Works matching AU TORUN, Hülya

Results: 26

Kuraklığın Ebegümeci (Malva sylvestris L.) Bitkisinin Su Durumu, Büyümesi ve Antioksidan Sistem Üzerine Etkisi.

Published in:

Düzce University Journal of Forestry / Düzce Üniversitesi Orman Fakültesi Ormancılık Dergisi, 2024, v. 20, n. 2, p. 28, doi. 10.58816/duzceod.1598233

By:

ŞAHİN, Seda;
TORUN, Hülya

Publication type:

Article

Antioxidant Defense System and Physiological Insights to Drought Stress in Urtica dioica L.

Published in:

Düzce University Journal of Forestry / Düzce Üniversitesi Orman Fakültesi Ormancılık Dergisi, 2023, v. 19, n. 2, p. 84, doi. 10.58816/duzceod.1405714

By:

Torun, Hülya

Publication type:

Article

Physiological and Antioxidative Responses of Endemic Plant Seseli resinosum Freyn & Sint. to Drought Stress .

Published in:

Düzce University Journal of Forestry / Düzce Üniversitesi Orman Fakültesi Ormancılık Dergisi, 2021, v. 17, n. 1, p. 199

By:

Torun, Hülya;
Aydın, Harun

Publication type:

Article

Cephalaria duzceënsis N. Aksoy & R. S. Göktürk ve Seseli resinosum Freyn & Sint. Endemik Taksonlarının Morfolojik ve Fizyolojik Özellikleri ile Bitkilendirmede Kullanılabilme Potansiyelleri.

Published in:

Düzce University Journal of Forestry / Düzce Üniversitesi Orman Fakültesi Ormancılık Dergisi, 2020, v. 16, n. 2, p. 89

By:

AYDIN, Harun;
TORUN, Hülya;
EROĞLU, Engin

Publication type:

Article

Analysis of fuzzy supply chain performance based on different buyback contract configurations.

Published in:

Soft Computing - A Fusion of Foundations, Methodologies & Applications, 2020, v. 24, n. 3, p. 1673, doi. 10.1007/s00500-019-03996-3

By:

Canbulut, Gülçin;
Torun, Hülya

Publication type:

Article

Melatonin application enhances salt stress‐induced decreases in minerals, betalains, and phenolic acids in beet (Beta vulgaris L.) cultivars.

Published in:

Physiologia Plantarum, 2024, v. 176, n. 6, p. 1, doi. 10.1111/ppl.14611

By:

Colak, Nesrin;
Slatnar, Ana;
Medic, Aljaz;
Torun, Hülya;
Kurt‐Celebi, Aynur;
Dräger, Gerald;
Djahandideh, Jasmin;
Esatbeyoglu, Tuba;
Ayaz, Faik Ahmet

Publication type:

Article

DETERMINATION OF CHEMICAL COMPOSITION OF ANATOLIAN CAROB POD ( CERATONIA SILIQUA L.): SUGARS, AMINO AND ORGANIC ACIDS, MINERALS AND PHENOLIC COMPOUNDS.

Published in:

Journal of Food Quality, 2007, v. 30, n. 6, p. 1040, doi. 10.1111/j.1745-4557.2007.00176.x

By:

Ayaz, Faık Ahmet;
Torun, Hülya;
Ayaz, Sema;
Correia, Pedro José;
Alaiz, Manuel;
Sanz, Carlos;
Grúz, Jiri;
Strnad, Miroslav

Publication type:

Article

Ecophysiological responses of endemic Cephalaria duzceënsis to drought and salt stress.

Published in:

Biologia, 2022, v. 77, n. 9, p. 2435, doi. 10.1007/s11756-022-01079-7

By:

Torun, Hülya;
Aydın, Harun

Publication type:

Article

Performance Evaluation of a Two-stage Supply Chain Under Fuzzy Environment.

