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CHANGES IN THE ENGLISH JURY IN THE 19<sup>TH</sup> AND 20<sup>TH</sup> CENTURIES.
- Published in:
- Novi Sad Faculty of Law: Collected Papers / Zbornik Radova: Pravni Fakultet u Novom Sadu, 2023, v. 57, n. 4, p. 1307, doi. 10.5937/zrpfns57-45501
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THE JURY IN HUNGARY.
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- Novi Sad Faculty of Law: Collected Papers / Zbornik Radova: Pravni Fakultet u Novom Sadu, 2008, v. 42, n. 1/2, p. 927
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- Article
A csomagolás és a tárolási körülmények hatása a szárított homoktövisgyümölcs érzékszervi jellemzőire.
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- Aeronautical Science Bulletins / Repüléstudományi Közlemények, 2023, v. 35, n. 2, p. 23, doi. 10.32560/rk.2023.2.2
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- Article
Compressive Response Determination of Closed-Cell Aluminium Foam and Linear-Elastic Finite Element Simulation of μCT-Based Directly Reconstructed Geometrical Models.
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- Journal of Mechanical Engineering / Strojniški Vestnik, 2018, v. 64, n. 2, p. 105, doi. 10.5545/sv-jme.2017.5048
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- Article
A Hungarian Jurist's Views on 19th-Century English Juries.
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- Journal on European History of Law, 2023, v. 14, n. 2, p. 121
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- Article
Early palliative care associated with lower costs for adults with advanced cancer: evidence from Hungary.
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- European Journal of Cancer Care, 2021, v. 30, n. 6, p. 1, doi. 10.1111/ecc.13473
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- Article
EFFECT OF DIFFERENT DRYING TECHNIQUES ON THE DRYING TIME AND ENERGY OF BLUEBERRY.
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- Analecta Technica Szegedinensia, 2021, v. 15, n. 1, p. 23, doi. 10.14232/analecta.2021.1.23-30
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- Article
PRACTICAL EXPERIENCES OF AN OPERATIONAL SIZE FREEZE DRYING EQUIPMENT.
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- Academic Journal of Manufacturing Engineering, 2018, v. 16, n. 1, p. 106
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- Article
Implementation of coverage with evidence development schemes for medical devices: A decision tool for late technology adopter countries.
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- Health Economics, 2022, v. 31, p. 195, doi. 10.1002/hec.4504
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- Article
Comparative Effects of Three Different Drying Methods on Drying Kinetics and Quality of Jerusalem Artichoke ( Helianthus tuberosus L.).
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- Journal of Food Processing & Preservation, 2017, v. 41, n. 3, p. n/a, doi. 10.1111/jfpp.12971
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- Article
Investigation of Hot Air- and Infrared-Assisted Freeze-Drying of Apple.
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- Journal of Food Processing & Preservation, 2016, v. 40, n. 2, p. 257, doi. 10.1111/jfpp.12603
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- Article
QUALITY AND DRYING CHARACTERISTICS OF APPLE CUBES SUBJECTED TO COMBINED DRYING (FD PRE-DRYING AND HAD FINISH-DRYING).
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- Journal of Food Processing & Preservation, 2015, v. 39, n. 6, p. 994, doi. 10.1111/jfpp.12313
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- Article
ASSESSMENT OF FREEZING PRE-TREATMENTS FOR THE FREEZE DRIED OF APPLE SLICES.
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- Acta Universitatis Cinbinesis, Series E : Food Technology, 2013, v. 17, n. 2, p. 3, doi. 10.2478/aucft-2013-0006
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- Article
Comparison of Drying and Quality Characteristics of Pear (Pyrus Communis L.) Using Mid-Infrared-Freeze Drying and Single Stage of Freeze Drying.
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- International Journal of Food Engineering, 2017, v. 13, n. 4, p. 9, doi. 10.1515/ijfe-2016-0294
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- Article
A SZÁRÍTOTT FODORMENTA TÁROLÁSI TAPASZTALATAI.
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- Current Social & Economic Processes / Jelenkori Társadalmi és Gazdasági Folyamatok, 2023, v. 18, p. 17, doi. 10.14232/jtgf.2023.kulonszam.17-28
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- Article
Bizonyítékokon alapuló egészségpolitikai döntéshozatal az integrált ellátásban.: A Ritka Betegségek Nemzeti Erőforrás Központjának tervezési folyamata.
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- Hungarian Medical Journal / Orvosi Hetilap, 2021, v. 162, n. 45, p. 1818, doi. 10.1556/650.2021.32244
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- Article
EXPERIMENTAL STUDY OF ROOT CROPS PRODUCED USING HOT AIR AND FREEZE DEHYDRATION.
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- Nonconventional Technologies Review / Revista de Tehnologii Neconventionale, 2014, v. 18, n. 2, p. 13
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- Article
Regionális különbségek és árkonvergencia a visegrádi országok termőföldpiacán.
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- Hungarian Statistical Review / Statisztikai Szemle, 2017, n. 7, p. 349, doi. 10.20311/stat2017.04.hu0349
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- Article
Regionális különbségek és árkonvergencia a visegrádi országok termôföldpiacán.
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- Hungarian Statistical Review / Statisztikai Szemle, 2017, n. 6, p. 349, doi. 10.20311/stat2017.04.hu0349
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- Article
Regionális különbségek és árkonvergencia a visegrádi országok termôföldpiacán.
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- Hungarian Statistical Review / Statisztikai Szemle, 2017, v. 95, n. 4, p. 349, doi. 10.20311/stat2017.04.hu0349
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- Article