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Study on ontogenetic changes in the content of macro components (proteins, oil and sugar) of vegetable soybean (Glycine max L. Merr.) seeds.
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- Research on Crops, 2020, v. 21, n. 4, p. 769, doi. 10.31830/2348-7542.2020.118
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- Article
EVALUATION OF SOLANUM LYCOPERSICUM L. AS A SOURCE OF SECONDARY METABOLITES.
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- SABRAO Journal of Breeding & Genetics, 2024, v. 56, n. 2, p. 751, doi. 10.54910/sabrao2024.56.2.26
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- Article
BIOLOGICALLY ACTIVE COMPOUNDS TRANSFORM DURING THE RIPENING STAGES IN GREENHOUSE TOMATOES.
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- SABRAO Journal of Breeding & Genetics, 2023, v. 55, n. 2, p. 533, doi. 10.54910/sabrao2023.55.2.25
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- Article