Correction to: A wake field design system utilizing a database analysis to enhance the performance of energy saving devices and propeller.
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- 2019
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- Publication type:
- Correction Notice
Works by Tahara, Yusuke
Results: 25
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A wake field design system utilizing a database analysis to enhance the performance of energy saving devices and propeller.
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- Journal of Marine Science & Technology, 2019, v. 24, n. 4, p. 1119, doi. 10.1007/s00773-018-0611-x
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- Publication type:
- Article
3
Correction to: Variable decomposition approach applied to multi-objective optimization for minimum powering of commercial ships.
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- 2019
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- Publication type:
- Correction Notice
4
Variable decomposition approach applied to multi-objective optimization for minimum powering of commercial ships.
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- Journal of Marine Science & Technology, 2019, v. 24, n. 1, p. 260, doi. 10.1007/s00773-018-0551-5
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- Publication type:
- Article
5
Single- and multiobjective design optimization of a fast multihull ship: numerical and experimental results.
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- Journal of Marine Science & Technology, 2011, v. 16, n. 4, p. 412, doi. 10.1007/s00773-011-0137-y
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- Publication type:
- Article
6
Database of sail shapes versus sail performance and validation of numerical calculations for the upwind condition.
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- Journal of Marine Science & Technology, 2009, v. 14, n. 2, p. 137, doi. 10.1007/s00773-009-0056-3
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- Publication type:
- Article
7
Computational fluid dynamics-based multiobjective optimization of a surface combatant using a global optimization method.
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- Journal of Marine Science & Technology, 2008, v. 13, n. 2, p. 95, doi. 10.1007/s00773-007-0264-7
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- Publication type:
- Article
8
Quantification of Pharmaceutical Bitterness Using a Membrane Electrode Based on a Hydrophobic Tetrakis [3,5-Bis (trifluoromethyl) phenyl] Borate.
- Published in:
- Chemosensors, 2021, v. 9, n. 2, p. 28, doi. 10.3390/chemosensors9020028
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- Publication type:
- Article
9
Comparison of cathepsin L activity in cheek and forearm stratum corneum in young female adults.
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- Skin Research & Technology, 2009, v. 15, n. 3, p. 370, doi. 10.1111/j.1600-0846.2009.00373.x
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- Publication type:
- Article
10
Evaluating the Reduced Hydrophobic Taste Sensor Response of Dipeptides by Theasinensin A by Using NMR and Quantum Mechanical Analyses.
- Published in:
- PLoS ONE, 2016, v. 11, n. 6, p. 1, doi. 10.1371/journal.pone.0157315
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- Publication type:
- Article
11
Analysis of a Lipid/Polymer Membrane for Bitterness Sensing with a Preconditioning Process.
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- Sensors (14248220), 2015, v. 15, n. 9, p. 22439, doi. 10.3390/s150922439
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- Publication type:
- Article
12
Study of the Relationship between Taste Sensor Response and the Amount of Epigallocatechin Gallate Adsorbed Onto a Lipid-Polymer Membrane.
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- Sensors (14248220), 2015, v. 15, n. 3, p. 6241, doi. 10.3390/s150306241
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- Publication type:
- Article
13
Relationship between the Amount of Bitter Substances Adsorbed onto Lipid/Polymer Membrane and the Electric Response of Taste Sensors.
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- Sensors (14248220), 2014, v. 14, n. 9, p. 16274, doi. 10.3390/s140916274
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- Publication type:
- Article
14
Development of a Sweetness Sensor for Aspartame, a Positively Charged High-Potency Sweetener.
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- Sensors (14248220), 2014, v. 14, n. 4, p. 7359, doi. 10.3390/s140407359
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- Article
15
Development of a Portable Taste Sensor with a Lipid/Polymer Membrane.
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- Sensors (14248220), 2013, v. 13, n. 1, p. 1076, doi. 10.3390/s130101076
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- Publication type:
- Article
16
Development and Evaluation of a Miniaturized Taste Sensor Chip.
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- Sensors (14248220), 2011, v. 11, n. 10, p. 9878, doi. 10.3390/s111009878
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- Publication type:
- Article
17
Prediction of Glycogen and Moisture Contents in Japanese Wagyu Beef by Fourier Transform Near-infrared Spectroscopy for Quality Evaluation.
- Published in:
- Sensors & Materials, 2019, v. 31, n. 7, Part 3, p. 2381, doi. 10.18494/SAM.2019.2372
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- Publication type:
- Article
18
Development of Taste Sensor to Detect Non-Charged Bitter Substances.
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- Sensors (14248220), 2020, v. 20, n. 12, p. 3455, doi. 10.3390/s20123455
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- Publication type:
- Article
19
A Quantitative Method for Acesulfame K Using the Taste Sensor.
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- Sensors (14248220), 2020, v. 20, n. 2, p. 1, doi. 10.3390/s20020400
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- Publication type:
- Article
20
Development of a Sensor with a Lipid/Polymer Membrane Comprising Na+ Ionophores to Evaluate the Saltiness Enhancement Effect.
- Published in:
- Sensors (14248220), 2019, v. 19, n. 23, p. 5251, doi. 10.3390/s19235251
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- Publication type:
- Article
21
Improved Durability and Sensitivity of Bitterness-Sensing Membrane for Medicines.
- Published in:
- Sensors (14248220), 2017, v. 17, n. 11, p. 2541, doi. 10.3390/s17112541
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- Publication type:
- Article
22
CFD-based multi-objective optimization method for ship design.
- Published in:
- International Journal for Numerical Methods in Fluids, 2006, v. 52, n. 5, p. 499, doi. 10.1002/fld.1178
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- Publication type:
- Article
23
Metabolome Analysis Identified Okaramines in the Soybean Rhizosphere as a Legacy of Hairy Vetch.
- Published in:
- Frontiers in Genetics, 2020, v. 11, p. 1, doi. 10.3389/fgene.2020.00114
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- Publication type:
- Article
24
Scalable spin Seebeck thermoelectric generation using Fe-oxide nanoparticle assembled film on flexible substrate.
- Published in:
- Scientific Reports, 2022, v. 12, n. 1, p. 1, doi. 10.1038/s41598-022-21200-9
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- Publication type:
- Article
25
Identification of characteristic compounds of moderate volatility in breast cancer cell lines.
- Published in:
- PLoS ONE, 2020, v. 15, n. 6, p. 1, doi. 10.1371/journal.pone.0235442
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- Article