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Effects of Nut Consumption on Blood Lipids and Lipoproteins: A Comprehensive Literature Update.
- Published in:
- Nutrients, 2023, v. 15, n. 3, p. 596, doi. 10.3390/nu15030596
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- Publication type:
- Article
The role of fats in the lifecycle stages.
- Published in:
- Medical Journal of Australia, 2002, v. 176, p. S116, doi. 10.5694/j.1326-5377.2002.tb04571.x
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- Publication type:
- Article
Plant sterols as dietary adjuvants in the reduction of cardiovascular risk: theory and evidence.
- Published in:
- 2006
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- Publication type:
- journal article
Dietary Patterns and Cardiovascular Disease: Insights and Challenges for Considering Food Groups and Nutrient Sources.
- Published in:
- Current Atherosclerosis Reports, 2019, v. 21, n. 3, p. N.PAG, doi. 10.1007/s11883-019-0770-1
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- Publication type:
- Article
Oat β-glucan increases postprandial cholecystokinin levels, decreases insulin response and extends subjective satiety in overweight subjects.
- Published in:
- Molecular Nutrition & Food Research, 2009, v. 53, n. 10, p. 1343, doi. 10.1002/mnfr.200800343
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- Publication type:
- Article
The scientific narrative.
- Published in:
- 2005
- By:
- Publication type:
- Editorial
From the Editor.
- Published in:
- 2005
- By:
- Publication type:
- Editorial
From the Editor.
- Published in:
- 2005
- By:
- Publication type:
- Editorial
Dietetics and functional foods.
- Published in:
- Nutrition & Dietetics, 2004, v. 61, n. 1, p. 22
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- Publication type:
- Article
The type and frequency of consumption of carbohydrate-rich foods may play a role in the clinical expression of insulin resistance during pregnancy.
- Published in:
- Nutrition & Dietetics, 2002, v. 59, n. 2, p. 135
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- Publication type:
- Article
Performance of a research diet history for use in clinical studies involving pregnant women with and without gestational diabetes mellitus in the Illawarra region, New South Wales.
- Published in:
- Nutrition & Dietetics, 2002, v. 59, n. 2, p. 127
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- Publication type:
- Article
A comparison of bioelectrical impedance and near infra-red interactance with dual energy x-ray absorptiometry for the determination of body fat.
- Published in:
- Nutrition & Dietetics, 2002, v. 59, n. 2, p. 120
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- Publication type:
- Article
Predictors for misreporting sodium and potassium intakes by overweight and obese participants in a food-based clinical trial: implications for practice.
- Published in:
- 2020
- By:
- Publication type:
- journal article
Effect of individualised dietary advice for weight loss supplemented with walnuts on blood pressure: the HealthTrack study.
- Published in:
- 2018
- By:
- Publication type:
- journal article
Impact of providing walnut samples in a lifestyle intervention for weight loss: a secondary analysis of the HealthTrack trial.
- Published in:
- Food & Nutrition Research, 2017, v. 61, n. 1, p. N.PAG, doi. 10.1080/16546628.2017.1344522
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- Publication type:
- Article
Dietitians' perspectives on the role of dietetics practice in 'gut health'.
- Published in:
- Nutrition & Dietetics, 2023, v. 80, n. 1, p. 95, doi. 10.1111/1747-0080.12778
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- Publication type:
- Article
Gut health, the microbiome and dietary choices: An exploration of consumer perspectives.
- Published in:
- Nutrition & Dietetics, 2023, v. 80, n. 1, p. 85, doi. 10.1111/1747-0080.12769
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- Publication type:
- Article
Healthcare professionals' perspectives on the role of dietitians within multidisciplinary head and neck cancer teams: A qualitative multi‐site study.
- Published in:
- Nutrition & Dietetics, 2021, v. 78, n. 5, p. 506, doi. 10.1111/1747-0080.12664
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- Publication type:
- Article
The changing of the guard.
- Published in:
- Nutrition & Dietetics, 2019, v. 76, n. 5, p. 499, doi. 10.1111/1747-0080.12599
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- Publication type:
- Article
Inter‐professional, interdisciplinary and inter‐sectoral dietetic practice.
