Found: 6
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Growth Performance, Nutrient Digestibility, and Retention in Atlantic Salmon, Salmo salar L., Fed Diets with Fermented Sugar Kelp, Saccharina latissima.
- Published in:
- Aquaculture Nutrition, 2023, p. 1, doi. 10.1155/2023/6664947
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- Article
Targeted risk assessment of mercury exposure of recreational fishers: Are nephrops fishers in Norway at risk?
- Published in:
- Environmental Science & Pollution Research, 2021, v. 28, n. 36, p. 50316, doi. 10.1007/s11356-021-14093-0
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- Article
Processing Mixed Mesopelagic Biomass from the North-East Atlantic into Aquafeed Resources; Implication for Food Safety.
- Published in:
- Foods, 2021, v. 10, n. 6, p. 1265, doi. 10.3390/foods10061265
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- Article
Undesirables in Mesopelagic Species and Implications for Food and Feed Safety—Insights from Norwegian Fjords.
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- Foods, 2020, v. 9, n. 9, p. 1162, doi. 10.3390/foods9091162
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- Article
Mesopelagic Species and Their Potential Contribution to Food and Feed Security—A Case Study from Norway.
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- Foods, 2020, v. 9, n. 3, p. 344, doi. 10.3390/foods9030344
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- Article
Cadmium in the shore crab Carcinus maenas along the Norwegian coast: geographical and seasonal variation and correlation to physiological parameters.
- Published in:
- Environmental Monitoring & Assessment, 2018, v. 190, n. 4, p. 1, doi. 10.1007/s10661-018-6606-6
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- Article