Published in:

Journal of Multiple-Valued Logic & Soft Computing, 2018, v. 31, n. 5-6, p. 495

By:

TORUN, HÜLYA;
CANBULUT, GÜLÇIN

Publication type:

Article

Şeker Otu (Stevia rebaudiana Bertoni) Bitkisinde Kuraklık Stresinin Fizyolojik ve Biyokimyasal Etkileri.

Published in:

Duzce University Journal of Science & Technology, 2022, v. 10, n. 3, p. 1165, doi. 10.29130/dubited.1109502

By:

YALÇIN, Vesile;
TORUN, Hülya;
EROĞLU, Engin;
USTA, Elmas Ülkühan

Publication type:

Article

Characterization of polyphenol oxidase during three ripening stages of an eggplant (Solanum melongena L.) fruit: a local type in northeast Anatolia.

Published in:

Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2014, v. 39, n. 4, p. 44, doi. 10.5505/tjb.2015.27146

By:

Torun, Hülya;
Kolcuoğlu, Yakup;
Ayaz, Faik Ahmet;
Çolak, Ahmet;
Glew, Robert Hayes

Publication type:

Article

Nutritional value of some wild edible mushrooms from the Black Sea region (Turkey).

Published in:

Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2011, v. 36, n. 4, p. 385

By:

Ayaz, Faik Ahmet;
Torun, Hülya;
Özel, Arzu;
Col, Melek;
Duran, Celal;
Sesli, Ertuğrul;
Colak, Ahmet

Publication type:

Article

Nutritional value of some wild edible mushrooms from Black Sea Region (Turkey).

Published in:

Turkish Journal of Biochemistry / Turk Biyokimya Dergisi, 2011, v. 36, n. 3, p. 213

By:

Ayaz, Faik Ahmet;
Torun, Hülya;
Özel, Arzu;
Col, Melek;
Duran, Celal;
Sesli, Ertuğrul;
Colak, Ahmet

Publication type:

Article

The Effects of Exogenous Salicylic Acid on Endogenous Phytohormone Status in Hordeum vulgare L. under Salt Stress.

Published in:

Plants (2223-7747), 2022, v. 11, n. 5, p. N.PAG, doi. 10.3390/plants11050618

By:

Torun, Hülya;
Novák, Ondřej;
Mikulík, Jaromír;
Strnad, Miroslav;
Ayaz, Faik Ahmet

Publication type:

Article

Time‐course analysis of salicylic acid effects on ROS regulation and antioxidant defense in roots of hulled and hulless barley under combined stress of drought, heat and salinity.

Published in:

Physiologia Plantarum, 2019, v. 165, n. 2, p. 169, doi. 10.1111/ppl.12798

By:

Torun, Hülya

Publication type:

Article

İki aşamalı tedarik zinciri koordinasyonunun bulanık talep altında analizi.

Published in:

Journal of the Faculty of Engineering & Architecture of Gazi University / Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi,, 2019, v. 34, n. 3, p. 1315, doi. 10.17341/gazimmfd.460528

By:

Torun, Hülya;
Canbulut, Gülçin

Publication type:

Article

İki aşamalı tedarik zinciri koordinasyonunun bulanık talep altında analizi.

Published in:

Journal of the Faculty of Engineering & Architecture of Gazi University / Gazi Üniversitesi Mühendislik Mimarlık Fakültesi Dergisi,, 2018, v. 2018, n. 18, Part 2, p. 1, doi. 10.17341/gazimmfd.460528

By:

Torun, Hülya;
Canbulut, Gülçin

Publication type:

Article

Timing-dependent effects of salicylic acid treatment on phytohormonal changes, ROS regulation, and antioxidant defense in salinized barley (Hordeum vulgare L.).

Published in:

Scientific Reports, 2020, v. 10, n. 1, p. N.PAG, doi. 10.1038/s41598-020-70807-3

By:

Torun, Hülya;
Novák, Ondřej;
Mikulík, Jaromír;
Pěnčík, Aleš;
Strnad, Miroslav;
Ayaz, Faik Ahmet

Publication type:

Article

Editorial: Combined abiotic interactions in woody plants.

