Works matching AU Woodside, Jayne V

Results: 134

Body weight trajectories from midlife are associated with cognitive decline in advanced age.

Published in:

Scientific Reports, 2025, v. 15, n. 1, p. 1, doi. 10.1038/s41598-025-08725-5

By:

Ceolin, Chiara;
Prinelli, Federica;
Trevisan, Caterina;
Ravelli, Adele;
Conti, Silvia;
Brennan, Lorraine;
de Groot, Lisette C. P. G. M.;
McEvoy, Claire T.;
Maggi, Stefania;
Sergi, Giuseppe;
Noale, Marianna;
Cardwell, Chris;
McGuinness, Bernadette;
McKinley, Michelle C.;
Woodside, Jayne V.;
Volkert, Dorothee

Publication type:

Article

Using Online Photovoice to Explore Food Decisions of Families on Low Income: Lessons Learnt During the COVID-19 Pandemic.

Published in:

Qualitative Health Research, 2024, v. 34, n. 3, p. 171, doi. 10.1177/10497323231208829

By:

Spyreli, Eleni;
Vaughan, Elena;
McKinley, Michelle C.;
Woodside, Jayne V.;
Hennessy, Marita;
Kelly, Colette

Publication type:

Article

Methionine synthase D919G polymorphism is a significant but modest determinant of circulating homocysteine concentrations.

Published in:

Genetic Epidemiology, 1999, v. 17, n. 4, p. 298, doi. 10.1002/(SICI)1098-2272(199911)17:4<298::AID-GEPI5>3.0.CO;2-V

By:

Harmon, Dawn L.;
Shields, Denis C.;
Woodside, Jayne V.;
McMaster, Dorothy;
Yarnell, John W.G.;
Young, Ian S.;
Peng, Kun;
Shane, Barry;
Evans, Alun E.;
Whitehead, Alexander S.

Publication type:

Article

Consumer attitudes and behaviors toward more sustainable diets: a scoping review.

Published in:

Nutrition Reviews, 2023, v. 81, n. 12, p. 1665, doi. 10.1093/nutrit/nuad033

By:

Kenny, Tara A;
Woodside, Jayne V;
Perry, Ivan J;
Harrington, Janas M

Publication type:

Article

Association between breast-feeding and anthropometry and CVD risk factor status in adolescence and young adulthood: the Young Hearts Project, Northern Ireland.

Published in:

Public Health Nutrition, 2010, v. 13, n. 6, p. 771, doi. 10.1017/S1368980009991704

By:

Holmes, Valerie A.;
Cardwell, Chris;
McKinley, Michelle C.;
Young, Ian S.;
Murray, Liam J.;
Boreham, Colin A.;
Woodside, Jayne V.

Publication type:

Article

Barriers to increasing fruit and vegetable intakes in the older population of Northern Ireland: low levels of liking and low awareness of current recommendations.

Published in:

Public Health Nutrition, 2010, v. 13, n. 4, p. 514, doi. 10.1017/S1368980009991790

By:

Appleton, Katherine M.;
McGill, Rory;
Neville, Charlotte;
Woodside, Jayne V.

Publication type:

Article

Barriers to increasing fruit and vegetable intakes in the older population of Northern Ireland: low levels of liking and low awareness of current recommendations.

Published in:

2010

By:

Appleton KM;
McGill R;
Neville C;
Woodside JV;
Appleton, Katherine M;
McGill, Rory;
Neville, Charlotte;
Woodside, Jayne V

Publication type:

journal article

Weight loss after pregnancy: challenges and opportunities.

Published in:

Nutrition Research Reviews, 2018, v. 31, n. 2, p. 225, doi. 10.1017/S0954422418000070

By:

McKinley, Michelle C.;
Allen-Walker, Virginia;
McGirr, Caroline;
Rooney, Ciara;
Woodside, Jayne V.

Publication type:

Article

Improving selection of markers in nutrition research: evaluation of the criteria proposed by the ILSI Europe Marker Validation Initiative.

