Works by Thung, T. Y.

Results: 6

Synergistic effect of commercial mangosteen extract (Garcinia mangostana L.) and amoxicillin against methicillin-resistant Staphylococcus aureus (MRSA).
Published in:
International Food Research Journal, 2023, v. 30, n. 5, p. 1313, doi. 10.47836/ifrj.30.5.19
By:
- Permana, A.;
- Mazlan, N.;
- Yusuf, E.;
- Anua, S. M.;
- Thung, T. Y.;
- Baktir, A.
Publication type:
Article
Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia.
Published in:
International Food Research Journal, 2017, v. 24, n. 4, p. 1831
By:
- Kuan, C. H.;
- Rukayadi, Y.;
- Ahmad, S. H.;
- Wan Mohamed Radzi, C. W. J.;
- Kuan, C. S.;
- Yeo, S. K.;
- Thung, T. Y.;
- New, C. Y.;
- Chang, W. S.;
- Loo, Y. Y.;
- Tan, C. W.;
- Ramzi, O. S. B.;
- Mohd Fadzil, S. N.;
- Nordin, Y.;
- Kwan, S. Y.;
- Son, R.
Publication type:
Article
Construction of Salmonella Enteritidis and Salmonella Typhimurium ghosts isolated from retail chicken meat.
Published in:
International Food Research Journal, 2017, v. 24, n. 4, p. 1826
By:
- Thung, T. Y.;
- Chin, Y. Z.;
- Najwa, M. S.;
- Ubong, A.;
- New, C. Y.;
- Ramzi, O. S. B.;
- Kuan, C. H.;
- Mahyudin, N. A.;
- Dayang, F. B.;
- Che Wan Jasimah, W. M. R.;
- Son, R.
Publication type:
Article
Distribution of bacteriophages in food and environment samples.
Published in:
International Food Research Journal, 2017, v. 24, n. 2, p. 888
By:
- Premarathne, J. M. K. J. K.;
- Thung, T. Y.;
- New, C. Y.;
- Huat, J. T. Y.;
- Basri, D. F.;
- Rukayadi, Y.;
- Nakaguchi, Y.;
- Nishibuchi, M.;
- Son, R.
Publication type:
Article
Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage.
Published in:
International Food Research Journal, 2017, v. 24, n. 1, p. 450
By:
- Thung, T. Y.;
- Siti Norshafawatie, B. M. F.;
- Premarathne, J. M. K. J. K.;
- Chang, W. S.;
- Loo, Y. Y.;
- Kuan, C. H.;
- New, C. Y.;
- Ubong, A.;
- Ramzi, O. S. B.;
- Mahyudin, N. A.;
- Dayang, F. B.;
- Che Wan Jasimah, W. M. R.;
- Son, R.
Publication type:
Article
Quantification and antibiotic susceptibility of Salmonella spp., Salmonella Enteritidis and Salmonella Typhimurium in raw vegetables (ulam).
Published in:
International Food Research Journal, 2015, v. 22, n. 5, p. 1761
By:
- Najwa, M. S.;
- Rukayadi, Y.;
- Ubong, A.;
- Loo, Y. Y.;
- Chang, W. S.;
- Lye, Y. L.;
- Thung, T. Y.;
- Aimi, S. A.;
- Malcolm, T. T. H.;
- Goh, S. G.;
- Kuan, C. H.;
- Yoshitsugu, N.;
- Nishibuchi, M.;
- Son, R.
Publication type:
Article

Works by Thung, T. Y.

Synergistic effect of commercial mangosteen extract (Garcinia mangostana L.) and amoxicillin against methicillin-resistant Staphylococcus aureus (MRSA).

Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia.

Construction of Salmonella Enteritidis and Salmonella Typhimurium ghosts isolated from retail chicken meat.

Distribution of bacteriophages in food and environment samples.

Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage.

Quantification and antibiotic susceptibility of Salmonella spp., Salmonella Enteritidis and Salmonella Typhimurium in raw vegetables (ulam).