Solid acid HND‐26 as a novel catalyst: Green and sustainable alternatives towards synthesis of benzyl cinnamate.
- Published in:
- Flavour & Fragrance Journal, 2023, v. 38, n. 2, p. 53, doi. 10.1002/ffj.3724
- By:
- Publication type:
- Article
Works by Sun, Shangde
Results: 37
1
2
Decreasing acid value of fatty acid ethyl ester products using complex enzymes.
- Published in:
- Frontiers in Bioengineering & Biotechnology, 2024, p. 1, doi. 10.3389/fbioe.2024.1355009
- By:
- Publication type:
- Article
3
A review on preparation and application of low-calorie structured lipids in food system: Preparation of low-calorie structured lipids: H. Ijaz, S. Sun.
- Published in:
- Food Science & Biotechnology, 2025, v. 34, n. 1, p. 49, doi. 10.1007/s10068-024-01689-8
- By:
- Publication type:
- Article
4
Chemoenzymatic synthesis of feruloylated monoacyl- and diacyl-glycerols in ionic liquids.
- Published in:
- Biotechnology Letters, 2009, v. 31, n. 12, p. 1885, doi. 10.1007/s10529-009-0086-2
- By:
- Publication type:
- Article
5
A novel, two consecutive enzyme synthesis of feruloylated monoacyl- and diacyl-glycerols in a solvent-free system.
- Published in:
- Biotechnology Letters, 2007, v. 29, n. 12, p. 1947, doi. 10.1007/s10529-007-9486-3
- By:
- Publication type:
- Article
6
Solvent-free synthesis of glyceryl ferulate using a commercial microbial lipase.
- Published in:
- Biotechnology Letters, 2007, v. 29, n. 6, p. 945, doi. 10.1007/s10529-007-9338-1
- By:
- Publication type:
- Article
7
Color Reversion of Refined Vegetable Oils: A Review.
- Published in:
- Molecules, 2023, v. 28, n. 13, p. 5177, doi. 10.3390/molecules28135177
- By:
- Publication type:
- Article
8
Influence of ionic liquid on Novozym 435-catalyzed the transesterification of castor oil and ethyl caffeate.
- Published in:
- 3 Biotech, 2019, v. 9, n. 1, p. 1, doi. 10.1007/s13205-018-1564-9
- By:
- Publication type:
- Article
9
Optimisation of Novozym-435-catalysed esterification of fatty acid mixture for the preparation of medium- and long-chain triglycerides ( MLCT) in solvent-free medium.
- Published in:
- International Journal of Food Science & Technology, 2014, v. 49, n. 4, p. 1001, doi. 10.1111/ijfs.12393
- By:
- Publication type:
- Article
10
Polycyclic Aromatic Hydrocarbons Contamination in Edible Oils: A Review.
- Published in:
- Food Reviews International, 2023, v. 39, n. 9, p. 6977, doi. 10.1080/87559129.2022.2131816
- By:
- Publication type:
- Article
11
A novel and rapid method for fatty acid preparation by the lipase-catalyzed hydrolysis of Phoenix tree seeds.
- Published in:
- 3 Biotech, 2018, v. 8, n. 9, p. 1, doi. 10.1007/s13205-018-1426-5
- By:
- Publication type:
- Article
12
Concentrations of the 16 US EPA PAHs in 86 Vegetable Oil Samples.
- Published in:
- Polycyclic Aromatic Compounds, 2022, v. 42, n. 10, p. 7336, doi. 10.1080/10406638.2021.1998154
- By:
- Publication type:
- Article
13
Adsorptive removal efficiency of 3-MCPD esters from palm oil by acid-base modified wood-activated carbon.
- Published in:
- Journal of Light Industry, 2024, v. 39, n. 1, p. 48, doi. 10.12187/2024.01.006
- By:
- Publication type:
- Article
14
Enhanced Ricinoleic Acid Preparation Using Lipozyme TLIM as a Novel Biocatalyst: Optimized by Response Surface Methodology.
- Published in:
- Catalysts (2073-4344), 2018, v. 8, n. 11, p. 486, doi. 10.3390/catal8110486
- By:
- Publication type:
- Article
15
Bioconversion of sterol esters to steroid intermediates through Mycobacterium sp. fermentation.
- Published in:
- World Journal of Microbiology & Biotechnology, 2025, v. 41, n. 5, p. 1, doi. 10.1007/s11274-025-04370-2
- By:
- Publication type:
- Article
16
The Content and Composition of Total, Free, and Esterified Sterols of Lotus Plumule Oil by GC-MS/FID.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2017, v. 94, n. 3, p. 363, doi. 10.1007/s11746-017-2952-8
- By:
- Publication type:
- Article
17
Physicochemical Properties and Fatty Acid Profile of Phoenix Tree Seed and its Oil.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 8, p. 1111, doi. 10.1007/s11746-016-2861-2
- By:
- Publication type:
- Article
18
Functional Ionic Liquids Catalyzed the Esterification of Ricinoleic Acid with Methanol to Prepare Biodiesel: Optimization by Response Surface Methodology.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2016, v. 93, n. 6, p. 757, doi. 10.1007/s11746-016-2826-5
- By:
- Publication type:
- Article
19
Effect of Acid Value on TBHQ and BHT Losses in Heating Oils: Identification of the Esterification Products of TBHQ and Free Fatty Acids.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 10, p. 1763, doi. 10.1007/s11746-014-2510-6
- By:
- Publication type:
- Article
20
Selective Separation of Mono Glyceryl Ferulate Using Water from an Ionic Liquid Solution of Enzymatic Transesterification.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 8, p. 1339, doi. 10.1007/s11746-014-2491-5
- By:
- Publication type:
- Article
21
Functionalized Ionic Liquid-Catalyzed 1-Feruloyl- sn-glycerol Synthesis.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2014, v. 91, n. 5, p. 759, doi. 10.1007/s11746-014-2413-6
- By:
- Publication type:
- Article
22
Enzymatic Epoxidation of Corn Oil by Perstearic Acid.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 10, p. 1567, doi. 10.1007/s11746-011-1820-1
- By:
- Publication type:
- Article
23
Kinetic Study on Oxirane Cleavage of Epoxidized Palm Oil.