Published in:

Nutrition Research Reviews, 2017, v. 30, n. 1, p. 73, doi. 10.1017/S0954422416000263

By:

Calder, Philip C.;
Boobis, Alan;
Braun, Deborah;
Champ, Claire L.;
Dye, Louise;
Einöther, Suzanne;
Greyling, Arno;
Matthys, Christophe;
Putz, Peter;
Wopereis, Suzan;
Woodside, Jayne V.;
Antoine, Jean-Michel

Publication type:

Article

Effect of a Web-Based Behavior Change Program on Weight Loss and Cardiovascular Risk Factors in Overweight and Obese Adults at High Risk of Developing Cardiovascular Disease: Randomized Controlled Trial.

Published in:

Journal of Medical Internet Research, 2015, v. 17, n. 7, p. 1, doi. 10.2196/jmir.3828

By:

Watson, Sinead;
Woodside, Jayne V.;
Ware, Lisa J.;
Hunter, Steven J.;
McGrath, Alanna;
Cardwell, Christopher R.;
Appleton, Katherine M.;
Young, Ian S.;
McKinley, Michelle C.

Publication type:

Article

Developing and testing personalised nutrition feedback for more sustainable healthy diets: the MyPlanetDiet randomised controlled trial protocol.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 7, p. 2681, doi. 10.1007/s00394-024-03457-0

By:

Davies, Katie P.;
Gibney, Eileen R.;
Leonard, Ursula M.;
Lindberg, Leona;
Woodside, Jayne V.;
Kiely, Mairead E.;
Nugent, Anne P.;
Arranz, Elena;
Conway, Marie C.;
McCarthy, Sinead N.;
O'Sullivan, Aifric M.

Publication type:

Article

The impact of replacing milk with plant-based alternatives on iodine intake: a dietary modelling study.

Published in:

European Journal of Nutrition, 2024, v. 63, n. 2, p. 599, doi. 10.1007/s00394-023-03286-7

By:

Nicol, Katie;
Nugent, Anne P.;
Woodside, Jayne V.;
Hart, Kathryn H.;
Bath, Sarah C.

Publication type:

Article

Dietary patterns associated with renal impairment in the Northern Ireland Cohort for the Longitudinal Study of Ageing (NICOLA).

Published in:

European Journal of Nutrition, 2021, v. 60, n. 7, p. 4045, doi. 10.1007/s00394-021-02579-z

By:

Paterson, Euan N.;
Neville, Charlotte E.;
Wallace, Sara M.;
Woodside, Jayne V.;
Kee, Frank;
Young, Ian S.;
Cruise, Sharon;
McGuinness, Bernadette;
Maxwell, Alexander P.;
McKay, Gareth J.

Publication type:

Article

Association of low plasma antioxidant levels with all-cause mortality and coronary events in healthy middle-aged men from France and Northern Ireland in the PRIME study.

Published in:

European Journal of Nutrition, 2021, v. 60, n. 5, p. 2631, doi. 10.1007/s00394-020-02455-2

By:

McKay, Gareth J.;
Lyner, Natalie;
Linden, Gerry J.;
Kee, Frank;
Moitry, Marie;
Biasch, Katia;
Amouyel, Philippe;
Dallongeville, Jean;
Bongard, Vanina;
Ferrières, Jean;
Gey, K. Fred;
Patterson, Chris C.;
Woodside, Jayne V.

Publication type:

Article

Association of TGFB1 rs1800469 and BCMO1 rs6564851 with coronary heart disease and IL1B rs16944 with all-cause mortality in men from the Northern Ireland PRIME study.

Published in:

PLoS ONE, 2022, v. 17, n. 8, p. 1, doi. 10.1371/journal.pone.0273333

By:

Mooney, Rachel E.;
Linden, Gerry J.;
Winning, Lewis;
Linden, Katie;
Kee, Frank;
McKeown, Pascal P.;
Woodside, Jayne V.;
Patterson, Christopher C.;
McKay, Gareth J.

Publication type:

Article

Athletes Perceived Level of Risk Associated with Botanical Food Supplement Use and Their Sources of Information.

