Works by Wansink, Brian
Results: 210
Exercise and Food Compensation: Exploring Diet-Related Beliefs and Behaviors of Regular Exercisers.
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- Journal of Physical Activity & Health, 2015, v. 12, n. 3, p. 322, doi. 10.1123/jpah.2013-0383
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- Article
THE FLAT-RATE PRICING PARADOX: CONFLICTING EFFECTS OF "ALL-YOU-CAN-EAT" BUFFET PRICING.
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- Review of Economics & Statistics, 2011, v. 93, n. 1, p. 193, doi. 10.1162/REST_a_00057
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- Article
Plate Size and Color Suggestibility: The Delboeuf Illusion's Bias on Serving and Eating Behavior.
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- Journal of Consumer Research, 2013, p. S20, doi. 10.1086/662615
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- Article
Food Decision Making.
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- Journal of Consumer Research, 2013, v. 39, n. 5, p. iv, doi. 10.1086/669343
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Is Meat Male? A Quantitative Multimethod Framework to Establish Metaphoric Relationships.
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- Journal of Consumer Research, 2012, v. 39, n. 3, p. 629, doi. 10.1086/664970
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- Article
Plate Size and Color Suggestibility: The Delboeuf Illusion's Bias on Serving and Eating Behavior.
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- Journal of Consumer Research, 2012, v. 39, n. 2, p. 215, doi. 10.1086/662615
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The Biasing Health Halos of Fast-Food Restaurant Health Claims: Lower Calorie Estimates and Higher Side-Dish Consumption Intentions.
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- Journal of Consumer Research, 2007, v. 34, n. 3, p. 301, doi. 10.1086/519499
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The Influence of Assortment Structure on Perceived Variety and Consumption Quantities.
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- Journal of Consumer Research, 2004, v. 30, n. 4, p. 519, doi. 10.1086/380286
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Bottoms Up! The Influence of Elongation on Pouring and Consumption Volume.
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- Journal of Consumer Research, 2003, v. 30, n. 3, p. 455, doi. 10.1086/378621
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- Article
Leveraging FDA Health Claims.
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- Journal of Consumer Affairs, 2005, v. 39, n. 2, p. 386, doi. 10.1111/j.1745-6606.2005.00020.x
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- Article
How Do Front and Back Package Labels Influence Beliefs About Health Claims?
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- Journal of Consumer Affairs, 2003, v. 37, n. 2, p. 305, doi. 10.1111/j.1745-6606.2003.tb00455.x
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Increasing Cognitive Response Sensitivity.
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- Journal of Advertising, 1994, v. 23, n. 2, p. 65, doi. 10.1080/00913367.1994.10673442
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- Article
Clutter, Chaos, and Overconsumption: The Role of Mind-Set in Stressful and Chaotic Food Environments.
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- Environment & Behavior, 2017, v. 49, n. 2, p. 215, doi. 10.1177/0013916516628178
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- Article
The Waiter's Weight: Does a Server's BMI Relate to How Much Food Diners Order?
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- Environment & Behavior, 2017, v. 49, n. 2, p. 192, doi. 10.1177/0013916515621108
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- Article
Eyes in the Aisles: Why Is Cap'n Crunch Looking Down at My Child?
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- Environment & Behavior, 2015, v. 47, n. 7, p. 715, doi. 10.1177/0013916514528793
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- Article
Smarter Lunchrooms: Using Behavioral Economics to Improve Meal Selection.
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- Choices: The Magazine of Food, Farm & Resource Issues, 2009, v. 24, n. 3, p. 19
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Abandoned Products and Consumer Waste: HOW DID THAT GET INTO THE PANTRY?
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- Choices: The Magazine of Food, Farm & Resource Issues, 2001, v. 16, n. 2, p. 46
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- Article
Supplementing Menu Labeling With Calorie Recommendations to Test for Facilitation Effects.
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- American Journal of Public Health, 2013, v. 103, n. 9, p. 1604, doi. 10.2105/AJPH.2013.301218
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Stop spoon dosing: milliliter instructions reduce inclination to spoon dosing.
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- BMC Research Notes, 2016, v. 9, p. 1, doi. 10.1186/s13104-015-1809-1
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Trigger Foods: The Influence of "Irrelevant" Alternatives in School Lunchrooms.
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- Agricultural & Resource Economics Review, 2012, v. 41, n. 1, p. 114, doi. 10.1017/S1068280500004238
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Slim by Design.
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- Health Education & Behavior, 2016, v. 43, n. 5, p. 552, doi. 10.1177/1090198115610571
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Quantitative Approaches to Consumer Field Research.
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- Journal of Marketing Theory & Practice, 2011, v. 19, n. 4, p. 377, doi. 10.2753/MTP1069-6679190402
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- Article
Fruit or Vegetable Intake Predicts Sweet or Salty Snack Intake.
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- FASEB Journal, 2007, v. 21, n. 6, p. A1102, doi. 10.1096/fasebj.21.6.a1102-a
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Fine as North Dakota Wine: Sensory Expectations and the Intake of Companion Foods.
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- FASEB Journal, 2007, v. 21, n. 5, p. A329
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Counting Bones: Environmental Cues of Food Eaten Decreases Food Intake.
