Found: 19
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Maximum Likelihood Analysis of the Complete Mitochondrial Genomes of Eutherians and a Reevaluation of the Phylogeny of Bats and Insectivores.
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- Journal of Molecular Evolution, 2001, v. 53, n. 4/5, p. 508, doi. 10.1007/s002390010241
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- Article
72‐1: In‐Line Mura Detection using Convolutional Neural Network in Display Manufacturing.
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- SID Symposium Digest of Technical Papers, 2022, v. 53, n. 1, p. 963, doi. 10.1002/sdtp.15656
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- Article
Rapid discrimination of strain-dependent fermentation characteristics among Lactobacillus strains by NMR-based metabolomics of fermented vegetable juice.
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- PLoS ONE, 2017, v. 12, n. 7, p. 1, doi. 10.1371/journal.pone.0182229
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- Article
Lactobacillus plantarum possesses the capability for wall teichoic acid backbone alditol switching.
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- Microbial Cell Factories, 2012, v. 11, n. 1, p. 123, doi. 10.1186/1475-2859-11-123
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- Article
A survey of metabolic changes in potato leaves by NMR-based metabolic profiling in relation to resistance to late blight disease under field conditions.
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- Magnetic Resonance in Chemistry, 2017, v. 55, n. 2, p. 120, doi. 10.1002/mrc.4506
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- Article
An electrical discrimination method for rot in fresh cut apples using Cole–Cole plots.
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- Journal of Food Measurement & Characterization, 2019, v. 13, n. 3, p. 2130, doi. 10.1007/s11694-019-00133-4
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- Article
An in-cell capacitive touch sensor integrated in an LTPS WSVGA TFT-LCD.
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- Journal of the Society for Information Display, 2012, v. 20, n. 8, p. 441, doi. 10.1002/jsid.103
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- Article
Lipase and Protease Activities in Koji Cheeses Surface-ripened with Aspergillus Strains.
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- Food Science & Technology Research, 2022, v. 28, n. 1, p. 111
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- Article
Metabolite Profiling in Dough During Fermentation.
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- Food Science & Technology Research, 2018, v. 24, n. 3, p. 509, doi. 10.3136/fstr.24.509
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- Article
Structural Differences Between Hot Air-Dried and Freeze-Dried Two-Spotted Cricket (Gryllus bimaculatus), House Cricket (Acheta domesticus), and Silkworm (Bombyx mori) Larvae and Their Effect on Powder Properties After Grinding.
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- Food & Bioprocess Technology, 2024, v. 17, n. 7, p. 1958, doi. 10.1007/s11947-023-03243-6
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- Article
Cover Image, Volume 30, Issue 12.
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- Journal of the Society for Information Display, 2022, v. 30, n. 12, p. i, doi. 10.1002/jsid.1189
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- Article
In‐line mura detection using machine learning and subspace method in display manufacturing.
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- Journal of the Society for Information Display, 2022, v. 30, n. 12, p. 915, doi. 10.1002/jsid.1180
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- Article
Garland chrysanthemum consumption ameliorates age-related hearing loss in C57BL/6 mouse; model system to explore hearing loss prevention foods in a short period.
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- Bioscience, Biotechnology & Biochemistry, 2022, v. 86, n. 8, p. 1085, doi. 10.1093/bbb/zbac092
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- Article
Aggregation of Lactobacillus brevis associated with decrease in pH by glucose fermentation.
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- Bioscience, Biotechnology & Biochemistry, 2019, v. 83, n. 8, p. 1523, doi. 10.1080/09168451.2019.1584522
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- Article
Microbial composition and metabolic profiles during machinecontrolled intra-factory fermentation of cocoa beans harvested in semitropical area of Japan.
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- Bioscience of Microbiota, Food & Health, 2024, v. 43, n. 1, p. 29, doi. 10.12938/bmfh.2023-036
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- Article
A Case of Ascending Aortic Replacement and Aortic Valve Replacement in a Patient with Giant Pseudoaneurysm of the Ascending Aorta due to Prosthetic Valve Endocarditis after Transcatheter Aortic Valve Replacement Using Evolut PRO.
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- Annals of Thoracic & Cardiovascular Surgery, 2024, v. 30, n. 1, p. 1, doi. 10.5761/atcs.cr.22-00089
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- Article
Comparison of Components and Synthesis Genes of Cell Wall Teichoic Acid among Lactobacillus plantarum Strains.
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- Bioscience, Biotechnology & Biochemistry, 2010, v. 74, n. 5, p. 928, doi. 10.1271/bbb.90736
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- Article
Structures of Two Monomeric Units of Teichoic Acid Prepared from the Cell Wall of Lactobacillus plantarum NRIC 1068.
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- Bioscience, Biotechnology & Biochemistry, 2009, v. 73, n. 3, p. 530, doi. 10.1271/bbb.80582
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- Article
Dietary intake of heat-killed Lactococcus lactis H61 delays age-related hearing loss in C57BL/6J mice.
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- Scientific Reports, 2016, p. 23556, doi. 10.1038/srep23556
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- Article