Monitoring of Edible Oils Quality in Restaurants and Fast Food Centers Using Peroxide and Acid Values.
- Published in:
- Journal of Chemical Health Risks, 2018, v. 8, n. 3, p. 217
- By:
- Publication type:
- Article
Works by Taami, Borzoo
Results: 2
1
2
Antioxidant Efficacy of Biodegradable Starch Film Containing of Bunium persicum Essential Oil Nanoemulsion Fortified with Cinnamaldehyde.
- Published in:
- Journal of Medicinal Plants & By-Products, 2022, v. 11, p. 67
- By:
- Publication type:
- Article