Works by Trieu, Kathy

Results: 86
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    Process evaluation in the field: global learnings from seven implementation research hypertension projects in low-and middle-income countries.

    Published in:
    2019
    By:
    • Limbani, Felix;
    • Goudge, Jane;
    • Joshi, Rohina;
    • Maar, Marion A;
    • Miranda, J Jaime;
    • Oldenburg, Brian;
    • Parker, Gary;
    • Pesantes, Maria Amalia;
    • Riddell, Michaela A;
    • Salam, Abdul;
    • Trieu, Kathy;
    • Thrift, Amanda G;
    • Van Olmen, Josefien;
    • Vedanthan, Rajesh;
    • Webster, Ruth;
    • Yeates, Karen;
    • Webster, Jacqui;
    • Global Alliance for Chronic Diseases, Process Evaluation Working Group
    Publication type:
    journal article
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    Fatty Acid Composition of Selected Street Foods Commonly Available in Malaysia.

    Published in:
    Foods, 2023, v. 12, n. 6, p. 1234, doi. 10.3390/foods12061234
    By:
    • Zainal Arifen, Zainorain Natasha;
    • Shahril, Mohd Razif;
    • Shahar, Suzana;
    • Mohamad, Hamdan;
    • Mohd Yazid, Siti Farrah Zaidah;
    • Michael, Viola;
    • Taketo, Tanaka;
    • Trieu, Kathy;
    • Harith, Sakinah;
    • Ibrahim, Nor Hayati;
    • Abdul Razak, Shariza;
    • Mat Jusoh, Hanapi;
    • Hun Pin, Chua;
    • Lee, Jau-Shya;
    • Mohamed Ismail, Risyawati;
    • Lai Kuan, Lee;
    • Haron, Hasnah
    Publication type:
    Article
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    Street Food in Malaysia: What Are the Sodium Levels?

    Published in:
    Foods, 2022, v. 11, n. 23, p. 3791, doi. 10.3390/foods11233791
    By:
    • Haron, Hasnah;
    • Zainal Arifen, Zainorain Natasha;
    • Shahar, Suzana;
    • Mohamad, Hamdan;
    • Mohd Yazid, Siti Farrah Zaidah;
    • Michael, Viola;
    • Abeyasinghe, Rabindra;
    • Taketo, Tanaka;
    • Trieu, Kathy
    Publication type:
    Article
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    Stakeholder perspectives on Nigeria's national sodium reduction program: Lessons for implementation and scale-up.

    Published in:
    PLoS ONE, 2023, v. 18, n. 1, p. 1, doi. 10.1371/journal.pone.0280226
    By:
    • Sanuade, Olutobi A.;
    • Alfa, Vanessa;
    • Yin, Xuejun;
    • Liu, Hueiming;
    • Ojo, Adedayo E.;
    • Shedul, Gabriel L.;
    • Ojji, Dike B.;
    • Huffman, Mark D.;
    • Orji, Ikechukwu A.;
    • Okoli, Rosemary C. B.;
    • Akor, Blessing;
    • Ripiye, Nanna R.;
    • Eze, Helen;
    • Okoro, Clementina Ebere;
    • Van Horn, Linda;
    • Tripathi, Priya;
    • Ojo, Tunde M.;
    • Trieu, Kathy;
    • Neal, Bruce;
    • Hirschhorn, Lisa R.
    Publication type:
    Article
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    Salt-Related Knowledge, Attitudes, and Behaviors on Efate Island, Vanuatu.

    Published in:
    International Journal of Environmental Research & Public Health, 2019, v. 16, n. 6, p. 1027, doi. 10.3390/ijerph16061027
    By:
    • Sparks, Emalie;
    • Paterson, Katherine;
    • Santos, Joseph Alvin;
    • Trieu, Kathy;
    • Hinge, Nerida;
    • Tarivonda, Len;
    • Snowdon, Wendy;
    • Johnson, Claire;
    • Webster, Jacqui
    Publication type:
    Article
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    Packages of sodium (Salt) sold for consumption and salt dispensers should be required to have a front of package health warning label: A position statement of the World Hypertension League, national and international health and scientific organizations.

    Published in:
    2019
    By:
    • Campbell, Norm R. C.;
    • Webster, Jacqui;
    • Blanco‐Metzler, Adriana;
    • He, Feng J.;
    • Tan, Monique;
    • MacGregor, Graham A.;
    • Cappuccio, Francesco P.;
    • Arcand, JoAnne;
    • Trieu, Kathy;
    • Farrand, Clare;
    • Jones, Alexandra;
    • Whelton, Paul K.;
    • Zhang, Xin‐Hua;
    • Blanco-Metzler, Adriana;
    • Zhang, Xin-Hua
    Publication type:
    journal article
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