Found: 13
Select item for more details and to access through your institution.
Changing of fat content and fatty acid profile of reared pike ( Esox lucius) fed two different diets.
- Published in:
- Aquaculture Research, 2006, v. 37, n. 1, p. 96, doi. 10.1111/j.1365-2109.2005.01402.x
- By:
- Publication type:
- Article
Soluble nondigestible carbohydrates improve intestinal function and increase caecal coliform load in broiler chickens.
- Published in:
- Journal of Animal Physiology & Animal Nutrition, 2018, v. 102, n. 6, p. 1615, doi. 10.1111/jpn.12985
- By:
- Publication type:
- Article
Evaluation the nutrient composition of extracted sunflower meal samples, determined with wet chemistry and near infrared spectroscopy.
- Published in:
- Journal of Central European Agriculture, 2023, v. 24, n. 3, p. 613, doi. 10.5513/JCEA01/24.3.3812
- By:
- Publication type:
- Article
Twenty-Years’ Changes of Wetland Vegetation: Effects of Floodplain-Level Threats.
- Published in:
- Wetlands, 2018, v. 38, n. 3, p. 591, doi. 10.1007/s13157-018-1002-0
- By:
- Publication type:
- Article
Effects of Feeding Low Protein Diets with Different Energy-to-Protein Ratios on Performance, Carcass Characteristics, and Nitrogen Excretion of Broilers.
- Published in:
- Animals (2076-2615), 2023, v. 13, n. 9, p. 1476, doi. 10.3390/ani13091476
- By:
- Publication type:
- Article
Diet Composition and Using Probiotics or Symbiotics Can Modify the Urinary and Faecal Nitrogen Ratio of Broiler Chicken's Excreta and Also the Dynamics of In Vitro Ammonia Emission.
- Published in:
- Animals (2076-2615), 2023, v. 13, n. 3, p. 332, doi. 10.3390/ani13030332
- By:
- Publication type:
- Article
Effects of Probiotics and Wheat Bran Supplementation of Broiler Diets on the Ammonia Emission from Excreta.
- Published in:
- Animals (2076-2615), 2021, v. 11, n. 9, p. 2703, doi. 10.3390/ani11092703
- By:
- Publication type:
- Article
Effects of Wheat Bran and Clostridium butyricum Supplementation on Cecal Microbiota, Short-Chain Fatty Acid Concentration, pH and Histomorphometry in Broiler Chickens.
- Published in:
- Animals (2076-2615), 2020, v. 10, n. 12, p. 2230, doi. 10.3390/ani10122230
- By:
- Publication type:
- Article
Impacts of Age, Genotype and Feeding Low-Protein Diets on the N-Balance Parameters of Fattening Pigs.
- Published in:
- Agriculture; Basel, 2022, v. 12, n. 1, p. 94, doi. 10.3390/agriculture12010094
- By:
- Publication type:
- Article
Effect of Feeding Low Protein Diets on the Production Traits and the Nitrogen Composition of Excreta of Broiler Chickens.
- Published in:
- Agriculture; Basel, 2021, v. 11, n. 8, p. 781, doi. 10.3390/agriculture11080781
- By:
- Publication type:
- Article
CSÖKKENTETT NYERSFEHÉRJE-TARTALMÚ TÁPOK ETETÉSÉNEK HATÁSA PECSENYEKACSÁK TERMELÉSI TULAJDONSÁGAIRA.
- Published in:
- Animal Breeding & Feeding / Állattenyésztés és Takarmányozás, 2019, v. 68, n. 1, p. 1
- By:
- Publication type:
- Article
LEHETŐSÉGEK A TAKARMÁNYOK NYERSFEHÉRJE TARTALMÁNAK CSÖKKENTÉSÉRE MONOGASZTRIKUS ÁLLATOKBAN.
- Published in:
- Animal Breeding & Feeding / Állattenyésztés és Takarmányozás, 2018, v. 67, n. 4, p. 273
- By:
- Publication type:
- Article
A magyar vesepótló kezelések 2020. évi jelentése az ERA-EDTA Regiszternek.
- Published in:
- Hypertonia és Nephrologia, 2023, v. 27, n. 3, p. 100, doi. 10.33668/hn.27.018
- By:
- Publication type:
- Article