Works by Topping, David L.

Results: 26

Effects of convenience rice congee supplemented diets on guinea pig whole animal and gut growth, caecal digesta SCFA and in vitro ileal contractility.

Published in:

Asia Pacific Journal of Clinical Nutrition, 2004, v. 13, n. 1, p. 92

By:

Patten, Glen S;
Bird, Anthony R;
Topping, David L;
Abeywardena, Mahinda Y

Publication type:

Article

Plenary Sessions.

Published in:

2002

By:

Brand-Miller, J.;
Howe, P.R.C.;
Colquhoun, D.;
Topping, David L.;
Morell, Matthew K.;
King, Roger A.;
Bird, Anthony R.;
Roberts, D.C.K.

Publication type:

Abstract

Physiological effects of dietary carbohydrates in the large bowel: Is there a need to recognize dietary fibre equivalents?

Published in:

Asia Pacific Journal of Clinical Nutrition, 1999, v. 8, p. S22

By:

Topping, David L.

Publication type:

Article

Resistant Starch Attenuates Colonic DNA Damage Induced by Higher Dietary Protein in Rats.

Published in:

Nutrition & Cancer, 2005, v. 51, n. 1, p. 45, doi. 10.1207/s15327914nc5101_7

By:

Toden, Shusuke;
Bird, Anthony R.;
Topping, David L.;
Conlon, Michael A.

Publication type:

Article

Bacterial fermentation in the human large bowel: Time to change from the roughage model of dietary fibre?

Published in:

Medical Journal of Australia, 1986, v. 144, n. 6, p. 307, doi. 10.5694/j.1326-5377.1986.tb128381.x

By:

Topping, David L.;
Illman, Richard J.

Publication type:

Article

Butyrylated starch increases colonic butyrate concentration but has limited effects on immunity in healthy physically active individuals.

Published in:

Exercise Immunology Review, 2013, v. 19, p. 102

By:

West, Nicholas P.;
Christophersen, Claus T.;
Pyne, David B.;
Cripps, Allan W.;
Conlon, Michael A.;
Topping, David L.;
Kang, Seungha;
McSweeney, Chris S.;
Fricker, Peter A.;
Aguirre, Daniel;
Clarke, Julie M.

Publication type:

Article

Comparative effects of a high-amylose starch and a fructooligosaccharide on fecal bifidobacteria numbers and short-chain fatty acids in pigs fed Bifidobacterium animalis.

Published in:

2009

By:

Bird, Anthony R;
Vuaran, Michelle;
Crittenden, Ross;
Hayakawa, Takashi;
Playne, Martin J;
Brown, Ian L;
Topping, David L

Publication type:

journal article

Colorectal Carcinogenesis: A Cellular Response to Sustained Risk Environment.

Published in:

International Journal of Molecular Sciences, 2013, v. 14, n. 7, p. 13525, doi. 10.3390/ijms140713525

By:

Kim Y. C. Fung;
Cheng Cheng Ooi;
Zucker, Michelle H.;
Lockett, Trevor;
Williams, Desmond B.;
Cosgrove, Leah J.;
Topping, David L.

Publication type:

Article

Soluble Fiber Polysaccharides: Effects on Plasma Cholesterol and Colonic Fermentation.

Published in:

Nutrition Reviews, 1991, v. 49, n. 7, p. 195, doi. 10.1111/j.1753-4887.1991.tb03021.x

By:

Topping, David L.

Publication type:

Article

Butyrylated starch affects colorectal cancer markers beneficially and dose-dependently in genotoxin-treated rats.

Published in:

Cancer Biology & Therapy, 2014, v. 15, n. 11, p. 1515, doi. 10.4161/15384047.2014.955764

By:

Toden, Shusuke;
Lockett, Trevor J;
Topping, David L;
Scherer, Benjamin L;
Watson, Emma-Jane L;
Southwood, Jessica G;
Clarke, Julie M

Publication type:

Article

Resistant starch as a prebiotic and synbiotic: state of the art.

Published in:

2003

By:

Topping DL;
Fukushima M;
Bird AR;
Topping, David L;
Fukushima, Michihiro;
Bird, Anthony R

Publication type:

journal article

Resistant starch as a prebiotic and synbiotic: state of the art.

Published in:

Proceedings of the Nutrition Society, 2003, v. 62, n. 1, p. 171, doi. 10.1079/PNS2002224

By:

Topping, David L.;
Fukushima, Michihiro;
Bird, Anthony R.

Publication type:

Article

Dietary Propolis Ameliorates Dextran Sulfate Sodium-Induced Colitis and Modulates the Gut Microbiota in Rats Fed a Western Diet.

Published in:

Nutrients, 2017, v. 9, n. 8, p. 875, doi. 10.3390/nu9080875

By:

Kai Wang;
Xiaolu Jin;
Mengmeng You;
Wenli Tian;
Le Leu, Richard K.;
Topping, David L.;
Conlon, Michael A.;
Liming Wu;
Fuliang Hu

Publication type:

Article

Polyphenol-Rich Propolis Extracts Strengthen Intestinal Barrier Function by Activating AMPK and ERK Signaling.

Published in:

Nutrients, 2016, v. 8, n. 5, p. 272, doi. 10.3390/nu8050272

By:

Kai Wang;
Xiaolu Jin;
Yifan Chen;
Zehe Song;
Xiasen Jiang;
Fuliang Hu;
Conlon, Michael A.;
Topping, David L.

Publication type:

Article

Comparative Effects of Acetylated and Unmodified High-amylose Maize Starch in Rats.