Published in:

International Journal of Environmental Research & Public Health, 2023, v. 20, n. 13, p. 6244, doi. 10.3390/ijerph20136244

By:

McDaid, Bridin;
Wardenaar, Floris C.;
Woodside, Jayne V.;
Neville, Charlotte E.;
Tobin, David;
Madigan, Sharon;
Nugent, Anne P.

Publication type:

Article

Trial to Encourage Adoption and Maintenance of a Mediterranean Diet (TEAM-MED): Protocol for a Randomised Feasibility Trial of a Peer Support Intervention for Dietary Behaviour Change in Adults at High Cardiovascular Disease Risk.

Published in:

International Journal of Environmental Research & Public Health, 2018, v. 15, n. 6, p. 1130, doi. 10.3390/ijerph15061130

By:

McEvoy, Claire T.;
Moore, Sarah E.;
Appleton, Katherine M.;
Cupples, Margaret E.;
Erwin, Christina M.;
Hunter, Steven J.;
Kee, Frank;
McCance, David;
Patterson, Christopher C.;
Young, Ian S.;
McKinley, Michelle C.;
Woodside, Jayne V.

Publication type:

Article

Mixed methods evaluation of an employer-led, free lunch initiative in Northern Ireland.

Published in:

BMC Nutrition, 2019, v. 5, n. 1, p. 1, doi. 10.1186/s40795-019-0321-8

By:

Schliemann, Désirée;
McKinley, Michelle C.;
Woodside, Jayne V.

Publication type:

Article

Knowledge about iodine requirements during pregnancy and breastfeeding among pregnant women living in Northern Ireland.

Published in:

BMC Nutrition, 2019, v. 5, n. 1, p. N.PAG, doi. 10.1186/s40795-019-0285-8

By:

McMullan, Paul;
Hunter, Alyson;
McCance, David;
Woodside, Jayne V.;
Mullan, Karen

Publication type:

Article

Influence of the cystathionine β-synthase 844ins68 and methylenetetrahydrofolate reductase 677C>T polymorphisms on folate and homocysteine concentrations.

Published in:

European Journal of Human Genetics, 2008, v. 16, n. 8, p. 1010, doi. 10.1038/ejhg.2008.69

By:

Summers, Carolyn M.;
Hammons, Andrea L.;
Mitchell, Laura E.;
Woodside, Jayne V.;
Yarnell, John W. G.;
Young, Ian S.;
Evans, Alun;
Whitehead, Alexander S.

Publication type:

Article

The Reduced Folate Carrier ( SLC19A1) c.80G>A Polymorphism is Associated with Red Cell Folate Concentrations Among Women.

Published in:

Annals of Human Genetics, 2009, v. 73, n. 5, p. 484, doi. 10.1111/j.1469-1809.2009.00529.x

By:

Stanisławska-Sachadyn, Anna;
Mitchell, Laura E.;
Woodside, Jayne V.;
Buckley, Peter T.;
Kealey, Carmel;
Young, Ian S.;
Scott, John M.;
Murray, Liam;
Boreham, Colin A.;
McNulty, Helene;
Strain, J. J.;
Whitehead, Alexander S.

Publication type:

Article

Process evaluation of Project Daire: a food environment intervention that impacted food knowledge, wellbeing and dietary habits of primary school children.

Published in:

BMC Public Health, 2025, v. 25, n. 1, p. 1, doi. 10.1186/s12889-025-21628-4

By:

Anderson, Naomi;
Brennan, Sarah F.;
Lavelle, Fiona;
Moore, Sarah E.;
Olgacher, Dilara;
Junkin, Amy;
Dean, Moira;
McKinley, Michelle C.;
McCole, Patrick;
Hunter, Ruth F.;
Dunne, Laura;
O'Connell, Niamh E.;
Elliott, Chris T.;
McCarthy, Danielle;
Woodside, Jayne V.

Publication type:

Article

A comparison of RNA extraction and sequencing protocols for detection of small RNAs in plasma.

Published in:

BMC Genomics, 2019, v. 20, n. 1, p. N.PAG, doi. 10.1186/s12864-019-5826-7

By:

Wong, Ryan K.Y.;
MacMahon, Meabh;
Woodside, Jayne V.;
Simpson, David A.

