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Discrimination of Cheese Products Regarding Milk Species' Origin Using FTIR, 1 H-NMR, and Chemometrics.
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- Applied Sciences (2076-3417), 2024, v. 14, n. 6, p. 2584, doi. 10.3390/app14062584
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- Article
A Pre-Trial Study to Identify Species of Origin in Halloumi Cheese Utilising Chemometrics with Near-Infrared and Hyperspectral Imaging Technologies.
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- Analytica, 2024, v. 5, n. 1, p. 17, doi. 10.3390/analytica5010002
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- Article
Discrimination of Anari Cheese Samples in Comparison with Halloumi Cheese Samples Regarding the Origin of the Species by FTIR Measurements and Chemometrics.
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- Analytica, 2023, v. 4, n. 3, p. 374, doi. 10.3390/analytica4030027
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- Article
Uranium Isotope (U-232) Removal from Waters by Biochar Fibers: An Adsorption Study in the Sub-Picomolar Concentration Range.
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- Molecules, 2022, v. 27, n. 19, p. 6765, doi. 10.3390/molecules27196765
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- Article
Discrimination of Cheddar, Kefalotyri, and Halloumi cheese samples by the chemometric analysis of Fourier transform infrared spectroscopy and proton nuclear magnetic resonance spectra.
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- Journal of Food Process Engineering, 2022, v. 45, n. 7, p. 1, doi. 10.1111/jfpe.13933
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- Article
Authentication and Chemometric Discrimination of Six Greek PDO Table Olive Varieties through Morphological Characteristics of Their Stones.
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- Foods, 2021, v. 10, n. 8, p. 1829, doi. 10.3390/foods10081829
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- Article
Chemometric Discrimination of the Geographical Origin of Three Greek Cultivars of Olive Oils by Stable Isotope Ratio Analysis.
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- Foods, 2021, v. 10, n. 2, p. 336, doi. 10.3390/foods10020336
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- Article
Chemometric analysis combined with FTIR spectroscopy of milk and Halloumi cheese samples according to species' origin.
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- Food Science & Nutrition, 2020, v. 8, n. 7, p. 3262, doi. 10.1002/fsn3.1603
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- Article
The effect of surface properties on the uranium adsorption by mesoporous ceria.
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- Journal of Radioanalytical & Nuclear Chemistry, 2018, v. 318, n. 3, p. 2193, doi. 10.1007/s10967-018-6195-4
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- Article
Using Statistical Analysis as an Additional Tool in Porous Solid Characterization.
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- Adsorption Science & Technology, 2011, v. 29, n. 4, p. 381, doi. 10.1260/0263-6174.29.4.381
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- Article
Investigation of the Synthesis and Properties of Ternary V-Cu-Ce Oxides of Composition V<sub>x</sub>Cu<sub>x</sub>Ce<sub>1-2x</sub>O<sub>2</sub>.
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- Adsorption Science & Technology, 2009, v. 27, n. 9, p. 811, doi. 10.1260/0263-6174.27.9.811
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- Article
Preparation and Characterization of a Cerium(IV)-incorporated Manganese Oxide OMS-2. Effect of Cerium(IV) Template on Octahedral Molecular Sieves of Manganese Oxide and Characterization of Manganese Oxide Molecular Sieves with Cerium(IV) as Dopant.
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- Adsorption Science & Technology, 2008, v. 26, n. 10, p. 789, doi. 10.1260/026361708788708289
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- Article
Synthesis and Characterization of Mesoporous Cerium Oxide Prepared Using an Organic Base and a Templating Agent.
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- Adsorption Science & Technology, 2008, v. 26, n. 9, p. 687, doi. 10.1260/026361708788251385
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- Article
Study of the Crystallization of Nanoporous Mixed Metal Oxide Phases.
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- Adsorption Science & Technology, 2008, v. 26, n. 8, p. 643, doi. 10.1260/026361708788059848
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- Article
The effect of sorbed toluene on the surface properties of calcium hydroxide.
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- Journal of Chemical Technology & Biotechnology, 1998, v. 71, n. 3, p. 223, doi. 10.1002/(SICI)1097-4660(199803)71:3<223::AID-JCTB851>3.0.CO;2-D
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- Article
A diffuse reflectance fourier transform infra-red study of carbon dioxide adsorption on silicalite-I.
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- Journal of Chemical Technology & Biotechnology, 1991, v. 52, n. 4, p. 473, doi. 10.1002/jctb.280520405
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- Article