Found: 1
Select item for more details and to access through your institution.
Chemical analysis of raw, dry-roasted, and honey-roasted licorice by capillary electrophoresis.
- Published in:
- Electrophoresis, 2004, v. 25, n. 20, p. 3434, doi. 10.1002/elps.200305988
- By:
- Publication type:
- Article