Publication type:

Article

Food insecurity and brain health in adults: A systematic review.

Published in:

Critical Reviews in Food Science & Nutrition, 2022, v. 62, n. 31, p. 8728, doi. 10.1080/10408398.2021.1932721

By:

McMichael, Alan J.;
McGuinness, Bernadette;
Lee, Jinkook;
Minh, Hoang Van;
Woodside, Jayne V.;
McEvoy, Claire T.

Publication type:

Article

The impact of oral rehabilitation coupled with healthy dietary advice on the nutritional status of adults: A systematic review and meta-analysis.

Published in:

2020

By:

McGowan, Laura;
McCrum, Leigh-Ann;
Watson, Sinead;
Cardwell, Christopher;
McGuinness, Bernadette;
Rutherford, Helen;
Paice, Victoria;
Moore, Ciaran;
Brocklehurst, Paul R.;
Woodside, Jayne V.;
McKenna, Gerald

Publication type:

Literature Review

The impact of oral rehabilitation coupled with healthy dietary advice on the nutritional status of adults: A systematic review and meta-analysis.

Published in:

2019

By:

McGowan, Laura;
McCrum, Leigh-Ann;
Watson, Sinead;
Cardwell, Christopher;
McGuinness, Bernadette;
Rutherford, Helen;
Paice, Victoria;
Moore, Ciaran;
Brocklehurst, Paul R;
Woodside, Jayne V;
McKenna, Gerald

Publication type:

journal article

Dietary fat and breast cancer mortality: A systematic review and meta-analysis.

Published in:

2017

By:

Brennan, Sarah F.;
Woodside, Jayne V.;
Lunny, Paula M.;
Cardwell, Chris R.;
Cantwell, Marie M.

Publication type:

journal article

The Effect of Increasing Fruit and Vegetable Consumption on Overall Diet: A Systematic Review and Meta-analysis.

Published in:

2016

By:

Fulton, Sharon L.;
McKinley, Michelle C.;
Young, Ian S.;
Cardwell, Chris R.;
Woodside, Jayne V.

Publication type:

journal article

Development, validation and application of an LC–MS/MS method quantifying free forms of the micronutrients queuine and queuosine in human plasma using a surrogate matrix approach.

Published in:

Analytical & Bioanalytical Chemistry, 2024, v. 416, n. 26, p. 5711, doi. 10.1007/s00216-024-05489-1

By:

Pan, Xiaobei;
Chandrasekaran, Swathine;
Woodside, Jayne V.;
Riedel-Heller, Steffi G.;
Scherer, Martin;
Wagner, Michael;
Ramirez, Alfredo;
Green, Brian D.

Publication type:

Article

Iron intake and markers of iron status and risk of Barrett's esophagus and esophageal adenocarcinoma.

Published in:

2010

By:

O'Doherty, Mark;
Abnet, Christian;
Murray, Liam;
Woodside, Jayne;
Anderson, Lesley;
Brockman, John;
Cantwell, Marie;
O'Doherty, Mark G;
Abnet, Christian C;
Murray, Liam J;
Woodside, Jayne V;
Anderson, Lesley A;
Brockman, John D;
Cantwell, Marie M

Publication type:

journal article

Application of 1H-NMR Metabolomics for the Discovery of Blood Plasma Biomarkers of a Mediterranean Diet.

Published in:

Metabolites (2218-1989), 2019, v. 9, n. 10, p. 201, doi. 10.3390/metabo9100201

By:

Macias, Shirin;
Kirma, Joseph;
Yilmaz, Ali;
Moore, Sarah E.;
McKinley, Michelle C.;
McKeown, Pascal P.;
Woodside, Jayne V.;
Graham, Stewart F.;
Green, Brian D.

Publication type:

Article

Iodine status in UK–An accidental public health triumph gone sour.

Published in:

Clinical Endocrinology, 2021, v. 94, n. 4, p. 692, doi. 10.1111/cen.14368

By:

Woodside, Jayne V.;
Mullan, Karen R.

Publication type:

Article

Iodine deficiency among pregnant women living in Northern Ireland.

