Found: 17
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Effect of Par Frying on Composition and Texture of Breaded and Battered Catfish.
- Published in:
- Foods, 2018, v. 7, n. 4, p. 46, doi. 10.3390/foods7040046
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- Publication type:
- Article
Guardianships: The Fine Line Between Protection and Exploitation.
- Published in:
- Utah Bar Journal, 2012, v. 25, n. 6, p. 20
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- Publication type:
- Article
Ramipril for the Treatment of COVID-19: RAMIC, a Randomized, Double-Blind, Placebo-Controlled Clinical Trial.
- Published in:
- Advances in Therapy, 2023, v. 40, n. 11, p. 4805, doi. 10.1007/s12325-023-02618-7
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- Publication type:
- Article
Engineering a Better Future.
- Published in:
- Utah Bar Journal, 2024, v. 37, n. 3, p. 11
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- Publication type:
- Article
Utah State Bar Commission Passes Historic Funding for Attorney Wellness.
- Published in:
- Utah Bar Journal, 2024, v. 37, n. 1, p. 11
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- Publication type:
- Article
Goodbye.
- Published in:
- Utah Bar Journal, 2023, v. 36, n. 4, p. 12
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- Publication type:
- Article
Engineering a Better Future.
- Published in:
- Utah Bar Journal, 2023, v. 36, n. 3, p. 11
- By:
- Publication type:
- Article
Power and Hope.
- Published in:
- Utah Bar Journal, 2023, v. 36, n. 2, p. 15
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- Publication type:
- Article
Utah State Bar Commission Passes Historic Funding for Attorney Wellness.
- Published in:
- Utah Bar Journal, 2023, v. 36, n. 1, p. 11
- By:
- Publication type:
- Article
Returning to In-Person.
- Published in:
- Utah Bar Journal, 2022, v. 35, n. 6, p. 9
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- Publication type:
- Article
Using the Bar to Make Life Easier.
- Published in:
- Utah Bar Journal, 2022, v. 35, n. 5, p. 11
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- Publication type:
- Article
Hello!
- Published in:
- Utah Bar Journal, 2022, v. 35, n. 4, p. 8
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- Publication type:
- Article
Child Abuse in the Dental Setting.
- Published in:
- 2015
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- Publication type:
- journal article
Produce Safety Alliance Train-the-Trainer Course: Developing Trainers to Support Fruit and Vegetable Growers.
- Published in:
- Food Protection Trends, 2020, v. 40, n. 6, p. 435
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- Publication type:
- Article
The Use of Digital Technology in Extension.
- Published in:
- Journal of Extension, 2014, v. 52, n. 5, p. 8, doi. 10.34068/joe.52.05.32
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- Publication type:
- Article
Engaging Emerging Populations of Adults with Interactive Activities in a 3D Virtual Learning Environment.
- Published in:
- Journal of Extension, 2010, v. 48, n. 5, p. 3, doi. 10.34068/joe.48.05.03
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- Publication type:
- Article
Meeting Report: Key Outcomes from a Collaborative Summit on Agricultural Water Standards for Fresh Produce.
- Published in:
- Comprehensive Reviews in Food Science & Food Safety, 2019, v. 18, n. 3, p. 723, doi. 10.1111/1541-4337.12434
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- Publication type:
- Article