Works by Viskelis, Pranas

Results: 91
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    Phytochemical and Functional Diversity of Enzyme-Assisted Extracts from Hippophae rhamnoides L., Aralia cordata Thunb., and Cannabis sativa L.

    Published in:
    Antioxidants, 2024, v. 13, n. 8, p. 950, doi. 10.3390/antiox13080950
    By:
    • Januskevice, Viktorija;
    • Gomes, Ana Maria;
    • Sousa, Sérgio;
    • Barbosa, Joana Cristina;
    • Vedor, Rita;
    • Martusevice, Paulina;
    • Liaudanskas, Mindaugas;
    • Zvikas, Vaidotas;
    • Viskelis, Pranas;
    • Cesoniene, Laima;
    • Balciunaitiene, Aiste;
    • Viskelis, Jonas;
    • Szonn, Sonata;
    • Urbonaviciene, Dalia
    Publication type:
    Article
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    Phenolic Compounds in Berries of Winter-Resistant Actinidia arguta Miq. and Actinidia kolomikta Maxim.: Evidence of Antioxidative Activity.

    Published in:
    Antioxidants, 2024, v. 13, n. 3, p. 372, doi. 10.3390/antiox13030372
    By:
    • Česonienė, Laima;
    • Januškevičė, Viktorija;
    • Saunoriūtė, Sandra;
    • Liaudanskas, Mindaugas;
    • Žvikas, Vaidotas;
    • Krikštolaitis, Ričardas;
    • Viškelis, Pranas;
    • Urbonavičienė, Dalia;
    • Martusevičė, Paulina;
    • Zych, Marcin;
    • Daubaras, Remigijus;
    • Balčiūnaitienė, Aistė;
    • Viškelis, Jonas
    Publication type:
    Article
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    Development of antimicrobial gummy candies with addition of bovine colostrum, essential oils and probiotics.

    Published in:
    International Journal of Food Science & Technology, 2018, v. 53, n. 5, p. 1227, doi. 10.1111/ijfs.13701
    By:
    • Bartkiene, Elena;
    • Ruzauskas, Modestas;
    • Lele, Vita;
    • Zavistanaviciute, Paulina;
    • Bernatoniene, Jurga;
    • Jakstas, Valdas;
    • Ivanauskas, Liudas;
    • Zadeike, Daiva;
    • Klupsaite, Dovile;
    • Viskelis, Pranas;
    • Bendoraitiene, Joana;
    • Navikaite‐Snipaitiene, Vesta;
    • Juodeikiene, Grazina
    Publication type:
    Article
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    Antimicrobial, Antioxidant, Sensory Properties, and Emotions Induced for the Consumers of Nutraceutical Beverages Developed from Technological Functionalised Food Industry By-Products.

    Published in:
    Foods, 2020, v. 9, n. 11, p. 1620, doi. 10.3390/foods9111620
    By:
    • Zokaityte, Egle;
    • Lele, Vita;
    • Starkute, Vytaute;
    • Zavistanaviciute, Paulina;
    • Cernauskas, Darius;
    • Klupsaite, Dovile;
    • Ruzauskas, Modestas;
    • Alisauskaite, Juste;
    • Baltrusaitytė, Alma;
    • Dapsas, Mantvydas;
    • Siriakovaite, Karolina;
    • Trunce, Simonas;
    • Guiné, Raquel P. F.;
    • Viskelis, Pranas;
    • Steibliene, Vesta;
    • Bartkiene, Elena
    Publication type:
    Article
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