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Valorization of Banana and Red Beetroot Peels: Determination of Basic Macrocomponent Composition, Application of Novel Extraction Methodology and Assessment of Biological Activity In Vitro.
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- Sustainability (2071-1050), 2020, v. 12, n. 11, p. 4539, doi. 10.3390/su12114539
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- Article
Antioxidant and Sensory Assessment of Innovative Coffee Blends of Reduced Caffeine Content.
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- Molecules, 2022, v. 27, n. 2, p. 448, doi. 10.3390/molecules27020448
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- Article
Development, bioactive and sensory analysis of the honey-filled chocolate pralines infused with ground ivy (Glechoma hederacea L.) extract.
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- Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2023, v. 18, n. 1/2, p. 49, doi. 10.31895/hcptbn.18.1-2.6
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- Article
An insight into the chemical composition of ground ivy (Glechoma hederacea L.) by means of macrocomponent analysis and fractionation of phenolic compounds.
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- Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2020, v. 15, n. 3/4, p. 133
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- Article
The assesement of bioactive potential and sensory acceptability of coffee and its byproducts- cascara and silverskin.
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- Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2021, v. 16, n. 1/2, p. 35, doi. 10.31895/hcptbn.16.1-2.5
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- Article
Caffeine content in energy drinks: deviation of declared from analytical value.
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- Croatian Journal for Food Technology, Biotechnology & Nutrition / Hrvatski Casopis za Prehrambenu Tehnologiju, Biotehnologiju i Nutricionizam, 2019, v. 14, n. 1/2, p. 17, doi. 10.31895/hcptbn.14.1-2.6
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- Article
Studying the Functional Potential of Ground Ivy (Glechoma hederacea L.) Extract Using an In Vitro Methodology.
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- International Journal of Molecular Sciences, 2023, v. 24, n. 23, p. 16975, doi. 10.3390/ijms242316975
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- Article
RUBY CHOCOLATE - BIOACTIVE POTENTIAL AND SENSORY QUALITY CHARACTERISTICS COMPARED WITH DARK, MILK AND WHITE CHOCOLATE.
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- Food in Health & Disease / Hrana u Zdravlju i Bolesti, 2019, v. 8, n. 2, p. 89
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- Article
A Novel Approach to Serving Plant-Based Confectionery—The Employment of Spray Drying in the Production of Carboxymethyl Cellulose-Based Delivery Systems Enriched with Teucrium montanum L. Extract.
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- Foods, 2024, v. 13, n. 3, p. 372, doi. 10.3390/foods13030372
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- Article
Development, Characterization and Incorporation of Alginate-Plant Protein Covered Liposomes Containing Ground Ivy (Glechoma hederacea L.) Extract into Candies.
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- Foods, 2022, v. 11, n. 12, p. 1816, doi. 10.3390/foods11121816
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- Article
Comprehensive Study of Traditional Plant Ground Ivy (Glechoma hederacea L.) Grown in Croatia in Terms of Nutritional and Bioactive Composition.
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- Foods, 2022, v. 11, n. 5, p. 658, doi. 10.3390/foods11050658
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- Article
The motivation of the Students of the School of Engineering Management When Learning a Second Language.
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- Serbian Journal of Engineering Management, 2022, v. 7, n. 2, p. 62, doi. 10.5937/SJEM2202062I
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- Article
Platelet gel in wound treatment in patient with pemphigus vulgaris and Type 2 diabetes mellitus: Case report.
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- Dermatologic Therapy, 2019, v. 32, n. 6, p. N.PAG, doi. 10.1111/dth.13099
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- Article
Extraction of bioactive compounds from different types of tea by high hydrostatic pressure.
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- Journal of Food Processing & Preservation, 2021, v. 45, n. 9, p. 1, doi. 10.1111/jfpp.15751
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- Article
Physico‐chemical, bioactive, and sensory assessment of white tea‐based candies during 4‐months storage.
