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Works matching AU Sujaya, I. N.

Results: 2

1

Recovery of Indigenous probiotic Lactobacillus plantarum Mut-7 on healthy Indonesian adults after consumption of fermented milk containing these bacteria.

Published in:

Journal of Food Science & Technology, 2021, v. 58, n. 9, p. 3525, doi. 10.1007/s13197-021-05046-z

By:

Harahap, I. A.;
Mariyatun, M.;
Hasan, P. N.;
Pamungkaningtyas, F. H.;
Widada, J.;
Utami, T.;
Cahyanto, M. N.;
Juffrie, M.;
Dinoto, A.;
Nurfiani, S.;
Zulaichah, E.;
Sujaya, I. N.;
Rahayu, E. S.

Publication type:

Article

2

The effect of two Lactobacillus rhamnosus strains on the blood lipid profile of rats fed with high fat containing diet.

Published in:

International Food Research Journal, 2017, v. 24, n. 2, p. 795

By:

Nocianitri, K. A.;
Antara, N. S.;
Sugitha, I. M.;
Sukrama, I. D. M.;
Ramona, Y.;
Sujaya, I. N.

Publication type:

Article