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An overview of the pharmacology of olive oil and its active ingredients.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Intestinal Lipid Metabolism Genes Regulated by miRNAs.
- Published in:
- Frontiers in Genetics, 2020, v. 11, p. 1, doi. 10.3389/fgene.2020.00707
- By:
- Publication type:
- Article
TMAO Upregulates Members of the miR-17/92 Cluster and Impacts Targets Associated with Atherosclerosis.
- Published in:
- International Journal of Molecular Sciences, 2022, v. 23, n. 20, p. 12107, doi. 10.3390/ijms232012107
- By:
- Publication type:
- Article
Trimethylamine n -Oxide (TMAO) Modulates the Expression of Cardiovascular Disease-Related microRNAs and Their Targets.
- Published in:
- International Journal of Molecular Sciences, 2021, v. 22, n. 20, p. 11145, doi. 10.3390/ijms222011145
- By:
- Publication type:
- Article
Bovine Milk-Derived Exosomes as a Drug Delivery Vehicle for miRNA-Based Therapy.
- Published in:
- International Journal of Molecular Sciences, 2021, v. 22, n. 3, p. 1105, doi. 10.3390/ijms22031105
- By:
- Publication type:
- Article
Olive oil consumption and its repercussions on lipid metabolism.
- Published in:
- Nutrition Reviews, 2020, v. 78, n. 11, p. 952, doi. 10.1093/nutrit/nuaa014
- By:
- Publication type:
- Article
Plant-Based Diets Reduce Blood Pressure: A Systematic Review of Recent Evidence.
- Published in:
- Current Hypertension Reports, 2023, v. 25, n. 7, p. 127, doi. 10.1007/s11906-023-01243-7
- By:
- Publication type:
- Article
Resveratrol in primary and secondary prevention of cardiovascular disease: a dietary and clinical perspective.
- Published in:
- Annals of the New York Academy of Sciences, 2013, v. 1290, n. 1, p. 37, doi. 10.1111/nyas.12150
- By:
- Publication type:
- Article
Intestinal miRNAs regulated in response to dietary lipids.
- Published in:
- Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-75751-w
- By:
- Publication type:
- Article
Mediterranean diet enriched in extra-virgin olive oil or nuts modulates circulating exosomal non-coding RNAs.
- Published in:
- European Journal of Nutrition, 2021, v. 60, n. 8, p. 4279, doi. 10.1007/s00394-021-02594-0
- By:
- Publication type:
- Article
Grape Resveratrol Increases Serum Adiponectin and Downregulates Inflammatory Genes in Peripheral Blood Mononuclear Cells: A Triple-Blind, Placebo-Controlled, One-Year Clinical Trial in Patients with Stable Coronary Artery Disease.
- Published in:
- Cardiovascular Drugs & Therapy, 2013, v. 27, n. 1, p. 37, doi. 10.1007/s10557-012-6427-8
- By:
- Publication type:
- Article
Wine's Phenolic Compounds and Health: A Pythagorean View.
- Published in:
- Molecules, 2020, v. 25, n. 18, p. 4105, doi. 10.3390/molecules25184105
- By:
- Publication type:
- Article
Soy Isoflavones in Nutritionally Relevant Amounts Have Varied Nutrigenomic Effects on Adipose Tissue.
- Published in:
- Molecules, 2015, v. 20, n. 2, p. 2310, doi. 10.3390/molecules20022310
- By:
- Publication type:
- Article
Hydroxytyrosol Induces Dyslipidemia in an ApoB100 Humanized Mouse Model.
- Published in:
- Molecular Nutrition & Food Research, 2024, v. 68, n. 1, p. 1, doi. 10.1002/mnfr.202300508
- By:
- Publication type:
- Article
Comprehensive characterization of the effects of ellagic acid and urolithins on colorectal cancer and key-associated molecular hallmarks: MicroRNA cell specific induction of CDKN1A (p21) as a common mechanism involved.
- Published in:
- Molecular Nutrition & Food Research, 2016, v. 60, n. 4, p. 701, doi. 10.1002/mnfr.201500780
- By:
- Publication type:
- Article
Consumption of a grape extract supplement containing resveratrol decreases oxidized LDL and Apo B in patients undergoing primary prevention of cardiovascular disease: A triple-blind, 6-month follow-up, placebo-controlled, randomized trial.
- Published in:
- Molecular Nutrition & Food Research, 2012, v. 56, n. 5, p. 810, doi. 10.1002/mnfr.201100673
- By:
- Publication type:
- Article
Buttermilk and Krill Oil Phospholipids Improve Hippocampal Insulin Resistance and Synaptic Signaling in Aged Rats.
- Published in:
- Molecular Neurobiology, 2018, v. 55, n. 9, p. 7285, doi. 10.1007/s12035-018-0934-y
- By:
- Publication type:
- Article
Pharma-Nutritional Properties of Olive Oil Phenols. Transfer of New Findings to Human Nutrition.
- Published in:
- Foods, 2018, v. 7, n. 6, p. 90, doi. 10.3390/foods7060090
- By:
- Publication type:
- Article
Hydroxytyrosol restores proper insulin signaling in an astrocytic model of Alzheimer's disease.
- Published in:
- Biofactors, 2017, v. 43, n. 4, p. 540, doi. 10.1002/biof.1356
- By:
- Publication type:
- Article
The emergent role of mitochondrial RNA modifications in metabolic alterations.
- Published in:
- Wiley Interdisciplinary Reviews: RNA, 2023, v. 14, n. 2, p. 1, doi. 10.1002/wrna.1753
- By:
- Publication type:
- Article
Postprandial Circulating miRNAs in Response to a Dietary Fat Challenge.
- Published in:
- Nutrients, 2019, v. 11, n. 6, p. 1326, doi. 10.3390/nu11061326
- By:
- Publication type:
- Article