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A CRISPR-Cas12a-Based Assay for Efficient Quantification of Lactobacillus panis in Chinese Baijiu Brewing Microbiome.
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- Fermentation (Basel), 2022, v. 8, n. 6, p. 88, doi. 10.3390/fermentation8020088
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A CRISPR-Cas12a-Based Assay for Efficient Quantification of Lactobacillus panis in Chinese Baijiu Brewing Microbiome.
- Published in:
- Fermentation (Basel), 2022, v. 8, n. 2, p. 88, doi. 10.3390/fermentation8020088
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- Publication type:
- Article