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Effects of Eurotium cristatum Fermentation on Tartary Buckwheat Leaf Tea: Sensory Analysis, Volatile Compounds, Non-Volatile Profile and Antioxidant Activity.
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- Fermentation (Basel), 2024, v. 10, n. 7, p. 369, doi. 10.3390/fermentation10070369
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Effect of medicine food homology Penthorum chinense Pursh on physicochemical property and volatile flavor substances analysis of Chinese sausage.
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- International Journal of Food Engineering, 2023, v. 19, n. 12, p. 619, doi. 10.1515/ijfe-2023-0173
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- Article
Effects of uranium mining on the rhizospheric bacterial communities of three local plants on the Qinghai-Tibet Plateau.
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- Environmental Science & Pollution Research, 2024, v. 31, n. 36, p. 49141, doi. 10.1007/s11356-024-34335-1
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- Article