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Binding of CML-Modified as Well as Heat-Glycated β-lactoglobulin to Receptors for AGEs Is Determined by Charge and Hydrophobicity.
- Published in:
- International Journal of Molecular Sciences, 2020, v. 21, n. 12, p. 4567, doi. 10.3390/ijms21124567
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- Article
An alternative inhibition method for determining cross-reactive allergens.
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- Clinical Chemistry & Laboratory Medicine, 2017, v. 55, n. 2, p. 248, doi. 10.1515/cclm-2016-0172
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- Article
Immunomodulation by Processed Animal Feed: The Role of Maillard Reaction Products and Advanced Glycation End-Products (AGEs).
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- Frontiers in Immunology, 2018, p. N.PAG, doi. 10.3389/fimmu.2018.02088
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- Article
Soy Gly m 8 sIgE Has Limited Value in the Diagnosis of Soy Allergy in Peanut Ara h 2-Sensitized Adults.
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- International Archives of Allergy & Immunology, 2023, v. 184, n. 8, p. 767, doi. 10.1159/000530026
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- Article
Immunological Characterization of Dutch Sesame Seed-Allergic Patients.
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- International Archives of Allergy & Immunology, 2016, v. 169, n. 1, p. 13, doi. 10.1159/000443641
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- Article
Pollen Sensitization Can Increase the Allergic Reaction to Non-Cross-Reactive Allergens in a Soy-Allergic Patient.
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- International Journal of Environmental Research & Public Health, 2023, v. 20, n. 11, p. 6045, doi. 10.3390/ijerph20116045
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- Article
Vitamin D Receptor Gene Polymorphisms Associated with Childhood Autism.
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- Brain Sciences (2076-3425), 2017, v. 7, n. 9, p. 115, doi. 10.3390/brainsci7090115
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- Article
The Basophil Activation Test for Clinical Management of Food Allergies: Recent Advances and Future Directions.
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- Journal of Asthma & Allergy, 2021, v. 14, p. 1335, doi. 10.2147/JAA.S237759
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- Article
Hydrophobicity drives receptor-mediated uptake of heat-processed proteins by THP-1 macrophages and dendritic cells, but not cytokine responses.
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- PLoS ONE, 2020, v. 15, n. 8, p. 1, doi. 10.1371/journal.pone.0236212
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- Article
Effect of Maillard reaction on biochemical properties of peanut 7S globulin (Ara h 1) and its interaction with a human colon cancer cell line (Caco-2)
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- European Journal of Nutrition, 2013, v. 52, n. 8, p. 1927, doi. 10.1007/s00394-013-0494-x
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- Article
Low doses of diarrhoeagenic E. coli induce enhanced monocyte and mDC responses and prevent development of symptoms after homologous rechallenge.
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- PLoS ONE, 2023, v. 17, n. 1, p. 1, doi. 10.1371/journal.pone.0279626
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- Article
Enhanced Uptake of Processed Bovine β‐Lactoglobulin by Antigen Presenting Cells: Identification of Receptors and Implications for Allergenicity.
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- Molecular Nutrition & Food Research, 2021, v. 65, n. 8, p. 1, doi. 10.1002/mnfr.202000834
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- Article
No Glycation Required: Interference of Casein in AGE Receptor Binding Tests.
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- Foods, 2021, v. 10, n. 8, p. 1836, doi. 10.3390/foods10081836
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- Article
Dietary Intervention with Whey Protein Concentrate Does Not Affect Toll-like Receptor Responses and Gene Expression Patterns in Peripheral Blood Mononuclear Cells of Healthy Volunteers.
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- Nutrients, 2024, v. 16, n. 5, p. 592, doi. 10.3390/nu16050592
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- Article
Direct Binding of Bovine IgG-Containing Immune Complexes to Human Monocytes and Their Putative Role in Innate Immune Training.
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- Nutrients, 2022, v. 14, n. 21, p. 4452, doi. 10.3390/nu14214452
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- Article
Receptor Mediated Effects of Advanced Glycation End Products (AGEs) on Innate and Adaptative Immunity: Relevance for Food Allergy.
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- Nutrients, 2022, v. 14, n. 2, p. 371, doi. 10.3390/nu14020371
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- Article
Differential Effects of Dry vs. Wet Heating of β-Lactoglobulin on Formation of sRAGE Binding Ligands and sIgE Epitope Recognition.
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- Nutrients, 2019, v. 11, n. 6, p. 1432, doi. 10.3390/nu11061432
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- Article
Toll-Like Receptor-Dependent Immunomodulatory Activity of Pycnogenol®.
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- Nutrients, 2019, v. 11, n. 2, p. 214, doi. 10.3390/nu11020214
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- Article
Food Processing: The Influence of the Maillard Reaction on Immunogenicity and Allergenicity of Food Proteins.
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- Nutrients, 2017, v. 9, n. 8, p. 835, doi. 10.3390/nu9080835
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- Article
Optimized Triton X-114 assisted lipopolysaccharide (LPS) removal method reveals the immunomodulatory effect of food proteins.
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- PLoS ONE, 2017, v. 12, n. 3, p. 1, doi. 10.1371/journal.pone.0173778
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- Article