Published in:

Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2024.1455459

By:

Torun, Hülya;
Cocozza, Claudia;
Petrík, Peter;
Stojnic, Srdjan

Publication type:

Article

Salicylic acid alleviates the effects of cadmium and drought stress by regulating water status, ions, and antioxidant defense in Pterocarya fraxinifolia.

Published in:

Frontiers in Plant Science, 2024, p. 1, doi. 10.3389/fpls.2023.1339201

By:

Torun, Hülya;
Cetin, Bilal;
Stojnic, Srdjan;
Petrík, Peter

Publication type:

Article

Nutrient profiles of the hybrid grape cultivar 'Isabel' during berry maturation and ripening.

Published in:

Journal of the Science of Food & Agriculture, 2017, v. 97, n. 8, p. 2468, doi. 10.1002/jsfa.8061

By:

Kurt, Aynur;
Torun, Hülya;
Colak, Nesrin;
Seiler, Gerald;
Hayirlioglu‐Ayaz, Sema;
Ayaz, Faik Ahmet

Publication type:

Article

Comparison of Phenolics and Phenolic Acid Profiles in Conjunction with Oxygen Radical Absorbing Capacity (ORAC) in Berries of Vaccinium arctostaphylos L. and V. myrtillus L.

Published in:

Polish Journal of Food & Nutrition Sciences, 2016, v. 66, n. 2, p. 85, doi. 10.1515/pjfns-2015-0053

By:

Colak, Nesrin;
Torun, Hülya;
Gruz, Jiri;
Strnad, Miroslav;
Subrtova, Michaela;
Inceer, Huseyin;
Ayaz, Faik Ahmet

Publication type:

Article

TUZ STRESİ KOŞULLARINDA SALİSİLİK ASİDİN ZAMANA BAĞLI UYGULANMASININ ARPA (Hordeum vulgare L.) KÖKLERİNİN ANTİOKSİDAN SAVUNMA SİSTEMİ ÜZERİNE ETKİLERİ.

Published in:

Eskişehir Technical University Journal of Science & Technology C - Life Sciences & Biotechnology, 2019, v. 7, n. 1, p. 69, doi. 10.18036/aubtdc.444419

By:

TORUN, Hülya;
Ahmet AYAZ, Faik

Publication type:

Article

Nutrient content of carob pod (Ceratonia siliqua L.) flour prepared commercially and domestically.

Published in:

2009

By:

Ayaz FA;
Torun H;
Glew RH;
Bak ZD;
Chuang LT;
Presley JM;
Andrews R;
Ayaz, Faik A;
Torun, Hülya;
Glew, Robert H;
Bak, Zehra D;
Chuang, Luther T;
Presley, Jack M;
Andrews, Ronnie

Publication type:

journal article

Nutrient Content of Carob Pod ( Ceratonia siliqua L.) Flour Prepared Commercially and Domestically.

Published in:

Plant Foods for Human Nutrition, 2009, v. 64, n. 4, p. 286, doi. 10.1007/s11130-009-0130-3

By:

Ayaz, Faik A.;
Torun, Hülya;
Glew, Robert H.;
Bak, Zehra D.;
Chuang, Luther T.;
Presley, Jack M.;
Andrews, Ronnie

Publication type:

Article

Fatty acid and amino acid compositions of selected wild-edible mushrooms consumed in Turkey.

Published in:

International Journal of Food Sciences & Nutrition, 2011, v. 62, n. 4, p. 328, doi. 10.3109/09637486.2010.533160

By:

Ayaz, Fai˙k A.;
Chuang, Luther T.;
Torun, Hülya;
Colak, Ahmet;
Sesli˙, Ertuğrul;
Presley, Jack;
Smith, Barrett R.;
Glew, Robert H.

Publication type:

Article