Published in:

Clinical Endocrinology, 2019, v. 91, n. 5, p. 639, doi. 10.1111/cen.14065

By:

McMullan, Paul;
Hamill, Lesley;
Doolan, Katy;
Hunter, Alyson;
McCance, David;
Patterson, Chris;
Smyth, Peter;
Woodside, Jayne V.;
Mullan, Karen

Publication type:

Article

Neonatal TSH levels in Northern Ireland from 2003 to 2014 as a measure of population iodine status.

Published in:

Clinical Endocrinology, 2018, v. 89, n. 6, p. 849, doi. 10.1111/cen.13849

By:

Mullan, Karen;
Patterson, Chris;
Doolan, Katy;
Cundick, Jennifer;
Hamill, Lesley;
McKeeman, Gareth;
McMullan, Paul;
Smyth, Peter;
Young, Ian;
Woodside, Jayne V.

Publication type:

Article

Exploring the school environment in relation to healthy eating and physical activity in female high schools in Saudi Arabia.

Published in:

2024

By:

Aldukair, Sarah;
Woodside, Jayne V.;
McGowan, Laura;
Almutairi, Khalid

Publication type:

Abstract

Harnessing the power on our plates: sustainable dietary patterns for public and planetary health.

Published in:

Proceedings of the Nutrition Society, 2023, v. 82, n. 4, p. 437, doi. 10.1017/S0029665123004809

By:

Woodside, Jayne V.;
Lindberg, Leona;
Nugent, Anne P.

Publication type:

Article

Meeting report: plant-rich dietary patterns and health - ERRATUM.

Published in:

2022

By:

Woodside, Jayne V.;
Sun, Qi;
de Roos, Baukje;
Rimm, Eric B.;
Hu, Frank B.;
Heinen, Mirjam M.;
McEvoy, Claire T.;
Piernas, Carmen;
Scheelbeek, Pauline F. D.;
Rushton, Jonathan;
Ensaff, Hannah;
Brennan, Sarah F.;
Brennan, Lorraine

Publication type:

journal article

Meeting report: plant-rich dietary patterns and health.

Published in:

Proceedings of the Nutrition Society, 2022, v. 81, n. 4, p. 288, doi. 10.1017/S002966512200266X

By:

Woodside, Jayne V.;
Sun, Qi;
de Roos, Baukje;
Rimm, Eric B.;
Hu, Frank B.;
Heinen, Mirjam M.;
McEvoy, Claire T.;
Piernas, Carmen;
Scheelbeek, Pauline F. D.;
Rushton, Jonathan;
Ensaff, Hannah;
Brennan, Sarah F.;
Brennan, Lorraine

Publication type:

Article

Primary school-based food environment intervention for improved behaviour, food knowledge and dietary habits: results from Project Daire, a randomised-controlled, factorial design cluster trial evaluation.

Published in:

2020

By:

Brennan, Sarah F.;
Lavelle, Fiona;
Moore, Sarah E.;
Dean, Moira;
McKinley, Michelle C.;
McCole, Patrick;
Hunter, Ruth F.;
Dunne, Laura;
O'Connell, Niamh E.;
Cardwell, Chris R.;
Elliott, Chris T.;
McCarthy, Danielle;
Woodside, Jayne V.

Publication type:

Abstract

Identifying novel metabolite biomarkers of adherence to a cluster analysis-derived healthy dietary pattern.

Published in:

2020

By:

Macias, Shirin;
Green, Brian D.;
Woodside, Jayne V.

Publication type:

Abstract

Childhood involvement in family food preparation and shopping and attitudes towards food: baseline results from Project Daire.

Published in:

2020

By:

Brennan, Sarah F.;
Lavelle, Fiona;
Moore, Sarah E.;
Dean, Moira;
McKinley, Michelle C.;
McCole, Patrick;
Hunter, Ruth F.;
Dunne, Laura;
O'Connell, Niamh;
Cardwell, Chris R.;
Elliott, Chris T.;
McCarthy, Danielle;
Woodside, Jayne V.

Publication type:

Abstract

Identifying novel metabolite biomarkers of adherence to a cluster analysis-derived healthy dietary pattern.

