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Regulation of proliferation and cell cycle by protein regulator of cytokinesis 1 in oral squamous cell carcinoma.
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- Cell Death & Disease, 2018, v. 9, n. 5, p. 1, doi. 10.1038/s41419-018-0618-6
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- Article
Optimization of microstructure and geometry of hydrophobic ceramic membrane for SO<sub>2</sub> absorption from ship exhaust.
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- AIChE Journal, 2019, v. 65, n. 1, p. 409, doi. 10.1002/aic.16416
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- Article
Effect of Potato Pulp Pectic Polysaccharide on the Stability of Acidified Milk Drinks.
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- Molecules, 2020, v. 25, n. 23, p. 5632, doi. 10.3390/molecules25235632
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- Article
Physicochemical and Digestion Properties of Potato Starch Were Modified by Complexing with Grape Seed Proanthocyanidins.
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- Molecules, 2020, v. 25, n. 5, p. 1123, doi. 10.3390/molecules25051123
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- Article
The prevalence of soil transmitted helminths and its influential factors in Shandong Province, China: an analysis of surveillance data from 2016 to 2020.
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- Infectious Diseases of Poverty, 2023, v. 12, n. 1, p. 1, doi. 10.1186/s40249-023-01100-4
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- Article
Surveillance of Antimalarial Resistance Pfcrt, Pfmdr1, and Pfkelch13 Polymorphisms in African Plasmodium falciparum imported to Shandong Province, China.
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- Scientific Reports, 2018, v. 8, n. 1, p. 1, doi. 10.1038/s41598-018-31207-w
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- Article
Effects of vitamin B on murine embryonic dexamethasone-induced cleft palates using H-NMR-based metabonomic analysis.
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- Metabolomics, 2010, v. 6, n. 4, p. 467, doi. 10.1007/s11306-010-0214-y
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- Article
Antitumor Effects of Ginkgolic Acid in Human Cancer Cell Occur via Cell Cycle Arrest and Decrease the Bcl-2/Bax Ratio to Induce Apoptosis.
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- Chemotherapy (0009-3157), 2010, v. 56, n. 5, p. 393, doi. 10.1159/000317750
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- Article
Interrelating Grain Hardness Index of Wheat with Physicochemical and Structural Properties of Starch Extracted Therefrom.
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- Foods, 2022, v. 11, n. 8, p. 1087, doi. 10.3390/foods11081087
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Molecular surveillance of artemisinin resistance-related Pfk13 and pfcrt polymorphisms in imported Plasmodium falciparum isolates reported in eastern China from 2015 to 2019.
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- Malaria Journal, 2022, v. 21, n. 1, p. 1, doi. 10.1186/s12936-022-04398-x
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- Article
Morphological and physicochemical properties of two starch mutants induced from a high amylose indica rice by gamma irradiation.
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- Starch / Staerke, 2014, v. 66, n. 1/2, p. 157, doi. 10.1002/star.201300024
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- Article
Erratum: Effect of soil moisture stress from flowering to grain maturity on functional properties of Sri Lankan rice flour.
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- Starch / Staerke, 2011, v. 63, n. 6, p. 392, doi. 10.1002/star.201190029
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- Article
Effect of soil moisture stress from flowering to grain maturity on functional properties of Sri Lankan rice flour.
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- Starch / Staerke, 2011, v. 63, n. 5, p. 283, doi. 10.1002/star.201000108
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- Article
Rheological properties of starches from grain amaranth and their relationship to starch structure.
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- Starch / Staerke, 2010, v. 62, n. 6, p. 302, doi. 10.1002/star.200900235
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- Article
Functional Properties and Retrogradation of Heat-Moisture Treated Wheat and Potato Starches in the Presence of Hydroxypropyl β-cyclodextrin.
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- Starch / Staerke, 2010, v. 62, n. 2, p. 69, doi. 10.1002/star.200900193
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- Article
Molecular detection and species identification of Plasmodium spp. infection among imported cases in Eastern China, 2012–2018.
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- Parasitology Research, 2023, v. 122, n. 7, p. 1695, doi. 10.1007/s00436-023-07865-9
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- Article
High genetic diversity in Plasmodium falciparum isolates among Chinese migrant workers returnee from Africa.
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- Parasitology Research, 2022, v. 121, n. 1, p. 461, doi. 10.1007/s00436-021-07368-5
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- Article
Epidemiological characteristics of imported malaria in Shandong Province, China, from 2012 to 2017.
