Found: 24
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The effect of gelatin and thymol‐loaded nanostructured lipid carrier on physicochemical, rheological, and sensory properties of sesame paste/date syrup blends as a snack bar.
- Published in:
- Journal of Texture Studies, 2020, v. 51, n. 3, p. 501, doi. 10.1111/jtxs.12511
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- Publication type:
- Article
Toxicity and Anti-feeding effect of Aesculushippocastanum,Thymus daenensis,Artemisia abrotanum, and Chrozophora tinctoria on Sitophillus oryzae.
- Published in:
- Journal of Environmental Health Science & Engineering, 2022, v. 20, n. 1, p. 241, doi. 10.1007/s40201-021-00772-0
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- Article
Healthy Eating Index-2015 and Dietary Total Antioxidant Capacity as Predictors of Prediabetes: A Case-Control Study.
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- International Journal of Endocrinology, 2021, p. 1, doi. 10.1155/2021/2742103
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- Article
Functional instant noodle formulation for emergency conditions: Sensory and stability characteristics.
- Published in:
- Food Science & Nutrition, 2024, v. 12, n. 7, p. 4605, doi. 10.1002/fsn3.4062
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- Article
Relationship between diet quality and nonalcoholic fatty liver disease predictor indices in Iranian patients with metabolic syndrome: A cross‐sectional study.
- Published in:
- Food Science & Nutrition, 2023, v. 11, n. 10, p. 6133, doi. 10.1002/fsn3.3549
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- Publication type:
- Article
In vitro activity of encapsulated lactic acid bacteria on aflatoxin production and growth of Aspergillus Spp.
- Published in:
- Food Science & Nutrition, 2021, v. 9, n. 3, p. 1282, doi. 10.1002/fsn3.2015
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- Publication type:
- Article
Prevalence of Vitamin D Deficiency Among Iranian Pregnant Women.
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- Nutrition & Dietary Supplements, 2020, v. 12, p. 97, doi. 10.2147/NDS.S261229
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- Article
Estimate of the Basic Reproduction Number for COVID-19: A Systematic Review and Meta-analysis.
- Published in:
- 2020
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- Publication type:
- journal article
Evaluation of Nitrate and Nitrite Levels in Leafy Vegetables to Assess the Potential Health Risks in Tehran, Iran.
- Published in:
- Journal of Chemical Health Risks, 2024, v. 14, n. 3, p. 589, doi. 10.60829/jchr.2024.1897
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- Article
Relationships between serum zinc concentrations and inflammatory intermediate factors, blood glucose, and HbA1c in postmenopausal diabetic women.
- Published in:
- Iranian Journal of Diabetes & Lipid Disorders, 2011, v. 10, p. 1
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- Publication type:
- Article
Potential roles of ellagic acid on metabolic variables in diabetes mellitus: A systematic review.
- Published in:
- Clinical & Experimental Pharmacology & Physiology, 2023, v. 50, n. 2, p. 121, doi. 10.1111/1440-1681.13729
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- Publication type:
- Article
Modeling the inactivation of Bacillus cereus by infrared radiation in paprika powder (Capsicum annuum).
- Published in:
- Journal of Food Safety, 2020, v. 40, n. 4, p. 1, doi. 10.1111/jfs.12797
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- Publication type:
- Article
Effect of Social Distancing on COVID-19 Incidence and Mortality in Iran Since February 20 to May 13, 2020: An Interrupted Time Series Analysis.
- Published in:
- Risk Management & Healthcare Policy, 2020, v. 13, p. 1695, doi. 10.2147/RMHP.S265079
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- Publication type:
- Article
Effects of curcumin and/or coenzyme Q10 supplementation on metabolic control in subjects with metabolic syndrome: a randomized clinical trial.
- Published in:
- 2022
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- Publication type:
- journal article
Health Risk Assessment of Lead, Cadmium, and Arsenic in Leafy Vegetables in Tehran, Iran: the Concentration Data Study.
- Published in:
- Biological Trace Element Research, 2024, v. 202, n. 2, p. 800, doi. 10.1007/s12011-023-03707-y
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- Publication type:
- Article
Dietary Effects of Probiotic Lactobacillus casei on Some Immunity Indices of Common Carp (Cyprinus carpio) Exposed to Cadmium.
- Published in:
- Biological Trace Element Research, 2023, v. 201, n. 2, p. 959, doi. 10.1007/s12011-022-03205-7
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- Publication type:
- Article
Understanding the Relationship between Microstructure and Physicochemical Properties of Ultrafiltered Feta-Type Cheese Containing Saturea bachtiarica Leaf Extract.
- Published in:
- Foods, 2022, v. 11, n. 12, p. 1728, doi. 10.3390/foods11121728
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- Publication type:
- Article
Effect of soy flour on nutritional, physicochemical, and sensory characteristics of gluten-free bread.
- Published in:
- Food Science & Nutrition, 2017, v. 5, n. 3, p. 439, doi. 10.1002/fsn3.411
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- Publication type:
- Article
Determine the Prevalence of Overweight and Obesity and Effective Factors in Iranian Females: A Population-Based Cross-Sectional Study.
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- Acta Medica Iranica, 2020, v. 58, n. 2, p. 73
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- Publication type:
- Article
Adherence to the MIND dietary pattern and sleep quality, sleep related outcomes and mental health in male adults: a cross-sectional study.
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- BMC Psychiatry, 2022, v. 22, n. 1, p. 1, doi. 10.1186/s12888-022-03816-3
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- Publication type:
- Article
The prevalence of overweight and obesity among Iranian military personnel: a systematic review and meta-analysis.
- Published in:
- 2019
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- Publication type:
- journal article
Study on nutritional monitoring of Persian malnourished school students: A check on reproducibility and validity of questionnaire.
- Published in:
- Nutrition & Dietetics, 2017, v. 74, n. 5, p. 529, doi. 10.1111/1747-0080.12383
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- Publication type:
- Article
Dietary compliance in Iranian children and adolescents with celiac disease.
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- Journal of Multidisciplinary Healthcare, 2016, v. 9, p. 365, doi. 10.2147/JMDH.S110605
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- Publication type:
- Article
Oxidative stabilization, pigmentation, and photosensitization properties of curcumin in vanaspati fat system under accelerated oxidation and irradiation photooxidation conditions.
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- Journal of Food Processing & Preservation, 2022, v. 46, n. 4, p. 1, doi. 10.1111/jfpp.16481
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- Publication type:
- Article