Found: 27
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Consumer perceptions of nutrient content claims in Australia: A qualitative study.
- Published in:
- Journal of Human Nutrition & Dietetics, 2024, v. 37, n. 1, p. 168, doi. 10.1111/jhn.13241
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- Article
The Contribution of Nutrients of Concern to the Diets of 18-to-30-Year-Old Australians from Food Prepared Outside Home Differs by Food Outlet Types: The MYMeals Cross-Sectional Study.
- Published in:
- Nutrients, 2022, v. 14, n. 18, p. N.PAG, doi. 10.3390/nu14183751
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- Article
The Contribution of Foods Prepared Outside the Home to the Diets of 18- to 30-Year-Old Australians: The MYMeals Study.
- Published in:
- Nutrients, 2021, v. 13, n. 6, p. 1761, doi. 10.3390/nu13061761
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- Publication type:
- Article
The Role of Supportive Food Environments to Enable Healthier Choices When Eating Meals Prepared Outside the Home: Findings from Focus Groups of 18 to 30-Year-Olds.
- Published in:
- Nutrients, 2019, v. 11, n. 9, p. 2217, doi. 10.3390/nu11092217
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- Publication type:
- Article
A systematic evaluation of digital nutrition promotion websites and apps for supporting parents to influence children's nutrition.
- Published in:
- International Journal of Behavioral Nutrition & Physical Activity, 2020, v. 17, n. 1, p. 1, doi. 10.1186/s12966-020-0915-1
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- Article
Comparison of nutrition profiling models for food marketing regulation.
- Published in:
- Nutrition & Dietetics, 2023, v. 80, n. 4, p. 372, doi. 10.1111/1747-0080.12814
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- Publication type:
- Article
Perceptions of adequacy of fruit and vegetable intake as a barrier to increasing consumption.
- Published in:
- Nutrition & Dietetics, 2023, v. 80, n. 1, p. 65, doi. 10.1111/1747-0080.12735
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- Publication type:
- Article
Defining unhealthy food for regulating marketing to children—What are Australia's options?
- Published in:
- Nutrition & Dietetics, 2021, v. 78, n. 4, p. 406, doi. 10.1111/1747-0080.12658
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- Publication type:
- Article
Energy and nutrient composition of menu items at Australian coffee chains.
- Published in:
- Nutrition & Dietetics, 2016, v. 73, n. 1, p. 81, doi. 10.1111/1747-0080.12226
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- Publication type:
- Article
Determining the 'healthiness' of foods marketed to children on television using the Food Standards Australia New Zealand nutrient profiling criteria.
- Published in:
- Nutrition & Dietetics, 2014, v. 71, n. 3, p. 178, doi. 10.1111/1747-0080.12127
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- Article
Rational allocation of Australia's research dollars: does the distribution of NHMRC funding by National Health Priority Area reflect actual disease burden?
- Published in:
- 2009
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- Publication type:
- journal article
Rational allocation of Australia's research dollars: does the distribution of NHMRC funding by National Health Priority Area reflect actual disease burden?
- Published in:
- Medical Journal of Australia, 2009, v. 191, n. 11/12, p. 648, doi. 10.5694/j.1326-5377.2009.tb03365.x
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- Publication type:
- Article
Changes in nutrition content and health claims post-implementation of regulation in Australia.
- Published in:
- 2020
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- Publication type:
- journal article
Nutrient composition of Australian fast-food and fast-casual children's meals available in 2016 and changes in fast-food meals between 2010 and 2016.
- Published in:
- 2019
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- Publication type:
- journal article
How effective is food industry self-substantiation of food-health relationships underpinning health claims on food labels in Australia?
- Published in:
- 2019
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- Publication type:
- journal article
Monitoring the changes to the nutrient composition of fast foods following the introduction of menu labelling in New South Wales, Australia: an observational study.
- Published in:
- 2018
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- Publication type:
- journal article
Health and nutrition content claims on Australian fast-food websites.
- Published in:
- 2017
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- Publication type:
- journal article
Investigating nutrient profiling and Health Star Ratings on core dairy products in Australia.
- Published in:
- Public Health Nutrition, 2016, v. 19, n. 15, p. 2860, doi. 10.1017/S1368980016000975
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- Publication type:
- Article
Investigating nutrient profiling and Health Star Ratings on core dairy products in Australia.
- Published in:
- 2016
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- Publication type:
- journal article
How well do Australian shoppers understand energy terms on food labels?
- Published in:
- Public Health Nutrition, 2013, v. 16, n. 3, p. 409, doi. 10.1017/S1368980012000900
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- Publication type:
- Article
Bio-psychosocial determinants of time lost from work following non life threatening acute orthopaedic trauma.
- Published in:
- BMC Musculoskeletal Disorders, 2010, v. 11, p. 1, doi. 10.1186/1471-2474-11-6
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- Publication type:
- Article
Advertising to children initiatives have not reduced unhealthy food advertising on Australian television.
- Published in:
- Journal of Public Health, 2017, v. 39, n. 4, p. 787, doi. 10.1093/pubmed/fdx004
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- Publication type:
- Article
Changes in public support for alcohol policies in NSW, Australia, 2013-2019.
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- Public Health Research & Practice, 2022, v. 32, n. 3, p. 1, doi. 10.17061/phrp31452118
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- Publication type:
- Article
Children's trips to school dominated by unhealthy food advertising in Sydney, Australia.
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- Public Health Research & Practice, 2020, v. 30, n. 1, p. 1, doi. 10.17061/phrp3012005
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- Publication type:
- Article
How healthy are Australian lunch box snacks with child‐directed marketing?
- Published in:
- Health Promotion Journal of Australia, 2024, v. 35, n. 1, p. 220, doi. 10.1002/hpja.718
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- Publication type:
- Article
A systematic review of early prognostic factors for persisting pain following acute orthopedic trauma.
- Published in:
- 2012
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- Publication type:
- journal article
A systematic review of early prognostic factors for persistent pain following acute orthopedic trauma.
- Published in:
- Pain Research & Management, 2012, v. 17, n. 1, p. 35, doi. 10.1155/2012/935194
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- Publication type:
- Article