Preparation and Antioxidant Analysis of Mixed Freeze-Dried Food Fermented by Fruit and Vegetable-Kefir Quinoa.
- Published in:
- Storage & Process, 2022, n. 8, p. 58, doi. 10.3969/j.issn.1009-6221.2021.11.009
- By:
- Publication type:
- Article
Works by Wang, Wan‐Rong
Results: 5
1
2
Pyroptosis in neurodegenerative diseases: from bench to bedside.
- Published in:
- Cell Biology & Toxicology, 2023, v. 39, n. 6, p. 2467, doi. 10.1007/s10565-023-09820-x
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- Publication type:
- Article
3
N‐heterocyclic carbene–palladium complexes for Suzuki–Miyaura coupling reaction with benzyl chloride and aromatic boronic acid leading to diarylmethanes.
- Published in:
- Applied Organometallic Chemistry, 2019, v. 33, n. 6, p. N.PAG, doi. 10.1002/aoc.4912
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- Publication type:
- Article
4
Optimization of Lactoferrin‐Derived Amyloid Coating for Enhancing Soft Tissue Seal and Antibacterial Activity of Titanium Implants.
- Published in:
- Advanced Healthcare Materials, 2023, v. 12, n. 11, p. 1, doi. 10.1002/adhm.202203086
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- Publication type:
- Article
5
Effects of Electric Field‐Modulated Conductive Hydrogel on Osseoperception and Osseointegration of Dental Implants.
- Published in:
- Advanced Functional Materials, 2024, v. 34, n. 28, p. 1, doi. 10.1002/adfm.202400256
- By:
- Publication type:
- Article