Found: 12
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Numerical simulation of three physical fields in counter‐current ultrasound.
- Published in:
- Journal of Food Process Engineering, 2024, v. 47, n. 7, p. 1, doi. 10.1111/jfpe.14676
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- Publication type:
- Article
Evaluation of ultrasound‐assisted microwave hot air convective drying Chinese hickory—Drying kinetics and product's quality properties.
- Published in:
- Journal of Food Process Engineering, 2021, v. 44, n. 11, p. 1, doi. 10.1111/jfpe.13842
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- Publication type:
- Article
A review on structural development and recognition–localization methods for end-effector of fruit–vegetable picking robots.
- Published in:
- International Journal of Advanced Robotic Systems, 2022, v. 19, n. 3, p. 1, doi. 10.1177/17298806221104906
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- Publication type:
- Article
Identification of the critical genes and miRNAs in hepatocellular carcinoma by integrated bioinformatics analysis.
- Published in:
- 2022
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- Publication type:
- journal article
Constitutive secretory expression and characterization of nitrilase from Alcaligenes faecalis in Pichia pastoris for production of R‐mandelic acid.
- Published in:
- Biotechnology & Applied Biochemistry, 2022, v. 69, n. 2, p. 587, doi. 10.1002/bab.2135
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- Publication type:
- Article
Effects of Different Extraction Methods on the Structural and Functional Properties of Soluble Dietary Fibre from Sweet Potatoes.
- Published in:
- Foods, 2024, v. 13, n. 15, p. 2395, doi. 10.3390/foods13152395
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- Publication type:
- Article
Glycated Soy β-Conglycinin Nanoparticle for Efficient Nanocarrier of Curcumin: Formation Mechanism, Thermal Stability, and Storage Stability.
- Published in:
- Foods, 2022, v. 11, n. 22, p. 3703, doi. 10.3390/foods11223703
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- Publication type:
- Article
Estimating Specific Patient Organ Dose for Chest CT Examinations with Monte Carlo Method.
- Published in:
- Applied Sciences (2076-3417), 2021, v. 11, n. 19, p. 8961, doi. 10.3390/app11198961
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- Publication type:
- Article
Fabrication and characterization of soy protein isolation–ferulic acid antioxidant hydrogels.
- Published in:
- Journal of the Science of Food & Agriculture, 2024, v. 104, n. 4, p. 2049, doi. 10.1002/jsfa.13091
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- Publication type:
- Article
The preparation of soy glycinin/sugar beet pectin complex network gels catalyzed by laccase under weakly acidic conditions.
- Published in:
- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 8, p. 4131, doi. 10.1002/jsfa.12408
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- Publication type:
- Article
High-Performance FAU Zeolite Membranes Derived from Nano-Seeds for Gas Separation.
- Published in:
- Membranes, 2023, v. 13, n. 11, p. 858, doi. 10.3390/membranes13110858
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- Publication type:
- Article
Melatonin Confers Plant Cadmium Tolerance: An Update.
- Published in:
- International Journal of Molecular Sciences, 2021, v. 22, n. 21, p. 11704, doi. 10.3390/ijms222111704
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- Publication type:
- Article