Found: 13
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Adequacy of iodine intake in three different Japanese adult dietary patterns: a nationwide study.
- Published in:
- 2015
- By:
- Publication type:
- journal article
Simple questions in salt intake behavior assessment: comparison with urinary sodium excretion in Japanese adults.
- Published in:
- 2017
- By:
- Publication type:
- journal article
Snacking in Japanese nursery school children aged 3-6 years: its characteristics and contribution to overall dietary intake.
- Published in:
- 2021
- By:
- Publication type:
- journal article
Nutritional quality of meals offered to children (kids' meals) at chain restaurants in Japan.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Dietary patterns extracted from the current Japanese diet and their associations with sodium and potassium intakes estimated by repeated 24 h urine collection.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Sodium sources in the Japanese diet: difference between generations and sexes.
- Published in:
- 2016
- By:
- Publication type:
- journal article
Characteristics of women who dropped out from pregnancy register in Okinawa, Japan: Findings from a retrospective cohort study.
- Published in:
- Journal of Obstetrics & Gynaecology Research, 2023, v. 49, n. 1, p. 164, doi. 10.1111/jog.15461
- By:
- Publication type:
- Article
Dietary phosphorus intake estimated by 4-day dietary records and two 24-hour urine collections and their associated factors in Japanese adults.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Association of Free Sugar Intake Estimated Using a Newly-Developed Food Composition Database With Lifestyles and Parental Characteristics Among Japanese Children Aged 3–6 Years: DONGuRI Study.
- Published in:
- Journal of Epidemiology, 2019, v. 29, n. 11, p. 414, doi. 10.2188/jea.JE20180036
- By:
- Publication type:
- Article
Iodine Excretion in 24-hour Urine Collection and Its Dietary Determinants in Healthy Japanese Adults.
- Published in:
- Journal of Epidemiology, 2016, v. 26, n. 12, p. 613, doi. 10.2188/jea.JE20150245
- By:
- Publication type:
- Article
Within-country variation of salt intake assessed via urinary excretion in Japan: a multilevel analysis in all 47 prefectures.
- Published in:
- Hypertension Research, 2017, v. 40, n. 6, p. 598, doi. 10.1038/hr.2016.185
- By:
- Publication type:
- Article
Estimation of Starch and Sugar Intake in a Japanese Population Based on a Newly Developed Food Composition Database.
- Published in:
- Nutrients, 2018, v. 10, n. 10, p. 1474, doi. 10.3390/nu10101474
- By:
- Publication type:
- Article
Adequacy of Usual Intake of Japanese Children Aged 3–5 Years: A Nationwide Study.
- Published in:
- Nutrients, 2018, v. 10, n. 9, p. 1150, doi. 10.3390/nu10091150
- By:
- Publication type:
- Article