Found: 11
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Polysaccharides of Salsola passerina : Extraction, Structural Characterization and Antioxidant Activity.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 21, p. 13175, doi. 10.3390/ijms232113175
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- Article
Swelling, Protein Adsorption, and Biocompatibility In Vitro of Gel Beads Prepared from Pectin of Hogweed Heracleum sosnówskyi Manden in Comparison with Gel Beads from Apple Pectin.
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- International Journal of Molecular Sciences, 2022, v. 23, n. 6, p. 3388, doi. 10.3390/ijms23063388
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- Article
The Antioxidant Properties of Pectin Fractions Isolated from Vegetables Using a Simulated Gastric Fluid.
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- Journal of Chemistry, 2017, p. 1, doi. 10.1155/2017/5898594
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- Article
Effect of Callus Cell Immobilization on the Textural and Rheological Properties, Loading, and Releasing of Grape Seed Extract from Pectin Hydrogels.
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- Gels (2310-2861), 2024, v. 10, n. 4, p. 273, doi. 10.3390/gels10040273
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- Article
Effect of Homogenized Callus Tissue on the Rheological and Mechanical Properties of 3D-Printed Food.
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- Gels (2310-2861), 2024, v. 10, n. 1, p. 42, doi. 10.3390/gels10010042
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- Article
Effect of Hogweed Pectin on Rheological, Mechanical, and Sensory Properties of Apple Pectin Hydrogel.
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- Gels (2310-2861), 2023, v. 9, n. 3, p. 225, doi. 10.3390/gels9030225
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- Article
Enrichment of 3D-Printed k-Carrageenan Food Gel with Callus Tissue of Narrow-Leaved Lupin Lupinus angustifolius.
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- Gels (2310-2861), 2023, v. 9, n. 1, p. 45, doi. 10.3390/gels9010045
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- Article
Enrichment of Agar Gel with Antioxidant Pectin from Fireweed: Mechanical and Rheological Properties, Simulated Digestibility, and Oral Processing.
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- Gels (2310-2861), 2022, v. 8, n. 11, p. 708, doi. 10.3390/gels8110708
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- Article
Effect of Chitosan on Rheological, Mechanical, and Adhesive Properties of Pectin–Calcium Gel.
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- Marine Drugs, 2023, v. 21, n. 7, p. 375, doi. 10.3390/md21070375
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- Article
Characterization and Biocompatibility Properties In Vitro of Gel Beads Based on the Pectin and κ-Carrageenan.
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- Marine Drugs, 2022, v. 20, n. 2, p. N.PAG, doi. 10.3390/md20020094
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- Article
Isolation, Chemical Characterization and Antioxidant Activity of Pectic Polysaccharides of Fireweed (Epilobium angustifolium L.).
- Published in:
- Molecules, 2021, v. 26, n. 23, p. 7290, doi. 10.3390/molecules26237290
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- Article