Found: 15
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The influence of hunting region and deer species on the content of volatile compounds in deer meat.
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- Meat Technology, 2024, v. 65, n. 1, p. 36, doi. 10.18485/meattech.2024.65.1.4
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- Article
Two Age Groups of Adult Pikeperch (Sander lucioperca) as Bioindicators of Aquatic Pollution.
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- Sustainability (2071-1050), 2023, v. 15, n. 14, p. 11321, doi. 10.3390/su151411321
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- Article
ADVERSE EFFECTS OF WET DISTILLERS GRAINS WITH SOLUBLES (WDGS) IN THE DIET OF DAIRY COWS.
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- Archives of Veterinary Medicine / Arhiv Veterinarske Medicine, 2023, v. 16, n. 1, p. 105, doi. 10.46784/e-avm.v16i1.321
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- Article
MONIEZIAIS OF RUMINANT IN SERBIA – PRELIMINARY OBSERVATIONS.
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- Lucrari Stiintifice: Seria Medicina Veterinara, 2022, v. 65, n. 3, p. 39
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- Article
Influence of breed on selected quality parameters of fresh goat meat.
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- Archives Animal Breeding / Archiv Tierzucht, 2020, v. 63, n. 2, p. 219, doi. 10.5194/aab-63-219-2020
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- Article
COMPARISON OF ELISA AND HPLC METHODS FOR THE DETECTION OF MYCOTOXINS BY ANALYSING PROFICIENCY TEST RESULTS.
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- Matica Srpska Journal for Natural Sciences, 2017, n. 133, p. 79, doi. 10.2298/ZMSPN1733079N
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- Article
Percentage of Water in Acacia and Meadow Honey in the Period from 2019 to 2021.
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- Scientific Papers: Animal Science & Biotechnologies / Lucrari Stiintifice: Zootehnie si Biotehnologii, 2023, v. 56, n. 1, p. 156
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- Article
Synthesis, structure and thermogravimetric analysis of α,ω-telechelic polydimethylsiloxanes of low molecular weight.
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- Journal of the Serbian Chemical Society, 2017, v. 82, n. 12, p. 1395, doi. 10.2298/JSC170427082T
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- Article
Aqueous extraction of anions from coal and fly ash followed by ion-chromatographic determination.
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- Journal of the Serbian Chemical Society, 2016, v. 81, n. 12, p. 1441, doi. 10.2298/JSC160223086T
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- Article
Comparison of sequential and single extraction in order to estimate the environmental impact of metals from fly ash.
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- Journal of the Serbian Chemical Society, 2016, v. 81, n. 9, p. 1081, doi. 10.2298/JSC160307038T
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- Article
Investigation of different extraction procedures for the determination of major and trace elements in coal by ICP-AES and ion chromatography.
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- Journal of the Serbian Chemical Society, 2016, v. 81, n. 4, p. 403, doi. 10.2298/JSC150429078T
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- Article
Ultrasound-assisted extraction of matrix elements and heavy metal fractions associated with Fe, Al and Mn oxyhydroxides from soil.
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- Journal of the Serbian Chemical Society, 2012, v. 77, n. 9, p. 1287, doi. 10.2298/JSC110929209S
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- Article
Indexing of fatty acids in raw turkey meat and products for their characterization in a healthy diet.
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- Meat Technology, 2023, v. 64, n. 2, p. 485, doi. 10.18485/meattech.2023.64.2.93
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- Article
Monitoring of sulfites in kebabs and grilled meat.
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- Meat Technology, 2023, v. 64, n. 2, p. 263, doi. 10.18485/meattech.2023.64.2.48
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- Article
Assessing the Impact of Botanical Origins, Harvest Years, and Geographical Variability on the Physicochemical Quality of Serbian Honey.
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- Foods, 2024, v. 13, n. 10, p. 1530, doi. 10.3390/foods13101530
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- Article