Found: 17
Select item for more details and to access through your institution.
Sea Fennel (Crithmum maritimum L.) Flowers as an Emerging Source of Bioactive Compounds.
- Published in:
- Polish Journal of Food & Nutrition Sciences, 2024, v. 74, n. 3, p. 221, doi. 10.31883/pjfns/191399
- By:
- Publication type:
- Article
Phosphorus Use Efficiency of Leafy Brassica sp. Grown in Three Contrasting Soils: Growth, Enzyme Activity and Phosphorus Fractionation.
- Published in:
- Plants (2223-7747), 2023, v. 12, n. 6, p. 1295, doi. 10.3390/plants12061295
- By:
- Publication type:
- Article
Chemical Profiling of Sea Fennel (Crithmum maritimum L., Apiaceae) Essential Oils and Their Isolation Residual Waste-Waters.
- Published in:
- Plants (2223-7747), 2023, v. 12, n. 1, p. 214, doi. 10.3390/plants12010214
- By:
- Publication type:
- Article
Accumulation and partitioning of rare earth elements in olive trees and extra virgin olive oil from Adriatic coastal region.
- Published in:
- Plant & Soil, 2020, v. 448, n. 1/2, p. 133, doi. 10.1007/s11104-019-04418-x
- By:
- Publication type:
- Article
Partial Root-Zone Drying and Deficit Irrigation Effect on Growth, Yield, Water Use and Quality of Greenhouse Grown Grafted Tomato.
- Published in:
- Agronomy, 2020, v. 10, n. 9, p. 1297, doi. 10.3390/agronomy10091297
- By:
- Publication type:
- Article
Diversity of leafy Brassica oleracea landraces from eastern Adriatic coast (Croatia): morphological characterization and glucosinolate content.
- Published in:
- Journal of Central European Agriculture, 2024, v. 25, n. 3, p. 767, doi. 10.5513/JCEA01/25.3.4143
- By:
- Publication type:
- Article
Processing tomato response to arbuscular mycorrhizal fungi application under conventional production practice.
- Published in:
- Journal of Central European Agriculture, 2021, v. 22, n. 1, p. 72, doi. 10.5513/JCEA01/22.1.2856
- By:
- Publication type:
- Article
Stinging Nettle (Urtica dioica L.) as an Aqueous Plant-Based Extract Fertilizer in Green Bean (Phaseolus vulgaris L.) Sustainable Agriculture.
- Published in:
- Sustainability (2071-1050), 2021, v. 13, n. 7, p. 4042, doi. 10.3390/su13074042
- By:
- Publication type:
- Article
Morphological and Biochemical Diversity of Shallot Landraces Preserved Along the Croatian Coast.
- Published in:
- Frontiers in Plant Science, 2018, p. N.PAG, doi. 10.3389/fpls.2018.01749
- By:
- Publication type:
- Article
OLIVE-MILL WASTE COMPOST AS A PEAT SUBSTITUTE IN LEAFY VEGETABLES TRANSPLANTS PRODUCTION.
- Published in:
- Agriculture & Forestry / Poljoprivreda i šumarstv, 2015, v. 61, n. 3, p. 35, doi. 10.17707/AgricultForest.61.3.03
- By:
- Publication type:
- Article
Vinegar-Preserved Sea Fennel: Chemistry, Color, Texture, Aroma, and Taste.
- Published in:
- Foods, 2023, v. 12, n. 20, p. 3812, doi. 10.3390/foods12203812
- By:
- Publication type:
- Article
A Year in the Life of Sea Fennel: Annual Phytochemical Variations of Major Bioactive Secondary Metabolites.
- Published in:
- Applied Sciences (2076-3417), 2024, v. 14, n. 8, p. 3440, doi. 10.3390/app14083440
- By:
- Publication type:
- Article
Bemisia tabaci ( Gennadius) population density and pupal size are dependent on rootstock and nitrogen in hydroponic tomato crop.
- Published in:
- Agricultural & Forest Entomology, 2017, v. 19, n. 1, p. 42, doi. 10.1111/afe.12179
- By:
- Publication type:
- Article
Bemisia tabaci MED Population Density as Affected by Rootstock-Modified Leaf Anatomy and Amino Acid Profiles in Hydroponically Grown Tomato.
- Published in:
- Frontiers in Plant Science, 2018, p. 1, doi. 10.3389/fpls.2018.00086
- By:
- Publication type:
- Article
Plant Cover Stimulates Quicker Dry Matter Accumulation in "Early" Potato Cultivars without Affecting Nutritional or Sensory Quality.
- Published in:
- Horticulturae, 2022, v. 8, n. 5, p. 364, doi. 10.3390/horticulturae8050364
- By:
- Publication type:
- Article
Effect of partial root-zone drying on grafted tomato in commercial greenhouse.
- Published in:
- Horticultural Science, 2020, v. 47, n. 1, p. 36, doi. 10.17221/130/2018-HORTSCI
- By:
- Publication type:
- Article
Nitrogen Limited Red and Green Leaf Lettuce Accumulate Flavonoid Glycosides, Caffeic Acid Derivatives, and Sucrose while Losing Chlorophylls, Β-Carotene and Xanthophylls.
- Published in:
- PLoS ONE, 2015, v. 10, n. 11, p. 1, doi. 10.1371/journal.pone.0142867
- By:
- Publication type:
- Article