Published in:

2020

By:

Macias, Shirin;
Green, Brian D.;
Woodside, Jayne V.

Publication type:

Abstract

Childhood involvement in family food preparation and shopping and attitudes towards food: baseline results from Project Daire.

Published in:

2020

By:

Brennan, Sarah F.;
Lavelle, Fiona;
Moore, Sarah E.;
Dean, Moira;
McKinley, Michelle C.;
McCole, Patrick;
Hunter, Ruth F.;
Dunne, Laura;
O'Connell, Niamh;
Cardwell, Chris R.;
Elliott, Chris T.;
McCarthy, Danielle;
Woodside, Jayne V.

Publication type:

Abstract

Dose-response effect of fruit and vegetables on insulin resistance in people at high risk of cardiovascular disease: a randomized controlled trial.

Published in:

2013

By:

Wallace, Ian R;
McEvoy, Claire T;
Hunter, Steven J;
Hamill, Lesley L;
Ennis, Cieran N;
Bell, Patrick M;
Patterson, Chris C;
Woodside, Jayne V;
Young, Ian S;
McKinley, Michelle C

Publication type:

journal article

Dose-Response Effect of Fruit and Vegetables on Insulin Resistance in People at High Risk of Cardiovascular Disease.

Published in:

Diabetes Care, 2013, v. 36, n. 12, p. 3888, doi. 10.2337/dc13-0718

By:

WALLACE, IAN R.;
MCEVOY, CLAIRE T.;
HUNTER, STEVEN J.;
HAMILL, LESLEY L.;
ENNIS, CIERAN N.;
BELL, PATRICK M.;
PATTERSON, CHRIS C.;
WOODSIDE, JAYNE V.;
YOUNG, IAN S.;
McKINLEY, MICHELLE C.

Publication type:

Article

Biomarkers of Fruit and Vegetable Intake in Human Intervention Studies: A Systematic Review.

Published in:

Critical Reviews in Food Science & Nutrition, 2011, v. 51, n. 9, p. 795, doi. 10.1080/10408398.2010.482217

By:

Baldrick, Francina R.;
Woodside, Jayne V.;
Elborn, J. Stuart;
Young, Ian S.;
McKinley, Michelle C.

Publication type:

Article

Micronutrient Content of Plant-Based Meat Alternatives Available in the UK and Ireland: Product Audits (2021 and 2023) †.

Published in:

2023

By:

Lindberg, Leona;
Woodside, Jayne V.;
Vogan, Hannah;
Campbell, Niamh;
Fitzgerald, Hannah;
Walton, Janette;
Nugent, Anne P.

Publication type:

Abstract

Nutritional Adequacy and Protein Intake in Older Adults at Risk of Undernutrition with Subjective Memory Decline Enrolled in the Protein-Enriched Mediterranean Diet, with or without Exercise (PROMED-EX) Trial †.

Published in:

2023

By:

Ward, Nicola Ann;
Brennan, Lorraine;
de Groot, Lisette C. P. G. M.;
Prinelli, Federica;
Volkert, Dorothee;
Woodside, Jayne V.;
McEvoy, Claire T.

Publication type:

Abstract

Plant-Based Meat Alternatives on the Island of Ireland: Changes in the Market and Comparisons with Conventional Meat.

Published in:

Foods, 2025, v. 14, n. 5, p. 903, doi. 10.3390/foods14050903

By:

Lindberg, Leona;
Woodside, Jayne V.;
Fitzgerald, Hannah;
Campbell, Niamh;
Vogan, Hannah;
Kelly, Ciara;
Robinson, Mehrnoush;
Nugent, Anne P.

Publication type:

Article

The Relationship Between Microvascular Endothelial Function and Carotid-Radial Pulse Wave Velocity in Patients with Mild Hypertension.

Published in:

Clinical & Experimental Hypertension, 2010, v. 32, n. 7, p. 474, doi. 10.3109/10641963.2010.496514

By:

McCall, Damian O.;
McGartland, Claire P.;
Woodside, Jayne V.;
Sharpe, Peter;
McCance, David R.;
Young, Ian S.

Publication type:

Article