Works by Verešová, Andrea

Results: 11
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    Chemical Composition, Biological Activity, and Application of Rosa damascena Essential Oil as an Antimicrobial Agent in Minimally Processed Eggplant Inoculated with Salmonella enterica.

    Published in:
    Foods, 2024, v. 13, n. 22, p. 3579, doi. 10.3390/foods13223579
    By:
    • Verešová, Andrea;
    • Vukic, Milena D.;
    • Vukovic, Nenad L.;
    • Terentjeva, Margarita;
    • Ban, Zhaojun;
    • Li, Li;
    • Bianchi, Alessandro;
    • Kollár, Ján;
    • Ben Saad, Rania;
    • Ben Hsouna, Anis;
    • Elizondo-Luévano, Joel Horacio;
    • Kluz, Maciej Ireneusz;
    • Čmiková, Natália;
    • Garzoli, Stefania;
    • Kačániová, Miroslava
    Publication type:
    Article
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    The Antimicrobial Activity of Citrus aurantium Amara.

    Published in:
    Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2024, v. 57, n. 2, p. 32
    By:
    • Kačániová, Miroslava;
    • Verešová, Andrea;
    • Čmiková, Natália
    Publication type:
    Article
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    Citrus limon Essential Oil: Chemical Composition and Selected Biological Properties Focusing on the Antimicrobial (In Vitro, In Situ), Antibiofilm, Insecticidal Activity and Preservative Effect against Salmonella enterica Inoculated in Carrot.

    Published in:
    Plants (2223-7747), 2024, v. 13, n. 4, p. 524, doi. 10.3390/plants13040524
    By:
    • Kačániová, Miroslava;
    • Čmiková, Natália;
    • Vukovic, Nenad L.;
    • Verešová, Andrea;
    • Bianchi, Alessandro;
    • Garzoli, Stefania;
    • Ben Saad, Rania;
    • Ben Hsouna, Anis;
    • Ban, Zhaojun;
    • Vukic, Milena D.
    Publication type:
    Article