Works by Testani, Elena
Results: 24
Agroecological approach in organic greenhouse vegetable systems: weed communities and functional traits dynamics.
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- Agroecology & Sustainable Food Systems, 2025, v. 49, n. 5, p. 698, doi. 10.1080/21683565.2024.2438081
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Sustainability of agro-ecological practices in organic horticulture: yield, energy-use and carbon footprint.
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- Agroecology & Sustainable Food Systems, 2020, v. 44, n. 6, p. 726, doi. 10.1080/21683565.2019.1704961
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Organic Agroforestry Long-Term Field Experiment Designing Trough Actors' Knowledge towards Food System Sustainability.
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- Sustainability (2071-1050), 2021, v. 13, n. 10, p. 5532, doi. 10.3390/su13105532
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Participatory Research towards Food System Redesign: Italian Case Study and Perspectives.
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- Sustainability (2071-1050), 2019, v. 11, n. 24, p. 7138, doi. 10.3390/su11247138
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Recycling Agricultural Wastes and By-products in Organic Farming: Biofertilizer Production, Yield Performance and Carbon Footprint Analysis.
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- Sustainability (2071-1050), 2019, v. 11, n. 14, p. 3824, doi. 10.3390/su11143824
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Sweet Pepper ( Capsicum annuum L.) Organic Seedling Production: The Role of Compost, Cultivar, and Protein Hydrolyzate.
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- Compost Science & Utilization, 2017, v. 25, n. 2, p. 112, doi. 10.1080/1065657X.2016.1219682
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Agroecological Service Crops Drive Plant Mycorrhization in Organic Horticultural Systems.
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- Microorganisms, 2021, v. 9, n. 2, p. 410, doi. 10.3390/microorganisms9020410
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A Comparative Study of Agroecological Intensification Across Diverse European Agricultural Systems to Assess Soil Structure and Carbon Dynamics.
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- Agronomy, 2024, v. 14, n. 12, p. 3024, doi. 10.3390/agronomy14123024
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Diversification and Soil Management Effects on the Quality of Organic Apricots.
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- Agronomy, 2021, v. 11, n. 9, p. 1791, doi. 10.3390/agronomy11091791
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Mulch-Based No-Tillage Effects on Weed Community and Management in an Organic Vegetable System.
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- Agronomy, 2019, v. 9, n. 10, p. 594, doi. 10.3390/agronomy9100594
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Impact of Agroecological Practices on Greenhouse Vegetable Production: Comparison among Organic Production Systems.
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- Agronomy, 2019, v. 9, n. 7, p. 372, doi. 10.3390/agronomy9070372
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- Article
Agroecological Practices and Agrobiodiversity: A Case Study on Organic Orange in Southern Italy.
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- Agronomy, 2019, v. 9, n. 2, p. 85, doi. 10.3390/agronomy9020085
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HS-SPME/GC-MS Method to Characterise the Flavour of Italian Pasta: Potential Application to Assess the Quality of the Products.
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- Food Analytical Methods, 2014, v. 7, n. 1, p. 64, doi. 10.1007/s12161-013-9599-3
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Weed Functional Diversity as Affected by Agroecological Service Crops and No-Till in a Mediterranean Organic Vegetable System.
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- Plants (2223-7747), 2020, v. 9, n. 6, p. 689, doi. 10.3390/plants9060689
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Strip cropping in organically managed vegetable systems: agronomic and environmental effects.
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- Renewable Agriculture & Food Systems, 2023, v. 38, p. 1, doi. 10.1017/S1742170523000248
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Living mulch for weed management in organic vegetable cropping systems under Mediterranean and North European conditions.
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- Renewable Agriculture & Food Systems, 2017, v. 32, n. 3, p. 248, doi. 10.1017/S1742170516000016
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Effect of roller-crimper technology on weed management in organic zucchini production in a Mediterranean climate zone.
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- Renewable Agriculture & Food Systems, 2016, v. 31, n. 2, p. 111, doi. 10.1017/S1742170515000046
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The concurrent assessment of agronomic, ecological and environmental variables enables better choice of agroecological service crop termination management.
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- Journal of Applied Ecology, 2022, v. 59, n. 4, p. 1026, doi. 10.1111/1365-2664.14112
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Direct Immersion-Solid Phase Microextraction for the Determination of Chlorinated Pesticide Residues in Tomatoes by Gas Chromatography with an Electron Capture Detector.
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- Journal of AOAC International, 2013, v. 96, n. 6, p. 1430, doi. 10.5740/jaoacint.11-529
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Development of a Headspace-Solid Phase Microextraction- Gas Chromatography Method to Determine Organohalogen Contamination in Drinking Water.
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- Journal of AOAC International, 2012, v. 95, n. 1, p. 222, doi. 10.5740/jaoacint.10-417
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Combined agro-ecological strategies for adaptation of organic horticultural systems to climate change in Mediterranean environment.
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- Italian Journal of Agronomy, 2016, v. 11, n. 2, p. 85, doi. 10.4081/ija.2016.730
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Effect of organic agronomic techniques and packaging on the quality of lamb's lettuce.
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- Journal of the Science of Food & Agriculture, 2018, v. 98, n. 12, p. 4606, doi. 10.1002/jsfa.8989
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Mycorrhiza‐mediated interference between cover crop and weed in organic winter cereal agroecosystems: The mycorrhizal colonization intensity indicator.
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- Ecology & Evolution (20457758), 2019, v. 9, n. 10, p. 5593, doi. 10.1002/ece3.5125
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Mulch Based No-Tillage and Compost Effects on Nitrogen Fertility in Organic Melon.
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- Agronomy Journal, 2018, v. 110, n. 4, p. 1482, doi. 10.2134/agronj2017.09.0529
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