- Published in:
- Journal of the American Oil Chemists' Society (JAOCS), 2011, v. 88, n. 4, p. 517, doi. 10.1007/s11746-010-1697-4
- By:
- Publication type:
- Article
24
Hydrophilic Glyceryl Ferulates Preparation Catalyzed by Free Lipase B from Candida antartica.
- Published in:
- Journal of Oleo Science, 2020, v. 69, n. 1, p. 43, doi. 10.5650/jos.ess19283
- By:
- Publication type:
- Article
25
Enhanced transesterification of ethyl ferulate with glycerol for preparing glyceryl diferulate using a lipase in ionic liquids as reaction medium.
- Published in:
- Biotechnology Letters, 2013, v. 35, n. 9, p. 1449, doi. 10.1007/s10529-013-1222-6
- By:
- Publication type:
- Article
26
Separation, Purification, and Characterization of Sterol Fatty Acid Esters From Lotus Plumule.
- Published in:
- European Journal of Lipid Science & Technology, 2017, v. 119, n. 12, p. n/a, doi. 10.1002/ejlt.201700139
- By:
- Publication type:
- Article
27
Free fatty acids increase gossypol losses in soybean oil during heating.
- Published in:
- European Journal of Lipid Science & Technology, 2016, v. 118, n. 4, p. 584, doi. 10.1002/ejlt.201400487
- By:
- Publication type:
- Article
28
Ionic liquids improve the selective synthesis of hydrophilic glyceryl ferulates by the enzymatic transesterification of ethyl ferulate with monostearin: Comparison with organic solvents.
- Published in:
- European Journal of Lipid Science & Technology, 2015, v. 117, n. 8, p. 1171, doi. 10.1002/ejlt.201400335
- By:
- Publication type:
- Article
29
Selective Preparation of Monoricinolein by the Glycerolysis of Castor Oil Using Imidazole-Based Ionic Liquid as a Homogeneous catalyst.
- Published in:
- Catalysis Letters, 2023, v. 153, n. 11, p. 3371, doi. 10.1007/s10562-022-04251-5
- By:
- Publication type:
- Article
30
Enzymatic Synthesis of Lipophilic Caffeoyl Lipids Using Soybean Oil as the Novel Acceptor.
- Published in:
- Biotechnology & Bioprocess Engineering, 2018, v. 23, n. 5, p. 557, doi. 10.1007/s12257-018-0215-7
- By:
- Publication type:
- Article
31
Reduction of 3 - chloropropanol esters and glycidyl esters precursors in model oils by enzyme - catalyzed esterification.
- Published in:
- China Oils & Fats, 2025, v. 50, n. 6, p. 36, doi. 10.19902/j.cnki.zgyz.1003-7969.240061
- By:
- Publication type:
- Article
32
New fat substitutes: applications and challenges of oleogels.
- Published in:
- China Oils & Fats, 2025, v. 50, n. 3, p. 124, doi. 10.19902/j.cnki.zgyz.1003-7969.230569
- By:
- Publication type:
- Article
33
Effect of adsorbent characterization and modification on the removal of 3 - monochloropropanol -1,2 -diol esters and glycidyl esters from palm oil.
- Published in:
- China Oils & Fats, 2024, v. 49, n. 11, p. 112, doi. 10.19902/j.cnki.zgyz.1003-7969.230292
- By:
- Publication type:
- Article
34
Preparation of zero trans and low saturated margarine base oil by domestic Pichia pastoris lipase catalyzed transesterification.
- Published in:
- China Oils & Fats, 2024, v. 49, n. 8, p. 120, doi. 10.19902/j.cnki.zgyz.1003-7969.230094
- By:
- Publication type:
- Article
35
Effect of rapid cooling temperature and gelator dosage on the physical properties of phytosterol/oryzanol oleogels.
- Published in:
- China Oils & Fats, 2023, v. 48, n. 3, p. 90, doi. 10.19902/j.cnki.zgyz.1003-7969.210770
- By:
- Publication type:
- Article
36
Synthesis of hydrophilic glyceryl monocaffeate with economical catalyst cation‐exchange resin Amberlyst‐35.
- Published in:
- Journal of the Science of Food & Agriculture, 2023, v. 103, n. 9, p. 4676, doi. 10.1002/jsfa.12547
- By:
- Publication type:
- Article
37
Co-occurrence of aflatoxins in plant oil products from China.
- Published in:
- Food Additives & Contaminants: Part B: Surveillance Communications, 2022, v. 15, n. 4, p. 275, doi. 10.1080/19393210.2022.2102084
- By:
- Publication type:
- Article