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- FASEB Journal, 2007, v. 21, n. 5, p. A329
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Meal Size, Not Body Size, Explains Calorie Underestimation.
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- FASEB Journal, 2007, v. 21, n. 5, p. A329
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Mindless Eating and Food-Related Decisions.
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- FASEB Journal, 2007, v. 21, n. 5, p. A327
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How Wine Expectations Influence Meal Evaluations and Consumption.
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- FASEB Journal, 2007, v. 21, n. 5, p. A327
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Food pantry selection solutions: a randomized controlled trial in client-choice food pantries to nudge clients to targeted foods.
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- Journal of Public Health, 2017, v. 39, n. 2, p. 366, doi. 10.1093/pubmed/fdw043
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Concession stand makeovers: a pilot study of offering healthy foods at high school concession stands.
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- Journal of Public Health, 2015, v. 37, n. 1, p. 116, doi. 10.1093/pubmed/fdu015
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Healthy convenience: nudging students toward healthier choices in the lunchroom.
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- Journal of Public Health, 2012, v. 34, n. 3, p. 370, doi. 10.1093/pubmed/fds003
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Moving up in taste: Enhanced projected taste and freshness of moving food products.
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- Psychology & Marketing, 2017, v. 34, n. 7, p. 671, doi. 10.1002/mar.21014
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An Apple a Day Brings More Apples Your Way: Healthy Samples Prime Healthier Choices.
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- Psychology & Marketing, 2015, v. 32, n. 5, p. 575, doi. 10.1002/mar.20801
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Change Their Choice! Changing Behavior Using the CAN Approach and Activism Research.
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- Psychology & Marketing, 2015, v. 32, n. 5, p. 486, doi. 10.1002/mar.20794
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- Article
Household Food Waste Solutions for Behavioral Economists and Marketers.
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- Journal of Food Products Marketing, 2018, v. 24, n. 5, p. 500, doi. 10.1080/10454446.2018.1472694
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- Article
Making It Part of the Package: Edible Packaging Is More Acceptable to Young Consumers When It Is Integrated With Food.
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- Journal of Food Products Marketing, 2017, v. 23, n. 6, p. 723, doi. 10.1080/10454446.2017.1244793
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- Article
Wasted Positive Intentions: The Role of Affection and Abundance on Household Food Waste.
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- Journal of Food Products Marketing, 2016, v. 22, n. 7, p. 733, doi. 10.1080/10454446.2015.1121433
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- Article
"Bet You Can't Eat Just one"-.
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- Journal of Food Products Marketing, 1994, v. 1, n. 4, p. 3, doi. 10.1300/J038v01n04_02
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Food Art Does Not Reflect Reality: A Quantitative Content Analysis of Meals in Popular Paintings.
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- SAGE Open, 2016, v. 6, n. 3, p. 1, doi. 10.1177/2158244016654950
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Changing Eating Habits on the Home Front: Lost Lessons from World War II Research.
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- Journal of Public Policy & Marketing, 2002, v. 21, n. 1, p. 90, doi. 10.1509/jppm.21.1.90.17614
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- Article
Food waste paradox: antecedents of food disposal in low income households.
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- International Journal of Consumer Studies, 2015, v. 39, n. 6, p. 619, doi. 10.1111/ijcs.12207
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- Article
Biosecurity, Terrorism, and Food Consumption Behavior: Using Experimental Psychology to Analyze Choices Involving Fear.
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- Journal of Agricultural & Resource Economics, 2009, v. 34, n. 1, p. 91
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- Article
FAST FOOD RESTAURANT LIGHTING AND MUSIC CAN REDUCE CALORIE INTAKE AND INCREASE SATISFACTION.
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- Psychological Reports, 2012, v. 111, n. 1, p. 228, doi. 10.2466/01.PR0.111.4.228-232
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- Article
The sound of cooperation: Musical influences on cooperative behavior.
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- Journal of Organizational Behavior (John Wiley & Sons, Inc.), 2017, v. 38, n. 3, p. 372, doi. 10.1002/job.2128
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- Article
Is it fun or exercise? The framing of physical activity biases subsequent snacking.
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- Marketing Letters, 2015, v. 26, n. 4, p. 691, doi. 10.1007/s11002-014-9301-6
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- Article
The Hot-Cold Decision Triangle: A framework for healthier choices.
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- Marketing Letters, 2012, v. 23, n. 2, p. 457, doi. 10.1007/s11002-012-9179-0
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Beyond nudges: Tools of a choice architecture.
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- Marketing Letters, 2012, v. 23, n. 2, p. 487, doi. 10.1007/s11002-012-9186-1
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Choice under restrictions.
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- Marketing Letters, 2008, v. 19, n. 3/4, p. 183, doi. 10.1007/s11002-008-9035-4
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'Out of Sight, Out of Mind': Pantry Stockpiling and Brand-Usage Frequency.
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- Marketing Letters, 1994, v. 5, n. 1, p. 91, doi. 10.1007/BF00993961
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Notice of Retraction. Wansink B, Just DR, Payne CR. Can Branding Improve School Lunches? Arch Pediatr Adolesc Med. 2012;166(10):967-968. JAMA Pediatr.
- Published in:
- JAMA Pediatrics, 2017, v. 171, n. 12, p. 1230, doi. 10.1001/jamapediatrics.2017.4603
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- Article