Published in:

Starch / Staerke, 2005, v. 57, n. 6, p. 246, doi. 10.1002/star.200400373

By:

Tatsuya Morita;
Seiichi Kasaoka;
Shuhachi Kiriyama;
Ian L. Brown;
David L. Topping

Publication type:

Article

Resistant Starch and Health Himalaya 292, a Novel Barley Cultivar to Deliver Benefits to Consumers.

Published in:

Starch / Staerke, 2003, v. 55, n. 12, p. 539, doi. 10.1002/star.200300221

By:

David L. Topping;
Matthew K. Morell;
Roger A. King;
Zhongyi Li;
Anthony R. Bird;
Manny Noakes

Publication type:

Article

REVIEW: Variability in Fine Structures of Noncellulosic Cell Wall Polysaccharides from Cereal Grains: Potential Importance in Human Health and Nutrition.

Published in:

Cereal Chemistry, 2010, v. 87, n. 4, p. 272, doi. 10.1094/CCHEM-87-4-0272

By:

Collins, Helen M.;
Burton, Rachel A.;
Topping, David L.;
Liao, Ming‐Long;
Bacic, Antony;
Fincher, Geoffrey B.

Publication type:

Article

High wholegrain barley β-glucan lowers food intake but does not alter small intestinal macronutrient digestibility in ileorectostomised rats.

Published in:

2016

By:

Belobrajdic, Damien P.;
Hino, Shingo;
Kondo, Takashi;
Jobling, Stephen A.;
Morell, Matthew K.;
Topping, David L.;
Morita, Tatsuya;
Bird, Anthony R.

Publication type:

journal article

Hepatoprotective Effects of Purple Potato Extract against D-Galactosamine-Induced Liver Injury in Rats.

Published in:

Bioscience, Biotechnology & Biochemistry, 2006, v. 70, n. 6, p. 1432, doi. 10.1271/bbb.50670

By:

Kyu-Ho Han;
Hashimoto, Naoto;
Shimada, Ken-ichiro;
Sekikawa, Mitsuo;
Noda, Takahiro;
Yamauchi, Hiroaki;
Hashimoto, Makoto;
Chiji, Hideyuki;
Topping, David L.;
Fukushima, Michihiro

Publication type:

Article

Over-expression of specific HvCslF cellulose synthase-like genes in transgenic barley increases the levels of cell wall (1,3;1,4)-β-.

Published in:

Plant Biotechnology Journal, 2011, v. 9, n. 2, p. 117, doi. 10.1111/j.1467-7652.2010.00532.x

By:

Burton, Rachel A.;
Collins, Helen M.;
Kibble, Natalie A. J.;
Smith, Jessica A.;
Shirley, Neil J.;
Jobling, Stephen A.;
Henderson, Marilyn;
Singh, Rohan R.;
Pettolino, Filomena;
Wilson, Sarah M.;
Bird, Anthony R.;
Topping, David L.;
Bacic, Antony;
Fincher, Geoffrey B.

Publication type:

Article

Hypocholesterolaemic Effects of Dietary Propionate: Studies in Whole Animals and Perfused Rat Liver.

Published in:

Annals of Nutrition & Metabolism, 1988, v. 32, n. 2, p. 97, doi. 10.1159/000177414

By:

Illman, Richard J.;
Topping, David L.;
Mclntosh, Graeme H.;
Trimble, Rodney P.;
Storer, Gerald B.;
Taylor, Murray N.;
Cheng, Bing-Qin

Publication type:

Article

Bifidobacteria can protect from enteropathogenic infection through production of acetate.

Published in:

Nature, 2011, v. 469, n. 7331, p. 543, doi. 10.1038/nature09646

By:

Fukuda, Shinji;
Toh, Hidehiro;
Hase, Koji;
Oshima, Kenshiro;
Nakanishi, Yumiko;
Yoshimura, Kazutoshi;
Tobe, Toru;
Clarke, Julie M.;
Topping, David L.;
Suzuki, Tohru;
Taylor, Todd D.;
Itoh, Kikuji;
Kikuchi, Jun;
Morita, Hidetoshi;
Hattori, Masahira;
Ohno, Hiroshi

Publication type:

Article

Butyrate delivered by butyrylated starch increases distal colonic epithelial apoptosis in carcinogen-treated rats.

Published in:

Carcinogenesis, 2012, v. 33, n. 1, p. 197, doi. 10.1093/carcin/bgr254

By:

Clarke, Julie M.;
Young, Graeme P.;
Topping, David L.;
Bird, Anthony R.;
Cobiac, Lynne;
Scherer, Benjamin L.;
Winkler, Jessica G.;
Lockett, Trevor J.

Publication type:

Article

Butyrylated starch protects colonocyte DNA against dietary protein-induced damage in rats.

Published in:

Carcinogenesis, 2008, v. 29, n. 11, p. 2169, doi. 10.1093/carcin/bgn173

By:

Balazs H. Bajka;
Julie M. Clarke;
Lynne Cobiac;
David L. Topping

Publication type:

Article

Effects of high-amylose maize starch and butyrylated high-amylose maize starch on azoxymethane-induced intestinal cancer in rats.

Published in:

Carcinogenesis, 2008, v. 29, n. 11, p. 2190, doi. 10.1093/carcin/bgn192

By:

Julie M. Clarke;
David L. Topping;
Anthony R. Bird;
Graeme P. Young;
Lynne Cobiac

Publication type:

Article

High red meat diets induce greater numbers of colonic DNA double-strand breaks than white meat in rats: attenuation by high-amylose maize starch.

Published in:

Carcinogenesis, 2007, v. 28, n. 11, p. 2355, doi. 10.1093/carcin/bgm216

By:

Shusuke Toden;
Anthony R. Bird;
David L. Topping;
Michael A. Conlon

Publication type:

Article