Found: 21
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Calcium, diet and fracture risk: a prospective study of 1898 incident fractures among 34 696 British women and men.
- Published in:
- 2007
- By:
- Publication type:
- journal article
Dietary intake of different types and characteristics of processed meat which might be associated with cancer risk--results from the 24-hour diet recalls in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2006
- By:
- Publication type:
- journal article
Accuracy of self-reported waist and hip measurements in 4492 EPIC-Oxford participants.
- Published in:
- 2004
- By:
- Publication type:
- journal article
Diet, nutrition and the prevention of cancer.
- Published in:
- 2004
- By:
- Publication type:
- journal article
Nutrition and lifestyle in relation to bowel movement frequency: a cross-sectional study of 20630 men and women in EPIC-Oxford.
- Published in:
- 2004
- By:
- Publication type:
- journal article
EPIC-Oxford: lifestyle characteristics and nutrient intakes in a cohort of 33 883 meat-eaters and 31 546 non meat-eaters in the UK.
- Published in:
- 2003
- By:
- Publication type:
- journal article
Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: data from 35 955 24-hour dietary recalls in 10 European countries.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Food sources of carbohydrates in a European cohort of adults.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- 2002
- By:
- Publication type:
- journal article
Variability of fish consumption within the 10 European countries participating in the European Investigation into Cancer and Nutrition (EPIC) study.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1273, doi. 10.1079/PHN2002404
- By:
- Publication type:
- Article
Meat consumption in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohorts: results from 24-hour dietary recalls.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1243, doi. 10.1079/PHN2002402
- By:
- Publication type:
- Article
Consumption of added fats and oils in the European Prospective Investigation into Cancer and Nutrition (EPIC) centres across 10 European countries as assessed by 24-hour dietary recalls.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1227, doi. 10.1079/PHN2002401
- By:
- Publication type:
- Article
Food sources of carbohydrates in a European cohort of adults.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1197, doi. 10.1079/PHN2002399
- By:
- Publication type:
- Article
Consumption of dairy products in the European Prospective Investigation into Cancer and Nutrition (EPIC) cohort: data from 35955 24-hour dietary recalls in 10 European countries.
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1259, doi. 10.1079/PHN2002403
- By:
- Publication type:
- Article
Overweight, obesity and fat distribution in 50- to 64-year-old participants in the European Prospective Investigation into Cancer and Nutrition (EPIC).
- Published in:
- Public Health Nutrition, 2002, v. 5, n. 6b, p. 1147, doi. 10.1079/PHN2002396
- By:
- Publication type:
- Article
Validity of self-reported height and weight in 4808 EPIC-Oxford participants.
- Published in:
- 2002
- By:
- Publication type:
- journal article
Symposium 1: Overnutrition: consequences and solutions. Obesity and cancer risk.
- Published in:
- 2010
- By:
- Publication type:
- journal article
Dietary fiber and colorectal cancer risk: a nested case-control study using food diaries.
- Published in:
- 2010
- By:
- Publication type:
- journal article