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- Journal of Food Processing & Preservation, 2020, v. 44, n. 8, p. 1, doi. 10.1111/jfpp.14628
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- Article
Development and characterisation of functional cocoa (Theobroma cacao L.)‐based edible films.
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- International Journal of Food Science & Technology, 2020, v. 55, n. 3, p. 1326, doi. 10.1111/ijfs.14407
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- Article
Valorisation of Teucrium montanum as a Source of Valuable Natural Compounds: Bioactive Content, Antimicrobial and Biological Activity -- A Review.
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- Pharmacognosy Reviews, 2021, v. 15, n. 30, p. 191, doi. 10.5530/phrev.2021.15.18
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- Article
Application of whey protein isolates and zein for the formulation of alginate-based delivery systems encapsulating Ganoderma lucidum polyphenols.
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- Croatian Journal of Food Science & Technology, 2016, v. 8, n. 2, p. 99, doi. 10.17508/CJFST.2016.8.2.09
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- Article
Nettle ( Urtica dioica L.) extracts as functional ingredients for production of chocolates with improved bioactive composition and sensory properties.
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- Journal of Food Science & Technology, 2015, v. 52, n. 12, p. 7723, doi. 10.1007/s13197-015-1916-y
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- Article
Microencapsulation of Dandelion (Taraxacum officinale L.) Leaf Extract by Spray Drying.
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- Food Technology & Biotechnology, 2022, v. 60, n. 2, p. 237, doi. 10.17113/ftb.60.02.22.7384
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- Article
The Potential of Combined Emulsification and Spray Drying Techniques for Encapsulation of Polyphenols from Rosemary (Rosmarinus officinalis L.) Leaves.
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- Food Technology & Biotechnology, 2018, v. 56, n. 4, p. 494, doi. 10.17113/ftb.56.04.18.5680
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- Article
Novel Approach to the Development of Functional Goat's Milk-Based Beverages Using Medicinal Plant Extracts in Combination with High Intensity Ultrasound Treatment.
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- Food Technology & Biotechnology, 2017, v. 55, n. 4, p. 484, doi. 10.17113/ftb.55.04.17.5123
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- Article
Physicochemical and Sensory Stability Evaluation of Gummy Candies Fortified with Mountain Germander Extract and Prebiotics.
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- Polymers (20734360), 2024, v. 16, n. 2, p. 259, doi. 10.3390/polym16020259
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- Article
Development and Validation of HPLC-DAD Method with Pre-Column PMP Derivatization for Monomeric Profile Analysis of Polysaccharides from Agro-Industrial Wastes.
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- Polymers (20734360), 2022, v. 14, n. 3, p. 544, doi. 10.3390/polym14030544
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- Article
Depression, anxiety and quality of life in patients with melanoma.
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- Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2020, v. 77, n. 12, p. 1318, doi. 10.2298/VSP180414185V
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Psychometric evaluation of the short version of the Defense Style Questionnaire on Serbian healthy adult men.
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- Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2020, v. 77, n. 10, p. 1024, doi. 10.2298/VSP181212177V
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- Article
Defense mechanisms and quality of life in military personnel with a burnout syndrome.
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- Vojnosanitetski Pregled: Military Medical & Pharmaceutical Journal of Serbia, 2019, v. 76, n. 3, p. 298, doi. 10.2298/VSP170304114V
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- Article
Antioxidative potential of different coffee substitute brews affected by milk addition.
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- European Food Research & Technology, 2015, v. 241, n. 1, p. 115, doi. 10.1007/s00217-015-2440-z
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- Article
Teucrium montanum L.—Unrecognized Source of Phenylethanoid Glycosides: Green Extraction Approach and Elucidation of Phenolic Compounds via NMR and UHPLC-HR MS/MS.
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- Antioxidants, 2023, v. 12, n. 11, p. 1903, doi. 10.3390/antiox12111903
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- Article