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- Scientific Reports, 2020, v. 10, n. 1, p. 1, doi. 10.1038/s41598-020-64593-1
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- Article
Physicochemical properties, digestibility and expected glycaemic index of high amylose rice differing in length‐width ratio in Sri Lanka.
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- International Journal of Food Science & Technology, 2020, v. 55, n. 1, p. 74, doi. 10.1111/ijfs.14232
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- Article
Physicochemical and structural characteristics of starches from Chinese hull-less barley cultivars.
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- International Journal of Food Science & Technology, 2016, v. 51, n. 2, p. 509, doi. 10.1111/ijfs.12984
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- Article
Transcriptome profiling of Sorghum bicolor reveals cultivar-specific molecular signatures associated with starch and phenolic compounds biosyntheses and accumulation during sorghum grain development.
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- Czech Journal of Genetics & Plant Breeding, 2023, v. 59, n. 4, p. 235, doi. 10.17221/16/2023-CJGPB
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Malaria control and prevention towards elimination: data from an eleven-year surveillance in Shandong Province, China.
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- Malaria Journal, 2017, v. 16, p. 1, doi. 10.1186/s12936-017-1708-0
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- Article
One-Step Engineering Carbon Supported Magnetite Nanoparticles Composite in a Submicron Pomegranate Configuration for Superior Lithium-Ion Storage.
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- Materials (1996-1944), 2023, v. 16, n. 1, p. 313, doi. 10.3390/ma16010313
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- Article
Spatial Variability of Surface Soil Moisture in a Depression Area of Karst Region.
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- CLEAN: Soil, Air, Water, 2011, v. 39, n. 7, p. 619, doi. 10.1002/clen.201000528
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- Article
Physicochemical Properties of Mung Bean Starches Isolated From Four Varieties Grown in Sri Lanka.
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- Starch / Staerke, 2018, v. 70, n. 3/4, p. 1, doi. 10.1002/star.201700129
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- Article
Physicochemical properties and starch digestibility of in-kernel heat-moisture-treated waxy, low-, and high-amylose rice starch.
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- Starch / Staerke, 2017, v. 69, n. 7/8, p. 1, doi. 10.1002/star.201600164
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- Article
Preparation of Neohesperidin–Taro Starch Complex as a Novel Approach to Modulate the Physicochemical Properties, Structure and In Vitro Digestibility.
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- Molecules, 2023, v. 28, n. 9, p. 3901, doi. 10.3390/molecules28093901
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- Article
Physicochemical and crystalline properties of heat-moisture-treated rice starch: combined effects of moisture and duration of heating.
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- Journal of the Science of Food & Agriculture, 2015, v. 95, n. 14, p. 2874, doi. 10.1002/jsfa.7028
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- Article
Influence of acid hydrolysis on thermal and rheological properties of amaranth starches varying in amylose content.
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- Journal of the Science of Food & Agriculture, 2012, v. 92, n. 8, p. 1800, doi. 10.1002/jsfa.5549
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- Article
Erratum: Effect of fertilizer on functional properties of flour from four rice varieties grown in Sri Lanka.
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- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 9, p. 1728, doi. 10.1002/jsfa.4492
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- Article
Effect of fertiliser on functional properties of flour from four rice varieties grown in Sri Lanka.
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- Journal of the Science of Food & Agriculture, 2011, v. 91, n. 7, p. 1271, doi. 10.1002/jsfa.4310
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- Article
Venture Investment Assessment of the Biotechnology Industry.
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- Journal of Commercial Biotechnology, 2017, v. 23, n. 3, p. 9, doi. 10.5912/jcb790
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- Article
Influence of alumina binders on adhesion and cohesion during preparation of Cu‐SAPO‐34/monolith catalysts.
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- International Journal of Applied Ceramic Technology, 2018, v. 15, n. 6, p. 1490, doi. 10.1111/ijac.13008
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- Article
Cluster and building block structure of amylopectin from waxy maize starch.
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- Cereal Chemistry, 2021, v. 98, n. 3, p. 616, doi. 10.1002/cche.10404
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Analysis of plasma metabolic biomarkers in the development of 4-nitroquinoline-1-oxide-induced oral carcinogenesis in rats.
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- Oncology Letters, 2015, v. 9, n. 1, p. 283, doi. 10.3892/ol.2014.2619
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- Article