 532, doi. 10.1007/s12010-008-8412-z

By:

Xuewu Guo;
Jun Zhou;
Dongguang Xiao

Publication type:

Article

Effects of Soya Fatty Acids on Cassava Ethanol Fermentation.

Published in:

Applied Biochemistry & Biotechnology, 2010, v. 160, n. 2, p. 410, doi. 10.1007/s12010-008-8344-7

By:

Dongguang Xiao;
Shuai Wu;
Xudong Zhu;
Yefu Chen;
Xuewu Guo

Publication type:

Article

Intergeneric yeast fusants with efficient ethanol production from cheese whey powder solution: Construction of a Kluyveromyces marxianus and Saccharomyces cerevisiae AY-5 hybrid.

Published in:

Engineering in Life Sciences, 2012, v. 12, n. 6, p. 656, doi. 10.1002/elsc.201100112

By:

Guo, Xuewu;
Wang, Ruisheng;
Chen, Yefu;
Xiao, Dongguang

Publication type:

Article

Optimization of sodium percarbonate pretreatment for improving 2,3-butanediol production from corncob.

Published in:

Preparative Biochemistry & Biotechnology, 2018, v. 48, n. 3, p. 218, doi. 10.1080/10826068.2017.1387563

By:

Ma, Lijuan;
Ma, Qing;
Guo, Gaojie;
Du, Liping;
Zhang, Yingying;
Cui, Youzhi;
Xiao, Dongguang

Publication type:

Article

Construction of self-cloning industrial brewer's yeast with SOD1 gene insertion into PEP4 prosequence locus by homologous recombination.

Published in:

Journal of the Institute of Brewing, 2016, v. 122, n. 2, p. 322, doi. 10.1002/jib.314

By:

Wu, Deguang;
Chen, Yefu;
Li, Chaoqun;
Lu, Jun;
Liu, Yanwen;
Zhang, Cuiying;
Dong, Jian;
Xiao, Dongguang

Publication type:

Article

Improving Erythritol Production of Aureobasidium pullulans from Xylose by Mutagenesis and Medium Optimization.

Published in:

Applied Biochemistry & Biotechnology, 2016, v. 180, n. 4, p. 717, doi. 10.1007/s12010-016-2127-3

By:

Guo, Jian;
Li, Junxia;
Chen, Yefu;
Guo, Xuewu;
Xiao, Dongguang

Publication type:

Article

Improving the catalytic activity of isopentenyl phosphate kinase through protein coevolution analysis.

Published in:

Scientific Reports, 2016, p. 24117, doi. 10.1038/srep24117

By:

Liu, Ying;
Yan, Zhihui;
Lu, Xiaoyun;
Xiao, Dongguang;
Jiang, Huifeng

Publication type:

Article