- Published in:
- Nutrition & Dietetics, 2019, v. 76, n. 1, p. 3, doi. 10.1111/1747-0080.12507
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- Publication type:
- Article
Parent, patient and health professional perspectives regarding enteral nutrition in paediatric oncology.
- Published in:
- Nutrition & Dietetics, 2017, v. 74, n. 5, p. 476, doi. 10.1111/1747-0080.12336
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- Publication type:
- Article
Feasibility of a community-based interdisciplinary lifestyle intervention trial on weight loss (the HealthTrack study).
- Published in:
- Nutrition & Dietetics, 2016, v. 73, n. 4, p. 321, doi. 10.1111/1747-0080.12234
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- Publication type:
- Article
Examining the relationship between food, diet and health.
- Published in:
- 2016
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- Publication type:
- Editorial
Changes in food choice patterns in a weight loss intervention.
- Published in:
- Nutrition & Dietetics, 2015, v. 72, n. 4, p. 309, doi. 10.1111/1747-0080.12185
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- Publication type:
- Article
From the Editor.
- Published in:
- 2015
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- Publication type:
- Editorial
From the Editor.
- Published in:
- Nutrition & Dietetics, 2015, v. 72, n. 2, p. 95, doi. 10.1111/1747-0080.12196
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- Publication type:
- Article
From the Editor.
- Published in:
- Nutrition & Dietetics, 2015, v. 72, n. 1, p. 1, doi. 10.1111/1747-0080.12180
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- Publication type:
- Article
From the Editor.
- Published in:
- Nutrition & Dietetics, 2014, v. 71, n. 3, p. 143, doi. 10.1111/1747-0080.12149
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- Publication type:
- Article
From the Editor.
- Published in:
- Nutrition & Dietetics, 2014, v. 71, n. 2, p. 65, doi. 10.1111/1747-0080.12125
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- Publication type:
- Article
From the Editor.
- Published in:
- Nutrition & Dietetics, 2013, v. 70, n. 4, p. 261, doi. 10.1111/1747-0080.12100
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- Publication type:
- Article
From the Editor.
- Published in:
- Nutrition & Dietetics, 2012, v. 69, n. 4, p. 233, doi. 10.1111/j.1747-0080.2012.01646.x
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- Publication type:
- Article
FROM THE EDITOR.
- Published in:
- Nutrition & Dietetics, 2012, v. 69, n. 3, p. 177, doi. 10.1111/j.1747-0080.2012.01624.x
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- Publication type:
- Article
Comparing attitudes to fish consumption between clinical trial participants and non-trial individuals.
- Published in:
- Nutrition & Dietetics, 2012, v. 69, n. 2, p. 124, doi. 10.1111/j.1747-0080.2012.01585.x
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- Publication type:
- Article
FROM THE EDITOR.
- Published in:
- Nutrition & Dietetics, 2012, v. 69, n. 2, p. 77, doi. 10.1111/j.1747-0080.2012.01593.x
- By:
- Publication type:
- Article
FROM THE EDITOR.
- Published in:
- Nutrition & Dietetics, 2012, v. 69, n. 1, p. 1, doi. 10.1111/j.1747-0080.2011.01574.x
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- Publication type:
- Article
Computerised dietary assessment interviews: Health professionals and patients' opinions about web communications.
- Published in:
- Nutrition & Dietetics, 2012, v. 69, n. 1, p. 56, doi. 10.1111/j.1747-0080.2011.01573.x
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- Publication type:
- Article
FROM THE EDITOR.
- Published in:
- Nutrition & Dietetics, 2011, v. 68, n. 4, p. 243, doi. 10.1111/j.1747-0080.2011.01559.x
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- Publication type:
- Article
FROM THE EDITOR.
- Published in:
- 2011
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- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2011
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- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2011
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- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2010
- By:
- Publication type:
- Editorial
FROM THE EDITOR.
- Published in:
- 2010
- By:
- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2010
- By:
- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2010
- By:
- Publication type:
- Other
Food and nutrition issues for the future.
- Published in:
- 2010
- By:
- Publication type:
- Editorial
FROM THE EDITOR.
- Published in:
- 2009
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- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2009
- By:
- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2009
- By:
- Publication type:
- Other
FROM THE EDITOR.
- Published in:
- 2009
- By:
- Publication type:
- Editorial
FROM THE EDITOR.
- Published in:
- 2008
- By:
- Publication type:
- Other