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Unveiling the phenology and associated floral regulatory pathways of Humulus lupulus L. in subtropical conditions.
- Published in:
- Planta: An International Journal of Plant Biology, 2024, v. 259, n. 6, p. 1, doi. 10.1007/s00425-024-04428-9
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- Article
Evaluation of the Antioxidant, Antimicrobial, and Anti-Biofilm Effects of the Stem Bark, Leaf, and Seed Extracts from Hymenaea courbaril and Characterization by UPLC-ESI-QTOF-MS/MS Analysis.
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- Antibiotics (2079-6382), 2023, v. 12, n. 11, p. 1601, doi. 10.3390/antibiotics12111601
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- Article
Application of Chemometric Techniques In The Evaluation of Bioactive Compounds and Antioxidant Activity of Fruit From Brazilian Cerrado.
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- Journal of Food Measurement & Characterization, 2023, v. 17, n. 3, p. 2095, doi. 10.1007/s11694-022-01736-0
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- Article
Ações Formativas Integradas: relato de experiência e impacto sobre a terceira edição do programa em Patos de Minas.
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- Revista de Educação Popular, 2020, v. 19, n. 1, p. 258, doi. 10.14393/rep-v19n12020-49947
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- Article
New insights into tomato microRNAs.
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- Scientific Reports, 2018, v. 8, n. 1, p. 1, doi. 10.1038/s41598-018-34202-3
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- Article
Effect of edible coatings with essential oils on the quality of red raspberries over shelf-life.
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- Journal of the Science of Food & Agriculture, 2017, v. 97, n. 3, p. 929, doi. 10.1002/jsfa.7817
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- Article
Effect of light on the concentration of ethyl carbamate in cachaça stored in glass bottles.
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- Journal of the Institute of Brewing, 2015, v. 121, n. 2, p. 238, doi. 10.1002/jib.214
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- Article