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Works matching AU Soghomonyan, Tigran

Results: 3

1

Efficient isolation and characterization of functional melanin from various plant sources.

Published in:

International Journal of Food Science & Technology, 2024, v. 59, n. 6, p. 3545, doi. 10.1111/ijfs.17016

By:

Aghajanyan, Armen E.;
Hambardzumyan, Artur A.;
Minasyan, Ela V.;
Hovhannisyan, Gayane J.;
Yeghiyan, Karine I.;
Soghomonyan, Tigran M.;
Avetisyan, Sona V.;
Sakanyan, Vehary A.;
Tsaturyan, Avetis H.

Publication type:

Article

2

Structural Analysis and Substrate Specificity of D-Carbamoylase from Pseudomonas.

Published in:

BioTech, 2024, v. 13, n. 4, p. 40, doi. 10.3390/biotech13040040

By:

Paronyan, Marina;
Koloyan, Haykanush;
Aganyants, Hovsep;
Hambardzumyan, Artur;
Soghomonyan, Tigran;
Avetisyan, Sona;
Kocharov, Sergey;
Panosyan, Henry;
Sakanyan, Vehary;
Hovsepyan, Anichka

Publication type:

Article

3

Obtaining and Characterizing Thermostable α-Amylases Secreted by Bacillus subtilis , Originating from Bacillus amyloliquefaciens and Bacillus subtilis.

Published in:

Fermentation (Basel), 2024, v. 10, n. 11, p. 547, doi. 10.3390/fermentation10110547

By:

Soghomonyan, Tigran;
Hambardzumyan, Artur;
Mkhitaryan, Anna;
Khoyetsyan, Lev;
Paronyan, Marina;
Izmailyan, Marieta;
Kinosyan, Marina;
Bagiyan, Valeri;
Ghochikyan, Vahe;
Panosyan, Hovik;
Paloyan, Ani

Publication type:

Article