Found: 4
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Do Food and Nutrition Policies in Ethiopia Support the Prevention of Non-Communicable Diseases through Population-Level Salt Reduction Measures? A Policy Content Analysis.
- Published in:
- Nutrients, 2023, v. 15, n. 7, p. 1745, doi. 10.3390/nu15071745
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- Publication type:
- Article
Review of national nutrition standards with salt-related criteria for publicly funded institutions around the world.
- Published in:
- Nutrition Reviews, 2023, v. 81, n. 6, p. 647, doi. 10.1093/nutrit/nuac080
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- Publication type:
- Article
Monitoring and implementation of salt reduction initiatives in Africa: A systematic review.
- Published in:
- 2020
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- Publication type:
- journal article
Factors affecting feeding 6–23 months age children according to minimum acceptable diet in Ethiopia: A multilevel analysis of the Ethiopian Demographic Health Survey.
- Published in:
- PLoS ONE, 2019, v. 14, n. 2, p. 1, doi. 10.1371/journal.pone.0203098
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- Publication type:
- Article