Alimentary Absorption of L-Arabinose and D-Xylose in Chicks.∗.
- Published in:
- Proceedings of the Society for Experimental Biology & Medicine, 1967, v. 124, n. 2, p. 421, doi. 10.3181/00379727-124-31755
- By:
- Publication type:
- Article
Works by Waibel, P. E.
Results: 7
1
2
An improved colostomy technique in turkeys.
- Published in:
- British Poultry Science, 1997, v. 38, n. 5, p. 603, doi. 10.1080/00071669708418043
- By:
- Publication type:
- Article
3
Effects of dietary protein, methionine and lysine on urinary amino acid excretion in turkeys1.
- Published in:
- British Poultry Science, 1997, v. 38, n. 5, p. 518, doi. 10.1080/00071669708418031
- By:
- Publication type:
- Article
4
Utilisation of U‐ C‐lysine by young turkeys.
- Published in:
- British Poultry Science, 1997, v. 38, n. 3, p. 277, doi. 10.1080/00071669708417986
- By:
- Publication type:
- Article
5
Book reviews.
- Published in:
- 1996
- By:
- Publication type:
- Book Review
6
Effect of cycling temperature on growth, energy metabolism and nutrient retention of individual male turkeys.
- Published in:
- British Poultry Science, 1995, v. 36, n. 1, p. 39, doi. 10.1080/00071669508417751
- By:
- Publication type:
- Article
7
Associations between body weight and rectal temperature in turkey poults.
- Published in:
- British Poultry Science, 1993, v. 34, n. 2, p. 417, doi. 10.1080/00071669308417596
- By:
- Publication type:
- Article