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  • Harnessing probiotic foods: managing cancer through gut health.

    Published in:
    Food Science & Biotechnology, 2024, v. 33, n. 9, p. 2141, doi. 10.1007/s10068-024-01638-5
    By:
    • Thapa, Devika;
    • Kumar, Vijay;
    • Naik, Bindu;
    • Kumar, Vivek;
    • Gupta, Arun Kumar;
    • Mohanta, Yugal Kishore;
    • Mishra, Bishwambhar;
    • Rustagi, Sarvesh
    Publication type:
    Article