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Cannabis sativa Cannabinoids as Functional Ingredients in Snack Foods—Historical and Developmental Aspects.
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- Plants (2223-7747), 2022, v. 11, n. 23, p. 3330, doi. 10.3390/plants11233330
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- Article
A PSYCHOGRAPHIC FRAMEWORK FOR DETERMINING SOUTH AFRICAN CONSUMERS' GREEN HOTEL DECISION FORMATION: AUGMENTING THE THEORY OF PLANNED BEHAVIOUR.
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- Journal of Consumer Sciences (0378-5254), 2020, p. 1
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- Article
Exploring South African consumers' attitudes towards game meat—Utilizing a multi‐attribute attitude model.
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- International Journal of Consumer Studies, 2019, v. 43, n. 5, p. 437, doi. 10.1111/ijcs.12523
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- Article
Expectancy-value theory contributes to understanding consumer attitudes towards cow's milk alternatives and variants.
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- International Journal of Consumer Studies, 2017, v. 41, n. 3, p. 245, doi. 10.1111/ijcs.12331
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- Article