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Works by Wall, Gary W

Results: 3

1

Biodegradation of plant cell walls, wall carbohydrates, and wall aromatics in wheat grown in ambient or enriched CO<sub>2</sub> concentrations.

Published in:

Journal of the Science of Food & Agriculture, 1995, v. 67, n. 3, p. 399, doi. 10.1002/jsfa.2740670318

By:

Akin, Danny E;
Rigsby, Luanne L;
Gamble, Gary R;
Morrison, W Herbert;
Kimball, Bruce A;
Pinter, Paul J;
Wall, Gary W;
Garcia, Richard L;
Lamorte, Robert L

Publication type:

Article

2

Elevated carbon dioxide and irrigation effects on water stable aggregates in a Sorghum field: a possible role for arbuscular mycorrhizal fungi.

Published in:

Global Change Biology, 2001, v. 7, n. 3, p. 333, doi. 10.1046/j.1365-2486.2001.00404.x

By:

Rillig, Matthias C.;
Wright, Sara F.;
Kimball, Bruce A.;
Pinter, Paul J.;
Wall, Gary W.;
Ottman, Michael J.;
Leavitt, Steve W.

Publication type:

Article

3

Modeling Interactions among Carbon Dioxide, Nitrogen, and Climate on Energy Exchange of Wheat in a Free Air Carbon Dioxide Experiment.

Published in:

Agronomy Journal, 2001, v. 93, n. 3, p. 638, doi. 10.2134/agronj2001.933638x

By:

Grant, Robert F.;
Kimball, Bruce A.;
Brooks, Talbot J.;
Wall, Gary W.;
Pinter, Paul J.;
Hunsaker, Doug J.;
Adamsen, Floyd J.;
Lamorte, Robert L.;
Leavitt, Steven W.;
Thompson, Thomas L.;
Matthias, Allan D.

Publication type:

Article